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Bakery Cafe Associate Jobs in Bountiful, UT (NOW HIRING)

Manager (Murray, UT 2927)

Murray, UT · On-site

$52K - $70K/yr

As a Cafe Manager at Panera, you are key to the success of your bakery-cafe. You handle a wide range of responsibilities, all to ensure that both customers and associates have a great experience. Our ...

Manager

Murray, UT

$51K - $70K/yr

As a Cafe Manager at Panera, you are key to the success of your bakery-cafe. You handle a wide range of responsibilities, all to ensure that both customers and associates have a great experience.

Manager

Riverdale, UT

$51K - $70K/yr

As a Cafe Manager at Panera, you are key to the success of your bakery-cafe. You handle a wide range of responsibilities, all to ensure that both customers and associates have a great experience.

As a ShiftManager at Panera, you are key to the success of your bakery-cafe. You handle a wide range of responsibilities, all to ensure that both customers and associates have a great experience.

As a ShiftManager at Panera, you are key to the success of your bakery-cafe. You handle a wide range of responsibilities, all to ensure that both customers and associates have a great experience.

Barista

Farmington, UT

$15 - $18.39/hr

... Café * Assists as needed to ensure the success of the Bakery as a whole MARGINAL DUTIES ... Consistent and daily interaction with store associates * Consistent and daily interaction with ...

Barista

Farmington, UT · On-site

$15 - $18.39/hr

... Café * Assists as needed to ensure the success of the Bakery as a whole MARGINAL DUTIES ... Consistent and daily interaction with store associates * Consistent and daily interaction with ...

Bakery Cafe Associate information

See Bountiful, UT salary details

$9

$14

$17

How much do bakery cafe associate jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for bakery cafe associate in Bountiful, UT is $14.38, according to ZipRecruiter salary data. Most workers in this role earn between $13.12 and $15.87 per hour, depending on experience, location, and employer.

What is a bakery cafe associate?

Bakery Cafe Associates are team members who work in bakery cafes, assisting customers with ordering baked goods and beverages, preparing food items, maintaining a clean and welcoming environment, and sometimes handling cash register transactions. They may also help with stocking displays, packaging products, and providing information about menu items. Excellent customer service, attention to detail, and the ability to multitask are important skills for this role. Bakery Cafe Associates play a key part in ensuring customers have a positive experience and that the bakery cafe runs smoothly.

What skills and qualifications are needed to be a bakery cafe associate?

To thrive as a Bakery Cafe Associate, you need customer service skills, basic food preparation knowledge, and often a high school diploma or equivalent. Experience with point-of-sale (POS) systems, food safety certification, and familiarity with kitchen equipment are commonly required. Strong communication, attention to detail, and teamwork help create a positive customer experience and smooth operations. These competencies ensure quality service, food safety, and efficient workflow in a fast-paced, customer-focused environment.

What challenges do bakery cafe associates face and how can they be managed?

Bakery Cafe Associates often juggle multiple responsibilities, such as serving customers, operating the register, preparing baked goods, and maintaining cleanliness. Managing the fast-paced environment, especially during peak hours, can be a challenge. Effective time management, teamwork, and clear communication with colleagues help ensure smooth operations. Additionally, staying organized and attentive to customer needs enhances both service quality and job satisfaction.

What is the difference between Bakery Cafe Associate vs Bakery Counter Clerk?

AspectBakery Cafe AssociateBakery Counter Clerk
CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food handling certification may be required
Work EnvironmentIndoor bakery or cafe setting, customer service focusRetail bakery counter, direct customer interaction
Job DutiesPreparing beverages, serving food, maintaining cleanliness, customer serviceAssisting customers, ringing up sales, stocking baked goods

The Bakery Cafe Associate and Bakery Counter Clerk roles share similar credentials and work environments, both focusing on customer service in bakery settings. The main difference lies in responsibilities: Bakery Cafe Associates often prepare beverages and food, while Bakery Counter Clerks primarily handle sales and customer assistance at the counter.

How to get a bakery cafe associate job with no experience?

