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Bakery Assistant Jobs in Payson, UT (NOW HIRING)

Adare Manor

Chef de Partie - Bakery

Provo, UT · On-site

$18 - $22.75/hr

Assist in training and mentoring Commis Chefs and Demi Chef de Parties.Contribute ideas and creativity to seasonal bakery offerings and specialty bread creations.Ensure the highest standards of food ...

Kneaders

Assistant Baker

Spanish Fork, UT · On-site

$16 - $18/hr

Kneaders Bakery & Cafe is currently looking for a talented part-time Assistant Bread Baker. We are looking for an individual who is as passionate about food quality, customer service, community & as ...

Kneaders

Assistant Baker

Pleasant Grove, UT · On-site

$14 - $16/hr

Kneaders Bakery & Cafe is currently looking for a talented part-time Assistant Bread Baker. We are looking for an individual who is as passionate about food quality, customer service, community & as ...

Kneaders

Assistant Baker

Pleasant Grove, UT · On-site

$14 - $16/hr

Kneaders Bakery & Cafe is currently looking for a talented part-time Assistant Bread Baker. We are looking for an individual who is as passionate about food quality, customer service, community & as ...

Kneaders

Assistant Baker

Pleasant Grove, UT · On-site

$14 - $16/hr

Kneaders Bakery & Cafe is currently looking for a talented part-time Assistant Bread Baker. We are looking for an individual who is as passionate about food quality, customer service, community & as ...

Kneaders

Assistant Baker

Spanish Fork, UT · On-site

$16 - $18/hr

Kneaders Bakery & Cafe is currently looking for a talented part-time Assistant Bread Baker. We are looking for an individual who is as passionate about food quality, customer service, community & as ...

Kneaders

Assistant Baker

Spanish Fork, UT · On-site

$16 - $18/hr

Kneaders Bakery & Cafe is currently looking for a talented part-time Assistant Bread Baker. We are looking for an individual who is as passionate about food quality, customer service, community & as ...

Smith's Food and Drug

Bakery/Deli Clerk

Provo, UT · On-site

Establish and maintain a safe and clean environment that encourages our customers to return. Assist ... Bakery or Deli experience is helpful * Retail experience Essential Job Functions: Grocery Clerk ...

Bonrue Springville Commissary

Baker

Springville, UT

$16 - $18/hr

... Bakery Who We Are Bonrue Bakery is more than flour and fire--it's craft, speed, and soul. With ... Maintain pace during high-volume production windows * Assist with packaging, portioning, or topping ...

Macey's

Scratch Baker

Spanish Fork, UT · On-site

$16.32 - $18.13/hr

Knowledgeable of basic bakery terms and processes such as fermentation, bench time, proofing, and effects of temperature variations on bakery items. * A Baker will Assist in making orders for bakery ...

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Bakery Assistant information

See Payson, UT salary details

$8

$13

$18

How much do bakery assistant jobs pay per hour?

As of Aug 25, 2026, the average hourly pay for bakery assistant in Payson, UT is $13.32, according to ZipRecruiter salary data. Most workers in this role earn between $11.11 and $14.81 per hour, depending on experience, location, and employer.

What is a bakery assistant?

Bakery assistants are support staff who help bakers and pastry chefs prepare baked goods, maintain cleanliness in the bakery, and serve customers. Their responsibilities often include weighing and measuring ingredients, mixing dough, operating equipment, packaging products, and ensuring the display shelves are stocked. They may also assist with cleaning tasks and handling customer orders. Bakery assistants play a vital role in making sure bakery operations run smoothly and efficiently.

What does a bakery assistant do?

A bakery assistant provides front-of-house service at a bakery. This includes taking orders, preparing goods, and packing items for customers. As a bakery assistant, you may also have back-of-house duties, which include helping the lead baker with stocking and inventory management, food preparation, and other kitchen tasks. Qualifications for the position include excellent customer service skills, the ability to perform simple math and budgeting tasks, and an interest in a baking career. Retail or food service experience is also crucial for a career as a bakery assistant.

What are the key skills and qualifications needed to thrive as a bakery assistant, and why are they important?

To thrive as a Bakery Assistant, you need basic food preparation skills, knowledge of hygiene standards, and often a high school diploma or equivalent. Familiarity with bakery equipment, point-of-sale (POS) systems, and food safety certifications like ServSafe are typically required. Attention to detail, teamwork, and strong customer service skills help someone excel in this role. These skills ensure efficient bakery operations, product quality, and a positive customer experience.

What are some common challenges faced by bakery assistants, and how can they be managed effectively?

Bakery Assistants often face challenges such as working in fast-paced environments, managing early morning shifts, and maintaining high standards of cleanliness while multitasking. These challenges can be managed by developing strong time-management skills, staying organized during busy periods, and communicating effectively with team members. Adhering to established procedures for food safety and preparation also helps ensure quality and efficiency throughout each shift.

What is the difference between Bakery Assistant vs Bakery Clerk?

AspectBakery AssistantBakery Clerk
Primary RoleAssists in baking, preparing ingredients, and maintaining bakery operationsHandles customer service, sales, and cashier duties
Work EnvironmentKitchen, bakery production areaFront-of-store, customer service area
Required SkillsBasic baking knowledge, food safetyCustomer service, cash handling
Common Employer UsageBakery shops, cafesSupermarkets, retail stores with bakery sections

While both roles support bakery operations, Bakery Assistants focus on baking and food prep, whereas Bakery Clerks primarily handle customer interactions and sales. Understanding these differences helps job seekers target the right position based on their skills and interests.

How to get a bakery assistant job with no experience?

To get a bakery assistant job with no experience, focus on demonstrating a positive attitude, willingness to learn, and good customer service skills. Volunteering or taking short courses in food safety or bakery basics can also improve your chances. Entry-level positions often do not require prior experience and may provide on-the-job training.

What qualifications do I need to work as a bakery assistant?

Bakery assistants typically do not require formal qualifications but should have basic math skills, good communication, and the ability to work in a fast-paced environment. Some employers prefer previous experience in food service or retail, and a high school diploma or equivalent may be beneficial. Knowledge of bakery equipment and food safety standards can also be advantageous.
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Bakery Assistant jobs near you
Infographic showing various Bakery Assistant job openings in Payson, UT as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 23% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $27,709 per year, or $13.3 per hour.

Chef de Partie - Bakery

Adare Manor

Provo, UT • On-site

$18 - $22.75/hr

Full-time

Posted 17 days ago

Job description

At Adare Manor, our vision is 'Beyond Everything' - a commitment to creating magical, unforgettable experiences for our guests and team alike. As a globally celebrated luxury resort, we are proud to have been awarded the prestigious Forbes Five-Star rating and honoured with Michelin's highest distinction - 3 Keys. From our Michelin-starred dining to world-class golf, including hosting the 2027 Ryder Cup, Adare Manor is a place where excellence thrives. If you share our passion for pushing boundaries and delivering extraordinary experiences, we would love to welcome you to our award-winning team.As we continue to grow and evolve, we're looking for a Chef de Partie - Bakery to join our team on a permanent contract.Our award-winning Bakery Team is seeking a talented and motivated Chef de Partie to join its dynamic culinary brigade. This role presents an exciting opportunity for a passionate baker to further develop their career within one of Ireland's most prestigious hospitality destinations.Working alongside an exceptional team of chefs and bakers, you will play a key role in creating and delivering a range of high-quality artisan breads, viennoiserie, breakfast bakery items, and specialty baked goods that reflect the luxury standards and culinary excellence for which Adare Manor is renowned.The RoleAs Chef de Partie - Bakery, you will take ownership of your designated section within the bakery, ensuring exceptional standards are maintained throughout production and service. You will:Prepare and present artisan breads, viennoiserie, breakfast bakery items, and specialty baked goods to the highest standards of quality, consistency, and presentation.Take responsibility for your section, ensuring it is fully prepared and organised each day.Support Senior Bakery Chefs in the smooth day-to-day running of the bakery.Assist in training and mentoring Commis Chefs and Demi Chef de Parties.Contribute ideas and creativity to seasonal bakery offerings and specialty bread creations.Ensure the highest standards of food safety, hygiene, and HACCP compliance are maintained at all times.Work collaboratively with the wider culinary team to deliver exceptional guest experiences.This is a hands-on role suited to a chef who is passionate about bakery, eager to learn, and committed to developing their culinary career within a high-performing team.About YouWe are looking for a Chef de Partie - Bakery who brings enthusiasm, professionalism, and a genuine passion for hospitality. You will ideally have:Previous experience as a Chef de Partie - Bakery or a strong Demi Chef de Partie ready to take the next step.Experience working in a high-quality hotel, restaurant, bakery, or food production environment.Strong bakery skills with a passion for artisan breads, viennoiserie, fermentation techniques, and quality ingredients.A positive attitude and the ability to work effectively under pressure.Excellent organisational and communication skills.A commitment to maintaining exceptional culinary and hygiene standards.Why Join Adare Manor?At Adare Manor, we believe in exceptional experiences - not just for our guests, but for our team too. We offer:Competitive salary and benefits packagePerks and experiences that are uniquely tailored to our team, reflecting the extraordinary setting and spirit of Adare Manor A supportive, collaborative, and dynamic team environmentOpportunities for learning, growth, and career development Access to well-being initiatives, events, and team recognition programsThe chance to be part of one of the most iconic hospitality teams in the worldLearn from an established culinary leadership team in a world-renowned setting Work with exceptional produce sourced from all four corners of IrelandBe part of a bakery team that values quality, craftsmanship, and excellenceGain invaluable experience in a role that supports long-term career progression within the culinary teamIf you're ready to make a meaningful impact and help us shape the future of our Bakery Team at Adare Manor, we'd love to hear from you.Adare Manor is an equal opportunity employer. We are committed to building a diverse and inclusive team and welcome applications from all backgrounds.