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Back Server Jobs in Illinois (NOW HIRING)

Back Server

Chicago, IL · On-site

$22.50 - $23/hr

The Back Server is an important part of the team, providing excellent guest experiences. This is a full-time position, paid hourly, and candidates must be willing to work 40+ hours, 5 days a week.

Back Server

Chicago, IL

$22.50 - $23/hr

The Back Server is an important part of the team, providing excellent guest experiences. This is a full-time position, paid hourly, and candidates must be willing to work 40+ hours, 5 days a week.

Working alongside a high profile and prestigious team, The Peninsula Chicago is seeking a Back Server to join our F&B team to achieve the company's objectives and create a memorable guest experience.

Back Server * BOH/Culinary: * Commis Chef (prep cook) * Tournant * Support * BOH Porter * PM Dishwasher What We're Looking For We welcome candidates who are passionate about hospitality, committed to ...

... coming back! Great communication skills are a must, as is the capability to work as part of a ... Our servers also participate in the clearing, cleaning, and resetting of dining room tables as well ...

SERVER ** MUST BE AVAILABLE TO WORK WEEKENDS AND HOLIDAYS.** SUMMARY : Responsible for coordinating ... Checks back with additional water and coffee. * Observes guests throughout meal to respond to ...

SERVER ** MUST BE AVAILABLE TO WORK WEEKENDS AND HOLIDAYS.** SUMMARY : Responsible for coordinating ... Checks back with additional water and coffee. * Observes guests throughout meal to respond to ...

Servers must be teamwork driven towards all fellow front of house and back of house team members. Preshift opening duties and end-of-shift closing duties are also position responsibilities Flexible ...

Server

Marion, IL · On-site

Servers must be teamwork driven towards all fellow front of house and back of house team members. Preshift opening duties and end-of-shift closing duties are also position responsibilities Flexible ...

Steeped in rich history with roots dating back to 1857 when it was built as a family farmhouse by ... Job Summary: As a Server for August The Mansion you will be helping to create exceptional ...

Server $9-9/hr + tips Servers Server Range: $9.00 - $9.00 (Plus Tips) Red Robin isn't your typical ... Red Robin is known for its laid-back atmosphere and uniquely quirky vibe. We love inspiring our ...

Server $9-9/hr + tips Servers Server Pay Rate: $9.00 - $9.00 Red Robin isn't your typical burger ... Red Robin is known for its laid-back atmosphere and uniquely quirky vibe. We love inspiring our ...

Our servers work closely with the rest of the staff, both FOH and BOH, to ensure product quality and a thorough understanding of our food and beverage menus, along with inspiration and history in ...

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Back Server information

See Illinois salary details

$5

$14

$29

How much do back server jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for back server in Illinois is $14.82, according to ZipRecruiter salary data. Most workers in this role earn between $10.00 and $16.78 per hour, depending on experience, location, and employer.

What is a back server?

Back Servers, also known as bussers or runner staff, are restaurant employees who support servers by clearing tables, resetting them for new guests, refilling water, and delivering food from the kitchen to the dining area. They ensure the dining environment is clean and organized, helping the restaurant operate smoothly. Back Servers also assist with side tasks such as stocking supplies and sometimes help servers with guest requests. Their role is essential for maintaining efficient service and a positive guest experience.

What are the key skills and qualifications needed to thrive as a back server, and why are they important?

To thrive as a Back Server, you need strong organizational skills, attention to detail, and basic knowledge of restaurant operations, often gained through on-the-job training or prior service experience. Familiarity with point-of-sale (POS) systems, food safety protocols, and kitchen equipment is typically required. Excellent communication, teamwork, and the ability to multitask under pressure are vital soft skills in this role. These competencies ensure efficient service, smooth workflow, and a positive dining experience for guests.

What are some common challenges back servers face during busy shifts, and how can they effectively manage them?

