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Bakery Manager Jobs in Springville, UT (NOW HIRING)

Production Baker

Orem, UT · On-site

$14 - $15/hr

Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on ... Manage the production and baking of pie-shells, pie tops, e-clairs, breads and more. You must be ...

Bread Baker

Provo, UT · On-site

$15/hr

... Bakery & Cafe is hiring a dependable and motivated Artisan Baker to join our team. This is a hands-on baking role focused on quality hearth breads in a fast-paced production environment.

Bread Baker

Provo, UT · On-site

$15/hr

... Bakery & Cafe is hiring a dependable and motivated Artisan Baker to join our team. This is a hands-on baking role focused on quality hearth breads in a fast-paced production environment.

Bread Baker

Provo, UT · On-site

$15/hr

... Bakery & Cafe is hiring a dependable and motivated Artisan Baker to join our team. This is a hands-on baking role focused on quality hearth breads in a fast-paced production environment. Schedule

Production Baker

Orem, UT · On-site

$14 - $15/hr

Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on ... Manage the production and baking of pie-shells, pie tops, e-clairs, breads and more. You must be ...

Production Baker

Orem, UT · On-site

$14 - $15/hr

Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on ... Manage the production and baking of pie-shells, pie tops, e-clairs, breads and more. You must be ...

BAKER

Provo, UT · On-site

$12.25 - $16/hr

The baker is first in our hearts and the first ones in our bakeries. Our Bakers arrive early (as ... managers. This is intended to describe the general level of work being performed. It is not ...

Bread & Sweets Baker

Draper, UT · On-site

$14 - $17/hr

At Great Harvest Bakery Draper, we believe bread is best when you keep it simple. It's even better when you use the highest quality ingredients you can find. You can taste and feel the difference.All ...

Corporate Tax Manager

Lehi, UT · On-site

$107K - $144K/yr

Overview Baker Tilly is a leading advisory, tax and assurance firm, providing clients with a ... Responsibilities Join Baker Tilly as a Tax Manager with our Salt Lake City office! This is a great ...

Assistant Manager

Lehi, UT · On-site

$15 - $17/hr

Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on ... Career growth opportunities - Restaurant leadership, retail management, specialization in the art ...

Assistant Manager

Lehi, UT · On-site

$15 - $17/hr

Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on ... In the role of an Assistant Manager, you will have the opportunity to lead a dynamic team who will ...

Assistant Manager

Lehi, UT · On-site

$15 - $17/hr

Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on ... In the role of an Assistant Manager, you will have the opportunity to lead a dynamic team who will ...

General Manager

Draper, UT · On-site

$55K/yr

General Manager | Bonrue Bakery Who We Are Bonrue Bakery was built on the belief that bakery service can be fast and refined, classic and modern, efficient and warm. With locations across Southern ...

Showing results 21-40

Bakery Manager information

See Springville, UT salary details

$10

$19

$28

How much do bakery manager jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for bakery manager in Springville, UT is $19.54, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $21.92 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a bakery manager?

To thrive as a Bakery Manager, you need strong knowledge of baking techniques, food safety standards, inventory management, and prior experience in food service or hospitality. Familiarity with bakery production equipment, point-of-sale (POS) systems, and certifications like ServSafe are typically required. Leadership, organization, and excellent customer service skills help you motivate staff and create a positive environment. These skills ensure efficient operations, high product quality, customer satisfaction, and compliance with health regulations.

What does a bakery manager do?

As a bakery manager, your central responsibilities are to ensure your bakery is profitable and well-maintained. You assess sales reports so you can see which of your baked goods or pastry are selling well and which are not. Based on your assessments, in consultation with the bakers and owners, you make decisions about what inventory you should to stock. Your duties also include managing the front-of-house staff. You make schedules and hire and train new employees. It is useful for a bakery manager to have job experience working in a bakery as an assistant manager or a shift leader.

What are some common challenges bakery managers face in balancing production schedules with customer demand?

Bakery Managers often need to carefully forecast customer demand to ensure that fresh products are always available without overproducing and causing waste. This requires strong organizational skills and close attention to sales trends, seasonal fluctuations, and special events. Additionally, managers must coordinate staffing and inventory orders to keep production running smoothly, all while maintaining high quality and safety standards. Open communication with team members and adaptability are key to successfully meeting these challenges.
What are the most commonly searched types of Bakery jobs in Springville, UT? The most popular types of Bakery jobs in Springville, UT are:
What job categories do people searching Bakery Manager jobs in Springville, UT look for? The top searched job categories for Bakery Manager jobs in Springville, UT are:
What cities near Springville, UT are hiring for Bakery Manager jobs? Cities near Springville, UT with the most Bakery Manager job openings:
Infographic showing various Bakery Manager job openings in Springville, UT as of August 2026, with employment types broken down into 1% As Needed, 82% Full Time, 16% Part Time, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $40,639 per year, or $19.5 per hour.

Production Baker

Kneaders

Orem, UT • On-site

$14 - $15/hr

Full-time

Posted 29 days ago


Kneaders rating

4.9

Company rating: 4.9 out of 10

Based on 33 frontline employees who took The Breakroom Quiz

29th of 48 rated bakeries


Job description

**THIS IS A SEASONAL POSITION, ENDING AFTER THE 2026 HOLIDAY SEASON**Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on Thanksgiving Day & Christmas every yearFlexible schedule and split-shifts availableHealth benefits for full-time employees to support health & wellness (we also offer pet insurance for your 4-legged family members)Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking -- Kneaders has many career development paths availableCompetitive hourly wage***Must be 18+ years old***If this sparks your interest, read below to learn about the role to see if it is right for you.A successful Production Baker will: Manage the production and baking of pie-shells, pie tops, e-clairs, breads and more. You must be able to meet exacting standards. Enjoy an environment of learning and excellence in daily baking operations. The production baker will bring smiles to the faces of our customers through Kneaders recipes and products.This work includes daily physical activity as you work quickly and lift up to 50 lb bags in the kitchen. Successful candidates will thrive on a high-volume production environment where a high sense of urgency goes hand in hand with our culture.Kneaders is eager to fill this Production Baker position. The qualified candidate will possess the desire to work in a fast-paced, challenging and fun environment.Job Skills & Responsibilities:Holidays are peak times and we get to be a part of that magic during the holiday. Expect to work daily during the happiest days of the year at Kneaders. Baking and kitchen experience is a must - - and we plan on taking your career to the next level. Commit to a year or more with us and watch your skills and expertise grow.Bring your knowledge of the kitchen and put it to use. Enjoy state of the art ovens, mixers slicers and more. We are committed to a clean and safe kitchen environment.We place great emphasis on the culinary arts. Bring your culinary experience and watch it grow. Learn to be quicker and more efficient, learn to multi-task and to have fun while you are here. Quality is a key ingredient in all that we do from each recipe to each store guideline. Come and be a part of our growing success. Enjoy Saturdays off during non-peak seasons.Other job skills include:Must be able to lift heavy items (50+lbs above waist)Must be able to work quickly and carefullyThis person will report to and communicate regularly with the Executive Corporate Baker.Specific, desirable skills include:Decision Making: This job is best suited for individuals who are accustomed to following detailed instructions regarding time-sensitive projects.Communication: Professional verbal communication is required.Time-Management: Deadlines are crucial in this role. Assists with daily operational needs, especially during peak seasons and holidays.Required Education & Experience:High School DiplomaCulinary Education preferred, but not requiredIf this person is YOU, start your journey today & complete your application!
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