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Bagel Store Jobs (NOW HIRING)

Popup Bagels

Bagel Chef (Shop Manager)

Manhattan, NY · On-site

$75K - $90K/yr

Our stores are small, our vibes are loud, and our energy is contagious. From signature neon and iconic bullhorns to our "Not Famous but Known" mirror, we've reimagined not just how a bagel is created ...

JBDH ALLIANCE

William Hoyt Bagel & Brew - Baker

Temple, TX · On-site

$12 - $16/hr

William Hoyt Bagel & Brew (WHBB) Baker Are you fun-loving with a desire to be a part of a culture ... You'll be in an energetic store environment where you'll have the ability to master your food craft ...

Popup Bagels

Bagel Chef (Shop Manager)

Manhattan, NY · On-site

$75K - $90K/yr

Our stores are small, our vibes are loud, and our energy is contagious. From signature neon and iconic bullhorns to our "Not Famous but Known" mirror, we've reimagined not just how a bagel is created ...

Bagel Brands

Shift Leader

Lakeland, FL · On-site

$12.75 - $15.75/hr

Bagel Brands At Bagel Brands (Einstein Bros. Bagels, Bruegger's Bagels & Noah's NY Bagels) we ... Shift Leaders open and close the store with little to no supervision. Our teams take pride in ...

Bagel Brands

Shift Leader

Spring, TX · On-site

$12.25 - $15.25/hr

Bagel Brands At Bagel Brands (Einstein Bros. Bagels, Bruegger's Bagels & Noah's NY Bagels) we ... Shift Leaders open and close the store with little to no supervision. Our teams take pride in ...

Bagel Brands

Shift Leader

Surprise, AZ · On-site

$13.25 - $16.50/hr

And to us, there's no better way to do that than with the bagel. Second: we are committed to work-life balance for our team. Our stores close at 2pm! You will never miss that dance recital or once in ...

Bagel Brands

Shift Leader

Scottsdale, AZ · On-site

$13.75 - $17.25/hr

And to us, there's no better way to do that than with the bagel. Second: we are committed to work-life balance for our team. Our stores close at 2pm! You will never miss that dance recital or once in ...

Bagel Brands

Shift Leader

Tampa, FL · On-site

$13 - $16/hr

And to us, there's no better way to do that than with the bagel. Second: we are committed to work-life balance for our team. Our stores close at 2pm! You will never miss that dance recital or once in ...

Bagel Brands

Shift Leader

Lenexa, KS · On-site

$13 - $16/hr

And to us, there's no better way to do that than with the bagel. Second: we are committed to work-life balance for our team. Our stores close at 2pm! You will never miss that dance recital or once in ...

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Bagel Store information

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How much do bagel store jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for bagel store in the United States is $16.70, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $18.27 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a bagel store employee, and why are they important?

To thrive as a Bagel Store employee, you need strong customer service skills, basic food preparation knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety protocols, and inventory management tools is typically required. Excellent communication, teamwork, and the ability to multitask in a fast-paced environment are valuable soft skills. These abilities ensure efficient operations, satisfied customers, and a clean, organized store that meets health and business standards.

What is the difference between Bagel Store vs Bagel Baker?

AspectBagel StoreBagel Baker
CredentialsHigh school diploma or equivalent; food safety certification often preferredFood safety certification; baking experience
Work EnvironmentRetail setting, customer service focusBakery or kitchen environment, baking focus
Industry UsageOwned or operated by retail or food service businessesPrimarily employed in bakeries or commercial kitchens
Job FocusCustomer service, sales, store maintenancePreparing, baking, and finishing bagels

While both roles involve working with bagels, a Bagel Store typically focuses on retail sales and customer service, whereas a Bagel Baker specializes in the baking process itself. Understanding these differences helps job seekers find the right position based on their skills and career goals.

What does a bagel store do?

A bagel store specializes in making and selling bagels, which are round, chewy bread products often enjoyed for breakfast or lunch. In addition to various types of bagels, these stores typically offer a range of spreads, sandwiches, and beverages such as coffee. Many bagel stores also provide catering services and may sell other baked goods like muffins or pastries. The main focus is on providing customers with fresh, high-quality bagels and related products.

What are some common challenges faced by employees working in a bagel store, and how can they be managed?

Employees in a bagel store often face challenges such as managing high customer volume during peak hours, maintaining product freshness, and balancing multiple tasks like food preparation and cashier duties. Successful team members develop strong time-management and communication skills to stay organized and keep service efficient. Cross-training and teamwork are key, as employees may need to switch between roles quickly to meet customer demand. Maintaining a positive attitude and working collaboratively with colleagues can make the fast-paced environment more enjoyable and productive.
More about Bagel Store jobs
What cities are hiring for Bagel Store jobs? Cities with the most Bagel Store job openings:
What states have the most Bagel Store jobs? States with the most job openings for Bagel Store jobs include:
What job categories do people searching Bagel Store jobs look for? The top searched job categories for Bagel Store jobs are:
Bagel Store jobs near you
Infographic showing various Bagel Store job openings in the United States as of August 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $34,745 per year, or $16.7 per hour.

Bagel Chef (Shop Manager)

Popup Bagels

Manhattan, NY • On-site

$75K - $90K/yr

Full-time

Re-posted 26 days ago

Job description

Bagel Chef (Shop Manager)

Reporting to: Regional Operations Manager for NYC

Position type: Salaried, Exempt



About PopUp Bagels

PopUp Bagels is not just a bagel company—we’re a cultural movement. Our stores are small, our vibes are loud, and our energy is contagious. From signature neon and iconic bullhorns to our “Not Famous but Known” mirror, we’ve reimagined not just how a bagel is created, but how it’s enjoyed: Grip, Rip and Dip! With a cult-like following, massive social presence, and unparalleled collaborations with top companies, partners and Brand Ambassadors PopUp Bagels is defining a new food lifestyle brand.