Back Servers often encounter challenges such as balancing multiple tasks—like refilling water, clearing tables, and supporting servers—especially during peak dining hours. Staying organized and maintaining clear communication with the front-of-house team is crucial to ensure smooth service. Proactively anticipating guest needs and prioritizing tasks can help manage the fast pace. Additionally, being adaptable and working collaboratively with both servers and kitchen staff contributes to a positive dining experience for guests.

What are popular job titles related to Back Server jobs in Illinois?

For Back Server jobs in Illinois, the most frequently searched job titles are:

What job categories do people searching Back Server jobs in Illinois look for?

The top searched job categories for Back Server jobs in Illinois are:

Infographic showing various Back Server job openings in Illinois as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 19% Part Time, and 2% Contract. Highlights an 93% Physical, 1% Hybrid, and 6% Remote job distribution, with an average salary of $30,822 per year, or $14.8 per hour.

$22.50 - $23/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 14 days ago


Job description

Description
esmero is looking for a full-time Back Server to join our team! The Back Server is an important part of the team, providing excellent guest experiences. This is a full-time position, paid hourly, and candidates must be willing to work 40+ hours, 5 days a week.
The name esmero embodies our purpose. It speaks to care, intention, and uncompromising attention to detail. Every gesture-whether sourcing an ingredient or a dish's presentation-is guided by the pursuit of excellence and genuine hospitality.
Our ambition is not to redefine Mexican cuisine, but to contribute to its continuing story. To honor its past while embracing its future.
Led by Chef Adair Canacasco, esmero is the culmination of a lifelong exploration of Mexican identity, memory, and craftsmanship. Born in Mexico City and raised in the American Midwest, Chef Adair brings together heritage and contemporary technique through a collaborative creative process rooted in curiosity, discipline, and intention. Each course is thoughtfully composed to engage every sense, transforming familiar flavors into experiences that evoke emotion, inspire conversation, and create lasting memories.
Responsibilities
  • Focuses attention on guest needs and responds promptly
  • Provides expert knowledge of food and beverage menus to guests, guiding them through their experience
  • Maintains complete knowledge of all menus, including ingredients and techniques used
  • Runs all food and beverages to the dining room
  • Maintains complete knowledge of table and seat numbers
  • Greets and acknowledges all guests, providing a positive dining experience
  • Accommodates all request for information courteously
  • Accomplishes all assigned side work throughout shift
  • Takes direction from Chefs
  • Clears table in the proper manner as directed by FOH managers
  • Maintains beverage service for any given menu
  • Performs coffee service for dining guests
  • Performs additional duties as assigned by management
Requirements
  • 1 or more years experience as a server or related position
  • Ability to work in a fast-paced, chef-driven environment
  • High attention to detail
  • Strong communication skills
  • Ability to carry a tray with food and/or drinks
  • Ability to work collaboratively as part of a team
  • Thinks clearly, quickly, and maintains concentration during high pressure situations
Physical Requirements
  • Must be able to work on your feet for at least 8 hours
  • Must be able to move, pull or lift at least 35 pounds
  • Must be able to climb stairs multiple times per shift
Benefits
  • Competitive hourly wage at $22.50 - $23.00/hour
  • Medical, vision, dental and life benefits available on the 1st month following full-time employment
    • 50% company contribution to single HMO during the first 2 years of full-time employment, 100% contribution available after 2 years
  • Paid time off
  • 401(K) with a company match of up to 4% of deferred earnings
  • CTA/Ventra discount available after 1 month of full-time employment
  • Employee Dining Discount, 20% to any Alinea Group restaurant
  • Referral Bonus Program available

The Alinea Group is an equal opportunity employer. We value diversity in gender, race, ethnicity, sexual orientation, gender identity, disability, religion, age, veteran status, life experiences and ideas. We are committed to providing equal employment opportunities and strive to provide an inclusive culture that embraces diversity.
Must be eligible to legally work in the United States. We use E-Verify.
Department Dining Services Role Back Server Locations esmero Hourly salary $22.5 - $23 Employment type Full-time