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Back House Jobs in Arizona (NOW HIRING)

Kitchen Staff / Back of House Team Member Houston TX Hot Chicken - Camelback Road (Tempe, AZ) Houston TX Hot Chicken is hiring Kitchen Team Members for our Tempe ASU Location, and we're building a ...

Back Of House

Tempe, AZ · On-site

$13.50 - $17.50/hr

Kitchen Staff / Back of House Team Member Houston TX Hot Chicken - Camelback Road (Tempe, AZ) Houston TX Hot Chicken is hiring Kitchen Team Members for our Tempe ASU Location, and we're building a ...

Back Of House

Phoenix, AZ · On-site

$12.75 - $16.50/hr

Kitchen Staff / Back of House Team Member Houston TX Hot Chicken - Camelback Road (Phoenix, AZ) Grand Opening: February 21, 2026 Training Begins: February 15, 2026 Houston TX Hot Chicken is opening a ...

Kitchen Staff / Back of House Team Member Houston TX Hot Chicken - Camelback Road (Phoenix, AZ) Grand Opening: February 21, 2026 Training Begins: February 15, 2026 Houston TX Hot Chicken is opening a ...

Back of House - PM

Tucson, AZ · On-site

$15/hr

Join our team at Mountain Mike's Pizza as a Back of House (BOH) team member, where you'll play a crucial role in ensuring our customers enjoy delicious pizzas and sides in a clean and efficient ...

Back of House - AM

Tucson, AZ · On-site

$12 - $15.50/hr

Join our team at Mountain Mike's Pizza as a Back of House (BOH) team member, where you'll play a crucial role in ensuring our customers enjoy delicious pizzas and sides in a clean and efficient ...

Back of House Clerk Reports To: Store Manager FLSA: Non-Exempt Department: Retail Operations Location: Gilbert, Arizona Pay Range: $20.00 Position Summary The Back of House (BOH) Clerk is responsible ...

The Back of House Supervisors support the management team in providing a friendly, helpful and knowledgeable kitchen crew that goes above and beyond at all times. Supervisors are part of a fun, fast ...

Back of House Team Member

Phoenix, AZ · On-site

$11.75 - $15.75/hr

Back of House (BOH) Team Member Location: Phoenix Sky Harbor International Airport Position Type: Full-Time / Part-Time Reports To: Store Lead / Shift Lead Compensation: Hourly + Bonus Position ...

BOH Breadhead

Phoenix, AZ · On-site

$16 - $22/hr

Our Back of House Breadheads are our Line Cooks, Prep Cooks, and Dishwashers! Here are the expectations for our Back of House Breadheads: * Some prior food service experience is a plus * Keep the ...

At Chick-fil-A, the Back of House Prep role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Prep Team Members gain life ...

At Chick-fil-A, the Back of House Prep role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Prep Team Members gain life ...

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Back House information

What is a back house job?

'Back House' jobs, also known as 'back of house' positions, refer to roles in restaurants, hotels, and other hospitality settings that are not customer-facing. These jobs typically include cooks, dishwashers, kitchen assistants, and other staff who work behind the scenes to prepare food, clean, and ensure smooth operations. While they don't interact directly with guests, their work is essential to delivering quality service. Back house employees often work in fast-paced environments and must coordinate closely with front-of-house staff. These roles can provide valuable experience and opportunities for advancement within the hospitality industry.

What is the difference between Back House vs Kitchen Staff?

AspectBack HouseKitchen Staff
CredentialsMay require culinary certifications or experienceOften requires basic food safety training
Work EnvironmentBehind the scenes, prep areas, storageFrontline cooking, plating, and food preparation
Industry UsageCommonly used in restaurants, hotels, cateringRefers to cooks, prep cooks, line cooks
Search & Comparison IntentUnderstanding roles behind the scenesLooking for cooking or kitchen job roles

Back House refers to the behind-the-scenes kitchen staff responsible for prep, cleaning, and support tasks, while Kitchen Staff generally includes cooks and line workers directly involved in food preparation and cooking. Both roles are essential in restaurant operations but differ in responsibilities and work environment.

