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Back House Jobs in Arizona (NOW HIRING)

Chick-fil-A

Back of House Prep

Phoenix, AZ · On-site

$15.50 - $17/hr

At Chick-fil-A, the Back of House Prep role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Prep Team Members gain life ...

Chick-fil-A

Back of House Prep

Phoenix, AZ

$15.50 - $17/hr

At Chick-fil-A, the Back of House Prep role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Prep Team Members gain life ...

Chick-fil-A

Back of House Team Member

Flagstaff, AZ

$11.75 - $15.50/hr

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain ...

Chick-fil-A

Back of House Team Member

Phoenix, AZ

$15.25 - $17.25/hr

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain ...

Chick-fil-A

Back of House Team Member

Flagstaff, AZ

$11 - $14.25/hr

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain ...

Culver's

Back of House Crew Member

Phoenix, AZ

$15 - $18/hr

Culver's is looking for new Back of House True Blue Crew Members! If delighting is in your DNA, you'll be a natural at this position. Our back-of-house (BOH) crew members are experts at moving ...

Culver's

Back of House Crew Member

Phoenix, AZ · On-site

$15 - $18/hr

Culver's is looking for new Back of House True Blue Crew Members! If delighting is in your DNA, you'll be a natural at this position. Our back-of-house (BOH) crew members are experts at moving ...

Chick-fil-A

Back of House Shift Lead

Prescott Valley, AZ · On-site

$17.50/hr

Chick-fil-A - Back of House Shift Lead (Highly Skilled) Are you passionate about ensuring a smooth kitchen operation and creating delicious meals for guests? Do you excel in a team-oriented, fast ...

Culver's

Back of House Crew Member

Phoenix, AZ

$15 - $18/hr

Culver's is looking for new Back of House True Blue Crew Members! If delighting is in your DNA, you'll be a natural at this position. Our back-of-house (BOH) crew members are experts at moving ...

Chick-fil-A

Back of House Team Member

Tucson, AZ · On-site

$10.25 - $13.50/hr

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain ...

Chick-fil-A

Back of House Team Member

Peoria, AZ

$11.25 - $14.50/hr

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain ...

Chick-fil-A

Back of House Team Member

Gilbert, AZ

$16.25 - $18.75/hr

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain ...

Chick-fil-A

Back of House Team Member

Phoenix, AZ · On-site

$17 - $20/hr

At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Team Members gain ...

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All JobsBack House JobsBack House Jobs in Arizona

Back House information

What is a back house job?

'Back House' jobs, also known as 'back of house' positions, refer to roles in restaurants, hotels, and other hospitality settings that are not customer-facing. These jobs typically include cooks, dishwashers, kitchen assistants, and other staff who work behind the scenes to prepare food, clean, and ensure smooth operations. While they don't interact directly with guests, their work is essential to delivering quality service. Back house employees often work in fast-paced environments and must coordinate closely with front-of-house staff. These roles can provide valuable experience and opportunities for advancement within the hospitality industry.

What are some common challenges faced by back of house staff in a restaurant, and how can they be addressed?

Back of house staff, such as cooks, dishwashers, and kitchen assistants, often face challenges like high-pressure environments, tight timelines, and the need for precise coordination with the front of house team. To address these challenges, strong communication, effective organization, and clear division of responsibilities are essential. Many restaurants use pre-shift meetings, kitchen display systems, and regular training to ensure that the staff work efficiently and maintain high-quality standards, even during peak hours.

What are the key skills and qualifications needed to thrive as a back of house staff member, and why are they important?

To thrive as a Back of House staff member, you need strong organizational skills, attention to detail, and a basic understanding of food safety and kitchen operations, often supported by a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale (POS) systems, and compliance with food handling certifications like ServSafe is typically required. Teamwork, reliability, and the ability to work efficiently under pressure are vital soft skills in this role. These skills and qualities ensure smooth kitchen operations, food safety, and effective collaboration in a fast-paced restaurant environment.

What is the difference between Back House vs Kitchen Staff?

AspectBack HouseKitchen Staff
CredentialsMay require culinary certifications or experienceOften requires basic food safety training
Work EnvironmentBehind the scenes, prep areas, storageFrontline cooking, plating, and food preparation
Industry UsageCommonly used in restaurants, hotels, cateringRefers to cooks, prep cooks, line cooks
Search & Comparison IntentUnderstanding roles behind the scenesLooking for cooking or kitchen job roles

Back House refers to the behind-the-scenes kitchen staff responsible for prep, cleaning, and support tasks, while Kitchen Staff generally includes cooks and line workers directly involved in food preparation and cooking. Both roles are essential in restaurant operations but differ in responsibilities and work environment.

What are popular job titles related to Back House jobs in Arizona?

For Back House jobs in Arizona, the most frequently searched job titles are:

What job categories do people searching Back House jobs in Arizona look for?

The top searched job categories for Back House jobs in Arizona are:

What cities in Arizona are hiring for Back House jobs?

Cities in Arizona with the most Back House job openings:

Back House jobs near you
Infographic showing various Back House job openings in Arizona as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 19% Part Time, and 3% Contract. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution.

Back of House (BOH) Team Member - Someburros

SOMEBURROS, Inc.

Chandler, AZ • On-site

$17.50/hr

Full-time

Re-posted 4 hours ago

Job description

Job Type
Full-time, Part-time
Description
Someburros is hiring Back of House (BOH) Team Members to join our kitchen team. In this role, team members are trained across multiple kitchen positions including Line Cook, Prep Cook, and Dishwasher, helping ensure smooth kitchen operations and high-quality food for our guests.
We are looking for reliable team players who work well in a fast-paced restaurant environment and take pride in food safety, cleanliness, and consistency. Experience is preferred but not required. Paid training is provided.
Compensation
• Starting pay $17.50 per hour for most team members
• Higher starting pay may be available depending on experience
• Tip pooling averages approximately $2-$3 additional per hour
• Paid training and development opportunities
Responsibilities
Line Cook
• Cook proteins and prepare menu items during service
• Maintain speed, consistency, and accuracy during busy rushes
• Work assigned stations and communicate with the kitchen team
Prep Cook
• Prepare vegetables, meats, sauces, and other ingredients
• Follow prep sheets and kitchen systems
• Maintain organization and cleanliness in prep areas
Dishwasher
• Wash dishes, cookware, and kitchen equipment
• Keep the dish area clean and organized
• Support the kitchen team with trash removal and restocking
Kitchen team members are cross-trained in multiple BOH positions and work together to maintain strong food safety standards and efficient kitchen operations.
Requirements
Availability
• Must be of legal working age in Arizona
• Weekend availability required
• Typical shifts range 6-8 hours
• Full-time availability preferred, but part-time candidates are welcome
Experience & Skills
• Prior restaurant or kitchen experience preferred but not required
• Comfortable learning knife skills and kitchen equipment
• Ability to work in a fast-paced kitchen environment
• Strong commitment to food safety and cleanliness
• Bilingual (English/Spanish) is a major plus
• Reliable transportation to and from work
• Team player mindset with strong work ethic
Physical Requirements
• Ability to stand and stay active throughout the shift
• Ability to lift 25-50 pounds
• Comfortable working in a hot, fast-paced kitchen environment
Food Safety & Uniform Standards
• Valid Food Handler Card required before starting
• Required uniform includes:
• Someburros branded shirt
• Dark blue or black jeans
• Black non-slip shoes
• Forward-facing hat or hair net
• Long hair must be pulled back
• Gloves required when handling food (provided)
Work Culture
• Tip pooling environment
• Strong focus on teamwork and consistency
• Growth mindset encouraged with opportunities to advance into kitchen leadership roles
Salary Description
$17.50/hour + Pooled Tips (Approximately $2-$3/hr)

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