We keep things simple, but we do them really, really well. And our customers agree.

About the Role:
The PopUp Bagel Chef is responsible for building a team driven by culinary excellence and leading performance in our scratch-based kitchen. This role manages full shop operations and oversees all front- and back-of-house ops. You are a dynamic leader who loves to train, mentor, and develop your teams into future leaders by teaching them new daily skills and showing up as your best self. This role requires a results-oriented leader with strong operational experience. Our operation is centered around innovation and quality, and this role will operate strategically and systematically to set the team and shop up for success.

The Bagel Chef will balance organization, logistics, and process improvement to optimize customer experiences. This role must effectively manage, delegate, and train teams to ensure all can handle new opportunities within the shop. You will communicate and uphold culinary standards, roll out new projects/initiatives, and keep up with all DOH guidelines, all while inspiring your team to work towards a better food future.

Essential Responsibilities:

Shop Operations & Financial Performance

  • Own full shop operations, including P&L accountability, food cost management, labor optimization, inventory controls, and sales performance.
  • Monitor daily and weekly KPIs and take corrective action to drive profitability and operational efficiency.
  • Ensure consistent execution of culinary standards, recipes, portioning, and quality across all products.
  • Oversee all systems and technology, including POS, digital ordering platforms, delivery integrations, and scheduling tools; proactively troubleshoot issues.
  • Manage and execute new initiatives, product launches, and operational rollouts within the shop.

Leadership & Team Management

  • Recruit, interview, hire, onboard, and retain top talent for all shop roles.
  • Build effective staffing plans and schedules aligned with business needs, labor targets, and employee availability.
  • Lead, coach, and develop the Bagel Sous and leadership team to create a strong bench and succession pipeline.
  • Conduct performance management processes, including goal setting, feedback, coaching, corrective action, and terminations in partnership with HR.
  • Foster a positive, inclusive, and high-performance culture aligned with PopUp Bagels’ values.

Training, Development & Communication

  • Ensure all team members are properly trained on stations, food safety, hospitality standards, and operational procedures.
  • Lead pre-shifts, leadership meetings, and ongoing training sessions to reinforce priorities and standards.
  • Communicate clearly and consistently across digital platforms and in person to align the team on goals, updates, and expectations.
  • Partner with Field Leadership on development plans and leadership readiness for future growth.

Guest Experience & Brand Representation

  • Serve as the face of hospitality for the shop by actively engaging with guests, delivery partners, and the local community.
  • Address guest feedback and operational challenges promptly, converting insights into actionable improvements.
  • Uphold and model PopUp Bagels’ brand standards, energy, and service philosophy at all times.

Compliance, Safety & Employee Relations

  • Ensure strict adherence to Department of Health regulations, food safety standards, and internal policies.
  • Maintain required certifications and ensure team compliance with training and documentation.
  • Uphold PopUp Bagels’ anti-discrimination, anti-harassment, and workplace conduct policies.
  • Maintain accurate documentation for employee relations matters and operational compliance.
  • Maintain operations in compliance with Federal, state, and local regulations, as required.

Education, Experience, and Skills:

  • High school diploma or equivalent required
  • Culinary training or coursework preferred but not required
  • Active Department of Health and/or ServSafe certification (or ability to obtain within required timeframe)
  • 3–5 years of restaurant management experience, including full operational ownership
  • Prior experience managing both front- and back-of-house operations
  • Proven experience with hiring, scheduling, performance management, and employee relations
  • Experience with inventory management, food costing, and labor optimization
  • Experience working in fast-paced, high-volume, scratch-based kitchens preferred
  • Strong leadership and people management capabilities
  • Ability to motivate, coach, and develop high-performing teams
  • Excellent organizational, time-management, and prioritization skill
  • Strong business acumen with the ability to analyze financial and operational data
  • Exceptional communication skills (verbal and written)
  • High attention to detail and commitment to consistency and quality
  • Strong problem-solving and decision-making skills in dynamic environments
  • Comfort navigating multiple technology platforms and digital systems
  • Ability to adapt, learn quickly, and lead through change
  • Passion for food, hospitality, and brand-driven experiences


Physical Requirements

  • Ability to stand and walk for extended periods
  • Frequently lift and carry up to 25 pounds
  • Occasionally lift up to 50 pounds
  • Ability to bend, reach, twist, and perform repetitive motions
  • Ability to work in a kitchen environment with exposure to heat, cold, noise, and cleaning agents


Additional Role Note:

The duties of this position may change from time to time. PopUp Bagels reserves the right to add or delete duties and responsibilities at the discretion of PopUp Bagels or its managers. This job description is intended to describe the general work level. It is not intended to be all-inclusive.


PopUp Bagels is proud to be an Equal Opportunity Employer. We do not discriminate based on race, age, ancestry, creed, color, religion, gender, sexual orientation, pregnancy, childbirth, breastfeeding or related condition, unemployment status, gender identity or expression, transgender status or gender dysphoria, marital status, domestic violence, sexual violence or stalking victim status, national origin, citizenship, disability, covered veteran and/or military status, genetic information or predisposing genetic characteristic, familial status as that term is described under other protected statuses or any other characteristic as protected under applicable federal, state and local law.


We use eVerify to confirm U.S. Employment eligibility