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Is a degree in nutrition worth it?

A bachelor's in nutrition prepares individuals for careers as dietitians, nutritionists, or health educators, often requiring certification or licensing. The degree provides foundational knowledge in human biology, food science, and counseling, which are essential for client-focused roles in healthcare, wellness, and food industries. Job prospects and salary potential can vary based on location, experience, and additional credentials.

What can I do with a Bachelor of Nutrition?

A Bachelor of Nutrition prepares graduates for roles such as nutritionist, dietitian, or health coach, often requiring certification or licensure depending on the region. Careers typically involve providing dietary advice, developing nutrition plans, and working in healthcare, wellness, or food service environments. Skills in communication, food science, and understanding of human health are essential for these positions.

Can you do anything with a bachelor's in nutrition?

A bachelor's in nutrition prepares individuals for roles such as nutritionist, dietetic technician, or health educator, often requiring certification or licensure. Graduates can work in healthcare, community programs, or food service settings, applying knowledge of diet planning, public health, and nutrition science.
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Infographic showing various Bachelors In Nutrition job openings in Quebec as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 27% Part Time, 1% Temporary, and 2% Contract. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution.

DIETITIAN/NUTRITIONIST (1219) at CBHSSJB

Cree Board of Health and Social Services of James Bay (CBHSSJB)

Terrebonne, QC • On-site

Full-time

Posted 5 days ago

Job description

SUMMARY OF THE POSITION
Person who evaluates a person’s nutritional status and determines and implements intervention strategies aimed at adapting nutrition based on the person’s needs to maintain or restore health. She/he participates in clinical teaching.

REQUIREMENTS
Education:
• Bachelor’s Degree in Dietetics or Nutrition.
• Member of the Ordre des diététistes nutritionnistes du Québec

Experience:
• Two years of relevant experience is an asset;
• Experience with First Nation or with cross-cultural work is an asset.

Knowledge and Abilities:
• Good knowledge of nutrition theory and practise, current trends, and the MSSS Network and regulations;
• Varied clinical skills: community health, home care, geriatric, pediatric;
• Knowledge of Cree culture and language, and social/health issues in Eeyou Istchee is an asset;
• Knowledge of Eenou/Eeyou Miyupimaatisiiun healing practices and paradigms is an asset;
• Ability in office computer applications;
• Good professional record in nutrition counseling and prevention/promotion programming;
• Excellent interpersonal and listening communication, and teamwork skills;
• Interest in sharing knowledge and training with other workers;
• Autonomous, flexible and discrete;
• Excellent critical thinking, synthesis, organizational and decision-making skills.

Language:
• Fluent in English;
• Fluency in Cree or French is an asset.

Other:
• Willing to travel occasionally to other communities;
• Opportunity to work occasionally outside normal working hours to implement nutrition workshops and activities.

Apply