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Bakery Operations Jobs in Berkeley, CA (NOW HIRING)

Albertsons

Bakery Clerk

Fremont, CA · On-site

$17.25 - $18.35/hr

The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Albertsons

Bakery Clerk

Clayton, CA

$17.25 - $18.35/hr

The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Albertsons

Bakery Clerk

Pittsburg, CA

$17.25 - $18.35/hr

The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Albertsons

Bakery Clerk

Novato, CA · On-site

$17.25 - $18.35/hr

The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Albertsons

Bakery Clerk

Alameda, CA · On-site

$17.25 - $18.35/hr

The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Albertsons

Bakery Clerk

San Mateo, CA · On-site

$17.25 - $18.35/hr

The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Albertsons

Bakery Clerk

Alamo, CA

$17.25 - $18.35/hr

The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Albertsons

Bakery Manager

San Francisco, CA · On-site

$26.10/hr

Oversee daily Bakery Department operations, ensuring high standards for quality, freshness, presentation, and customer service * Foster a welcoming, customer‑focused environment and resolve ...

Albertsons

Bakery Clerk

Novato, CA · On-site

$16.25 - $19/hr

The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Albertsons

Bakery Clerk

Alameda, CA · On-site

$16.25 - $18.75/hr

The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Albertsons

Bakery Clerk

Clayton, CA · On-site

$15 - $17.50/hr

The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Albertsons

Bakery Clerk

Novato, CA · On-site

$16.25 - $19/hr

The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Albertsons

Bakery Clerk

Alamo, CA · On-site

$16.50 - $19/hr

The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Albertsons

Bakery Clerk

Novato, CA · On-site

$16.25 - $19/hr

The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Albertsons

Bakery Clerk

Alamo, CA · On-site

$16.50 - $19/hr

The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Albertsons

Bakery Clerk

Bay Point, CA · On-site

$16.50 - $19.25/hr

The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Albertsons

Bakery Clerk

Alameda, CA · On-site

$16.25 - $18.75/hr

The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Albertsons

Bakery Clerk

Clayton, CA · On-site

$15 - $17.50/hr

The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Albertsons

Bakery Clerk

Bay Point, CA · On-site

$16.50 - $19.25/hr

The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working ...

Cocola Bakery

Delivery Driver

Redwood City, CA · On-site

$20.50 - $25.75/hr

The position of Delivery Driver is vital job to the overall success of the distribution side of the Cocola Bakery operations. As a delivery driver, you will be responsible for safely delivering our ...

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All JobsBakery Operations JobsBakery Operations Jobs in Berkeley, CA

Bakery Operations information

See Berkeley, CA salary details

$13

$24

$37

How much do bakery operations jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for bakery operations in Berkeley, CA is $24.27, according to ZipRecruiter salary data. Most workers in this role earn between $18.85 and $27.36 per hour, depending on experience, location, and employer.

What is bakery operations?

Bakery operations refer to all the processes and activities involved in running a bakery, from sourcing ingredients and preparing baked goods to managing staff and ensuring food safety. This includes daily tasks such as mixing dough, baking bread and pastries, inventory management, and customer service. Effective bakery operations are crucial for maintaining product quality, meeting customer demand, and complying with health regulations. They also involve scheduling production, managing costs, and maintaining equipment. Overall, bakery operations ensure that the business runs smoothly and efficiently.

What are the key skills and qualifications needed to thrive in bakery operations?

To thrive in Bakery Operations, you need a solid understanding of baking techniques, food safety standards, and inventory management, typically supported by experience or formal training in culinary arts or baking. Familiarity with commercial baking equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe are commonly required. Strong organizational skills, attention to detail, and effective teamwork help ensure smooth daily operations and high product quality. These skills are crucial for maintaining efficiency, meeting customer demand, and ensuring compliance with health regulations.

What are some common challenges faced in bakery operations, and how can they be addressed?