What are some common challenges faced by back of house staff in a restaurant, and how can they be addressed?

Back of house staff, such as cooks, dishwashers, and kitchen assistants, often face challenges like high-pressure environments, tight timelines, and the need for precise coordination with the front of house team. To address these challenges, strong communication, effective organization, and clear division of responsibilities are essential. Many restaurants use pre-shift meetings, kitchen display systems, and regular training to ensure that the staff work efficiently and maintain high-quality standards, even during peak hours.

What are the key skills and qualifications needed to thrive as a back of house staff member, and why are they important?

To thrive as a Back of House staff member, you need strong organizational skills, attention to detail, and a basic understanding of food safety and kitchen operations, often supported by a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale (POS) systems, and compliance with food handling certifications like ServSafe is typically required. Teamwork, reliability, and the ability to work efficiently under pressure are vital soft skills in this role. These skills and qualities ensure smooth kitchen operations, food safety, and effective collaboration in a fast-paced restaurant environment.
What are popular job titles related to Back House jobs in Arizona? For Back House jobs in Arizona, the most frequently searched job titles are:
What job categories do people searching Back House jobs in Arizona look for? The top searched job categories for Back House jobs in Arizona are:
What cities in Arizona are hiring for Back House jobs? Cities in Arizona with the most Back House job openings:
Infographic showing various Back House job openings in Arizona as of July 2026, with employment types broken down into 1% As Needed, 79% Full Time, 17% Part Time, and 3% Contract. Highlights an 93% Physical, 1% Hybrid, and 6% Remote job distribution.

$16 - $19/hr

Full-time

Re-posted 3 days ago


Job description

Kitchen Staff / Back of House Team Member

Houston TX Hot Chicken – Camelback Road (Tempe, AZ)

Houston TX Hot Chicken is hiring Kitchen Team Members for our Tempe ASU Location, and we’re building a strong Back of House team to help continue the trajectory of the restaraunt. We’re looking for dependable, high-energy kitchen team members who take pride in execution, cleanliness, and teamwork.

This is an opportunity to be part of a legacy kitchen team, establish strong habits from day one, and grow with one of the fastest-growing hot chicken brands in the country.


Position Summary

Back of House Team Members are responsible for executing Houston TX Hot Chicken’s menu with precision, speed, and consistency. Kitchen team members play a critical role in food quality, food safety, and overall guest satisfaction—especially during a new store opening when standards and expectations are set.


Key Responsibilities
  • Prepare, cook, and assemble menu items according to HHC recipes and standards

  • Properly bread, fry, toss, and finish chicken to brand specifications

  • Maintain speed, accuracy, and portion control during peak periods

  • Follow all food safety, sanitation, and temperature control procedures

  • Keep kitchen stations clean, organized, and inspection-ready at all times

  • Label, rotate, and store food properly (FIFO)

  • Communicate clearly with FOH and leadership during busy shifts

  • Assist with prep, dish, and closing duties as assigned

  • Support teammates to ensure smooth kitchen flow


Grand Opening Expectations
  • Ability to learn recipes and procedures quickly during training beginning February 15th

  • Flexibility with scheduling during opening weeks

  • Willingness to take coaching and adjust quickly in a fast-paced environment

  • Strong sense of urgency and attention to detail

  • Commitment to establishing strong kitchen habits from day one


What We’re Looking For
  • Strong work ethic and team-first mindset

  • Ability to work in a fast-paced, high-volume kitchen

  • Attention to detail and consistency

  • Previous BOH or kitchen experience preferred (but not required)

  • Ability to stand for extended periods and work around hot equipment

  • Dependable, punctual, and accountable


Why Join Houston TX Hot Chicken?
  • Be part of an exciting new store opening (Camelback location mid - March)

  • Clear training and expectations from day one

  • Growth opportunities with a rapidly expanding brand

  • A culture built on accountability, execution, and pride in food quality

  • Competitive pay and flexible scheduling

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