To get a bakery cafe associate job with no experience, focus on demonstrating a positive attitude, good customer service skills, and a willingness to learn. Highlight any relevant soft skills such as teamwork, reliability, and communication on your resume or during interviews. Completing a basic food safety certification can also improve your chances of being hired.

What are the duties of a bakery cafe associate?

A bakery cafe associate is responsible for preparing and serving baked goods and beverages, maintaining cleanliness of the work area, assisting customers, and handling transactions. They may also restock supplies, follow food safety standards, and provide friendly customer service in a fast-paced environment.

What are popular job titles related to Bakery Cafe Associate jobs in Bountiful, UT?

For Bakery Cafe Associate jobs in Bountiful, UT, the most frequently searched job titles are:

What job categories do people searching Bakery Cafe Associate jobs in Bountiful, UT look for?

The top searched job categories for Bakery Cafe Associate jobs in Bountiful, UT are:

What cities near Bountiful, UT are hiring for Bakery Cafe Associate jobs?

Cities near Bountiful, UT with the most Bakery Cafe Associate job openings:

Infographic showing various Bakery Cafe Associate job openings in Bountiful, UT as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $29,917 per year, or $14.4 per hour.

Panera Supervisor Salt Lake City

Salt Lake City, UT


Panera Bread
Restaurants • 10K+ employees

5.4

Company rating: 5.4 out of 10

Based on 1,463 frontline employees who took The Breakroom Quiz

9th of 16 rated cafes

Free food

Recommended by students

Recommended by parents


$17 - $21/hr

Full-time

Re-posted 2 days ago


Job description

Panera Bread Salt Lake City Airport is looking for Shift Supervisors!

As a Team Member at Panera, you are key to the success of your bakery-café. You handle a wide range of duties both in the front of the café and in the back, paid training, meal discounts, uniforms, great pay and more. Make $17 an hour base pay and then add tip pool participation, Averages $18-$20/hr!

Your rise starts here.

At Panera we believe that food should not only taste good, but also be good for you. You will be a part of something special where you will have the opportunity to connect with our amazing customers, impact our growing business, and most importantly serve local communities across the country.

We are looking for:

  • Motivated team player with great communication and people skills
  • Leadership experience in a food service or retail environment
  • Must understand and practice basic food safety
  • Minimum age 18 years of age

About the Shift Supervisor position:

  • As a Shift Supervisor you will support operational excellence and strive to consistently exceed customer expectations
  • Take the lead, with responsibilities that range from assisting customers to supporting the entire bakery-cafe team
  • Inspire associates to have fun while delivering a great guest experience
  • Work as a team player with a passion for continuous learning

Around here, we work fast and smart while we spread some good, keep it real, and reach for more—together. Does that sound like your kind of team? Join us.

Must be at least 16 years of age and be able to pass a felony background check to obtain a required airport badge.

Looking For Ca​​​​​​​reer Opportunities?
Come work in a place where you can learn, laugh, be supported, be yourself and reach your goals. A warm welcome awaits.
Love a Job That Loves You Back.
Our people come first at Panera. Hover over the icons below to learn about some of the ways we have your back. And click here to learn more about the Panera culture - that's the thing that truly sets us apart.


Panera Bread logo

About Panera Bread

Sourced by ZipRecruiter

Panera began in 1987 as St. Louis Bread Company, a humble community bakery founded with a sourdough starter from San Francisco and a dream of putting a loaf of bread in every arm. While our business has expanded well beyond St. Louis since then, that same sourdough starter is still used in our iconic sourdough bread and the craft of baking bread fresh each day remains at the heart of Panera Bread. Each day our trained bakers fill our bakery shelves with delicious freshly baked cookies, pastries, bagels, and a range of breads from focaccia to classic baguettes. We believe in serving delicious, freshly prepared, Clean food made with carefully selected ingredients that we are proud to serve our own families. Our menu, crafted by chefs and bakers, features classic, comforting dishes, each with an intriguing twist. We respect our planet and take measures to lessen our impacts. We believe in treating people with warmth, kindness, and respect, whether it’s a guest in our cafe or one of our associates. And we believe in helping our local communities, especially in times of need.

Industry

Restaurants

Company size

10,000+ Employees

Headquarters location

Saint Louis, MO, US


What Panera Bread employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom