ZipRecruiter

Log In

1

Bakery Manager Jobs in Roy, UT (NOW HIRING)

Nothing Bundt Cakes #858

Froster

Clinton, UT · On-site

$11.50 - $14.75/hr

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about ...

Kneaders

Prep Cook

Ogden, UT · On-site

$13 - $14/hr

Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on ... Career growth opportunities - Restaurant leadership, retail management, specialization in the art ...

Ridley's Family Markets

Cake Decorator - Part Time

Morgan, UT · On-site

$13.50 - $17.50/hr

Possesses knowledge of basic bakery terms and processes such as fermentation, bench time, proofing and effects of temperature variations on bakery items. * Assists in making orders for bakery ...

Kneaders

Kitchen Team Member

Kaysville, UT · On-site

$14 - $16/hr

... all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on Thanksgiving Day & Christmas every yearCareer growth opportunities - Restaurant leadership, retail management ...

Kneaders

Kitchen Team Member

Kaysville, UT · On-site

$14 - $16/hr

... all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on Thanksgiving Day & Christmas every yearCareer growth opportunities - Restaurant leadership, retail management ...

Kneaders

Kitchen Team Member

Kaysville, UT · On-site

$14 - $16/hr

... Kneaders Bakery & Cafe locations are closed every Sunday & are closed on Thanksgiving Day & Christmas every year * Career growth opportunities - Restaurant leadership, retail management ...

Kneaders

Head Pastry Chef

Kaysville, UT · On-site

$16 - $18/hr

Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on ... management, specialization in the art of pastry & bread baking... Kneaders has many career ...

Kneaders

Head Pastry Chef

Kaysville, UT · On-site

$16 - $18/hr

Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on ... management, specialization in the art of pastry & bread baking... Kneaders has many career ...

Kneaders

Prep Cook

Ogden, UT · On-site

$13 - $14/hr

Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on ... Career growth opportunities - Restaurant leadership, retail management, specialization in the art ...

New

Kneaders

Head Pastry Chef

Kaysville, UT · On-site

$16 - $18/hr

Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on ... Career growth opportunities - Restaurant leadership, retail management, specialization in the art ...

Kneaders

Prep Cook

Ogden, UT · On-site

$13 - $14/hr

Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on ... Career growth opportunities - Restaurant leadership, retail management, specialization in the art ...

New

Kneaders

Assistant Pastry Chef

Kaysville, UT · On-site

$14 - $16/hr

Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on ... Career growth opportunities - Restaurant leadership, retail management, specialization in the art ...

Kneaders

Assistant Pastry Chef

Kaysville, UT · On-site

$14 - $16/hr

Work-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on ... Career growth opportunities - Restaurant leadership, retail management, specialization in the art ...

previous page

Showing results 41-60

All JobsBakery JobsBakery Manager JobsBakery Manager Jobs in Roy, UT

Bakery Manager information

See Roy, UT salary details

$11

$20

$29

How much do bakery manager jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for bakery manager in Roy, UT is $20.13, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $22.55 per hour, depending on experience, location, and employer.

What does a bakery manager do?

As a bakery manager, your central responsibilities are to ensure your bakery is profitable and well-maintained. You assess sales reports so you can see which of your baked goods or pastry are selling well and which are not. Based on your assessments, in consultation with the bakers and owners, you make decisions about what inventory you should to stock. Your duties also include managing the front-of-house staff. You make schedules and hire and train new employees. It is useful for a bakery manager to have job experience working in a bakery as an assistant manager or a shift leader.

What are the key skills and qualifications needed to thrive as a bakery manager?

To thrive as a Bakery Manager, you need strong knowledge of baking techniques, food safety standards, inventory management, and prior experience in food service or hospitality. Familiarity with bakery production equipment, point-of-sale (POS) systems, and certifications like ServSafe are typically required. Leadership, organization, and excellent customer service skills help you motivate staff and create a positive environment. These skills ensure efficient operations, high product quality, customer satisfaction, and compliance with health regulations.

What are some common challenges bakery managers face in balancing production schedules with customer demand?

Bakery Managers often need to carefully forecast customer demand to ensure that fresh products are always available without overproducing and causing waste. This requires strong organizational skills and close attention to sales trends, seasonal fluctuations, and special events. Additionally, managers must coordinate staffing and inventory orders to keep production running smoothly, all while maintaining high quality and safety standards. Open communication with team members and adaptability are key to successfully meeting these challenges.
More about Bakery Manager jobs

What are the most commonly searched types of Bakery jobs in Roy, UT?

The most popular types of Bakery jobs in Roy, UT are:

What job categories do people searching Bakery Manager jobs in Roy, UT look for?

The top searched job categories for Bakery Manager jobs in Roy, UT are:

What cities near Roy, UT are hiring for Bakery Manager jobs?

Cities near Roy, UT with the most Bakery Manager job openings:

Bakery Manager jobs near you
Infographic showing various Bakery Manager job openings in Roy, UT as of August 2026, with employment types broken down into 85% Full Time, 14% Part Time, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $41,867 per year, or $20.1 per hour.

Shift Manager (Riverdale, UT)

American Bread Company

Ogden, UT • On-site

$15 - $19/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 20 days ago

Job description

Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals? If so, then Panera is for you. We are a top franchise group with great growth potential, looking for excellent people to join our team!
Panera Perks:
  • Competitive pay
  • Career growth opportunities
  • Medical, Dental, Vision, Disability and Life insurance benefits
  • 401(k) with employer match program
  • Paid vacation
  • Discounted meals on shifts
  • On demand access to earned wages prior to pay day through PayActiv

About the Shift Manager position:
As a Shift Manager at Panera, you are key to the success of your bakery-cafe. You handle a wide range of responsibilities, all to ensure that both customers and associates have a great experience. Our Managers ensure that every shift is a great one-by developing our people, managing team performance, and building the warm, inclusive, authentic Panera team culture. As part of your bakery-cafe's management team, you report directly to the General Manager and/or District manager.
As a Shift Manager at Panera, your responsibilities include but are not limited to:
  • Build our culture of Warmth, Belonging, Growth, and Trust.
  • Ensure extraordinary guest experiences.
  • Be an ambassador of our Guiding Values and Behaviors:
      • Quality Matters: We believe in quality ingredients, thoughtfully prepared.
      • Warmth for All: Making people smile, guests and employees.
      • Teamwork First: We work together and win as one or we don't win at all
      • Ownership Always: We're accountable. We each take responsibility for our actions.
      • Hunger for More: We embrace the challenge of doing hard things better than others to achieve extraordinary results.
      • Inspire and celebrate: Having fun and celebrating success

This opportunity is for you if:
  • You are warm, inclusive, trustworthy, and able to develop people.
  • You like the hustle and bustle of the hospitality industry.
  • You want to lead a fun, energized team that works hard and laughs often.
  • You can work flexible hours, including nights and weekends.
  • You're committed to, and experienced with, health and food safety.
  • You want to have a positive impact on your customers and community.

You meet these requirements:
  • Proven ability to direct, motivate, coach, and develop others in a fast-paced environment
  • 1+ Years of restaurant/hospitality experience preferred
  • Food Safety Manager ServSafe certification (or able to pass)
  • At least 18 years of age
  • Must have a valid driver's license

Around here, every day starts with a fresh batch of bread and a thousand possibilities.
Get ready to rise.
$18.50 - $21.37 per hour
American Bread Company dba Panera Bread is an Equal Opportunity Employer.

Apply