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Bakery Manager Jobs in Roy, UT (NOW HIRING)

Baker

Ogden, UT

$16 - $18/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

They will follow all Sodexo culinary standards to ensure that pastry and bakery items are of the ... We do this by providing food service, catering, facilities management, and other integrated ...

Baker

Layton, UT · On-site

$11.75 - $15.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

As a Baker your responsibilities would include: * Following proper sanitation guidelines * Preparing food that is up to Texas Roadhouse standards * Baking our famous fresh baked bread * Exhibiting ...

Baker

Layton, UT

$11.75 - $15.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

As a Baker your responsibilities would include: * Following proper sanitation guidelines * Preparing food that is up to Texas Roadhouse standards * Baking our famous fresh baked bread * Exhibiting ...

Restaurant Manager

Kaysville, UT · On-site

$50K - $55K/yr

  • Medical

  • PTO

Restaurant Manager Full-TimeKneaders Bakery & Cafe Commitment:Work-Life Balance: Enjoy a predictable schedule with all locations closed every Sunday, Thanksgiving, and Christmas.Health & Wellness:

Restaurant Manager

Kaysville, UT · On-site

$50K - $55K/yr

  • Medical

  • PTO

Restaurant Manager Full-TimeKneaders Bakery & Cafe Commitment:Work-Life Balance: Enjoy a predictable schedule with all locations closed every Sunday, Thanksgiving, and Christmas.Health & Wellness:

Restaurant Manager

Ogden, UT · On-site

$50K - $55K/yr

  • Medical

  • PTO

Restaurant Manager Full-Time Kneaders Bakery & Cafe Commitment: * Work-Life Balance : Enjoy a predictable schedule with all locations closed every Sunday, Thanksgiving, and Christmas. * Health ...

Restaurant Manager

Ogden, UT · On-site

$50K - $55K/yr

  • Medical

  • PTO

Restaurant Manager Full-TimeKneaders Bakery & Cafe Commitment:Work-Life Balance: Enjoy a predictable schedule with all locations closed every Sunday, Thanksgiving, and Christmas.Health & Wellness:

Restaurant Manager

Layton, UT · On-site

$50K - $55K/yr

  • Medical

  • PTO

Restaurant Manager Full-Time Kneaders Bakery & Cafe Commitment: * Work-Life Balance : Enjoy a predictable schedule with all locations closed every Sunday, Thanksgiving, and Christmas. * Health ...

Restaurant Manager

Kaysville, UT · On-site

$50K - $55K/yr

  • Medical

  • PTO

Restaurant Manager Full-Time Kneaders Bakery & Cafe Commitment: * Work-Life Balance : Enjoy a predictable schedule with all locations closed every Sunday, Thanksgiving, and Christmas. * Health ...

Restaurant Manager

Ogden, UT · On-site

$50K - $55K/yr

  • Medical

  • PTO

Restaurant Manager Full-TimeKneaders Bakery & Cafe Commitment:Work-Life Balance: Enjoy a predictable schedule with all locations closed every Sunday, Thanksgiving, and Christmas.Health & Wellness:

Restaurant Manager

Layton, UT · On-site

$50K - $55K/yr

  • Medical

  • PTO

Restaurant Manager Full-TimeKneaders Bakery & Cafe Commitment:Work-Life Balance: Enjoy a predictable schedule with all locations closed every Sunday, Thanksgiving, and Christmas.Health & Wellness:

Restaurant Manager

Layton, UT · On-site

$50K - $55K/yr

  • Medical

  • PTO

Restaurant Manager Full-TimeKneaders Bakery & Cafe Commitment:Work-Life Balance: Enjoy a predictable schedule with all locations closed every Sunday, Thanksgiving, and Christmas.Health & Wellness:

Froster

Clinton, UT · On-site

$11.25 - $14.50/hr

Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servant's Heart, the Spirit of a Champion and the ability to make Genuine ...

Froster

Clinton, UT · On-site

$11.25 - $14.50/hr

Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servant's Heart, the Spirit of a Champion and the ability to make Genuine ...

Manager

Ogden, UT

$55K - $62K/yr

As a Cafe Manager at Panera, you are key to the success of your bakery-cafe. You handle a wide range of responsibilities, all to ensure that both customers and associates have a great experience.

Deli/Bakery Team Supervisor

West Haven, UT · On-site

$20 - $33/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Location Walmart Supercenter #4349 TBD, WEST HAVEN, UT, 84401, US Job Overview The main priority of Deli / Bakery associates is to prepare quality products for customers. They engage with customers ...

Shift Manager

Ogden, UT · On-site

$15 - $19/hr

As part of your bakery-cafes management team, you report directly to the General Manager and/or District manager. As a Shift Manager at Panera, your responsibilities include but are not limited to:

Showing results 21-40

Bakery Manager information

See Roy, UT salary details

$11

$20

$29

How much do bakery manager jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for bakery manager in Roy, UT is $20.13, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $22.55 per hour, depending on experience, location, and employer.

What does a bakery manager do?

As a bakery manager, your central responsibilities are to ensure your bakery is profitable and well-maintained. You assess sales reports so you can see which of your baked goods or pastry are selling well and which are not. Based on your assessments, in consultation with the bakers and owners, you make decisions about what inventory you should to stock. Your duties also include managing the front-of-house staff. You make schedules and hire and train new employees. It is useful for a bakery manager to have job experience working in a bakery as an assistant manager or a shift leader.

What are the key skills and qualifications needed to thrive as a bakery manager?

To thrive as a Bakery Manager, you need strong knowledge of baking techniques, food safety standards, inventory management, and prior experience in food service or hospitality. Familiarity with bakery production equipment, point-of-sale (POS) systems, and certifications like ServSafe are typically required. Leadership, organization, and excellent customer service skills help you motivate staff and create a positive environment. These skills ensure efficient operations, high product quality, customer satisfaction, and compliance with health regulations.

What are some common challenges bakery managers face in balancing production schedules with customer demand?

Bakery Managers often need to carefully forecast customer demand to ensure that fresh products are always available without overproducing and causing waste. This requires strong organizational skills and close attention to sales trends, seasonal fluctuations, and special events. Additionally, managers must coordinate staffing and inventory orders to keep production running smoothly, all while maintaining high quality and safety standards. Open communication with team members and adaptability are key to successfully meeting these challenges.

What are the most commonly searched types of Bakery jobs in Roy, UT?

The most popular types of Bakery jobs in Roy, UT are:

What job categories do people searching Bakery Manager jobs in Roy, UT look for?

The top searched job categories for Bakery Manager jobs in Roy, UT are:

What cities near Roy, UT are hiring for Bakery Manager jobs?

Cities near Roy, UT with the most Bakery Manager job openings:

Infographic showing various Bakery Manager job openings in Roy, UT as of August 2026, with employment types broken down into 85% Full Time, 14% Part Time, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $41,867 per year, or $20.1 per hour.

$16 - $18/hr

Other

Medical, Dental, Vision, Retirement, PTO

Posted 27 days ago


Sodexo rating

6.4

Company rating: 6.4 out of 10

Based on 1,149 frontline employees who took The Breakroom Quiz

346th of 494 rated business services


Job description

Baker


Location: WEBER STATE UNIVERSITY - 10007001

Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Employment Type: Full-time

Pay Range: $16 per hour - $18 per hour

University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend. You can search student worker jobs here (https://sodexo.paradox.ai/7nq0G05)


Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.

What You’ll Do:  As a Baker at Sodexo, you will prepare baked goods according to recipes and production specifications. They will follow all Sodexo culinary standards to ensure that pastry and bakery items are of the highest quality in taste and appearance to satisfy guests. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position. These responsibilities may differ among accounts, depending on business necessities and client requirements. 


Responsibilities include:  

  • Check daily production schedules and follow Sodexo recipes to prepare a variety of baked items from scratch, such as breads, rolls, muffins, biscuits, cakes, and pastries.  
  • Accurately weigh and measure ingredients, mix doughs and batters by hand or mixer, shape and cut dough, and bake items to perfection.  
  • Regulate oven temperatures, monitor baking times, and ensure all products are prepared, held, and served at correct temperatures.  
  • Set up and stock the bake shop area, maintain proper storage, rotation, labeling, and dating of all products, and keep the bakery clean and organized.  
  • Pay close attention to detail, accommodate special requests, and ensure only high-quality baked items leave the kitchen. 
  • Significant walking or other means of mobility. 
  • Must be able to use hands to finger, handle, feel, reach with hands and arms, and taste or smell. 
  • Ability to walk or stand for extended periods of time, throughout the entire duration of a shift, which may exceed 8 hours.  
  • Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 50 pounds. 
  • Attends work and shows for scheduled shift on time with satisfactory regularity 
  • Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements. 


What You Bring: 

  • High School diploma, GED or equivalent experience. 
  • 0 to 1 more years of related work experience. 
  • Experience in a specialized bakery or pastry role preferred.  


Link to full Job description 


What We Offer:

  • Flexible and supportive work environment, so you can be home for life’s important moments.
  • Access to ongoing training/development and advancement opportunities to turn your job into a career
  • Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more. 
  • In addition to Sodexo’s standard, some locations may offer additional site-specific benefits, including free “shift” meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking. 


Link to benefits summary


Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo’s benefit offerings during the interview process. 


Who we are:

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. 


Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form. 




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