One common challenge in bakery operations is maintaining consistency and quality in products while meeting high demand, especially during peak hours. This often requires strong coordination between production, inventory management, and front-of-house staff. Additionally, managing perishable inventory and adhering to food safety standards are crucial for success. Effective communication, regular staff training, and efficient scheduling can help address these challenges and ensure smooth daily operations.

What is the difference between Bakery Operations vs Bakery Production?

AspectBakery OperationsBakery Production
Primary FocusManaging daily bakery business activities, staff, and customer servicePreparing baked goods, following recipes, and ensuring product quality
Required SkillsBusiness management, customer service, inventory controlBaking techniques, food safety, recipe execution
Work EnvironmentFront-of-house, managerial, administrative settingsKitchen, production area, baking stations
CertificationsFood safety, management certifications often preferredFood safety, baking certifications often required

Bakery Operations focuses on managing the overall business, staff, and customer experience, while Bakery Production centers on the actual baking process and product quality. Both roles are essential in a bakery but differ in responsibilities and skill sets.

What does a bakery operations manager do?

A bakery operations manager oversees daily bakery activities, including production, quality control, inventory management, and staff coordination. They ensure efficient workflow, maintain safety standards, and meet sales and quality goals, often using management software and requiring strong leadership skills.
Bakery Operations jobs near you
Infographic showing various Bakery Operations job openings in Berkeley, CA as of August 2026, with employment types broken down into 82% Full Time, 17% Part Time, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $50,474 per year, or $24.3 per hour.

Bakery Clerk

Fremont, CA • On-site

Albertsons
Food and Beverage Stores • 10K+ employees

5.9

Company rating: 5.9 out of 10

Based on 1,166 frontline employees who took The Breakroom Quiz

67th of 123 rated grocery stores

Recommended by students

Paid breaks

Respectful managers

Learn more about Albertsonsexternal

$17.25 - $18.35/hr

Part-time

Medical, Dental, Retirement, PTO

Posted 7 days ago

Job description

A Day in the Life:

The Bakery Clerk plays a key role in the day to day bakery operations. This position involves preparing dough, glazing pastries, and assisting with baking tasks from start to finish. Working alongside the Bakery Sales Manager, the Baker’s Helper helps plan the day’s production, gathers ingredients, and follows recipes with accuracy and attention to detail.

Tasks may include applying icing to baked goods, monitoring oven temperatures, and ensuring products meet quality standards. The role also includes providing courteous, helpful service to customers, offering product information, answering questions, and maintaining a clean, organized workspace. The ideal candidates enjoy working in a fast-paced environment, take pride in consistent results, and appreciate the craft of baking. A strong sense of teamwork, reliability, and a focus on customer experience are essential.

What you bring to the table:

  • A balanced appreciation for both the creative and technical sides of baking.
  • A team-oriented approach and the ability to contribute effectively.
  • A strong sense of pride in producing baked goods that enhance the customer experience.
  • Strong organizational skills and a sharp eye for detail.
  • Openness to learning new techniques and adapting to evolving bakery processes.
  • Genuine interest in food preparation and bakery operations.

Why you will choose us:

Albertsons Companies Inc. has always been a people-oriented business, and thoughtful people practices remain a core element of our company’s philosophy. As friendly, enthusiastic people who enjoy offering customers an exceptional shopping experience, we provide world-class customer service each and every day.

We also provide a variety of benefits including:

  • Diverse & Inclusive Work Culture
  • Competitive Wages
  • Access to up to 50% of your earned wages before payday, via our partnership with Stream
  • Flexible work schedules
  • Associate discounts
  • Leaders invested in your training, career growth & development
  • Health and welfare benefits for eligible employees (Medical, Dental, 401k and more!)
  • Vacation / Paid Time Off

Our Values

  • We put people first.
  • We are customer driven.
  • We value different perspectives.
  • We raise the bar.
  • We act as owners.
  • We are one team.
  • We build belonging.
  • We are committed to a healthy future.


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