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Average Sweeper Jobs in Nevada (NOW HIRING)

Corner Bakery - 1640

Cashier

Henderson, NV · On-site

$11 - $15/hr

Cleanup/ sweep as required * Mop as required Requirement: * Average hours per week: 25 * Shift: All, Open/Mid/Close * Open = 6:00am - 1:00pm * Mid = 8:00am - 2:30pm * Close = 11:30am - 5:00pm

mesquitegaming

CAFE KITCHEN WORKER - VR

Mesquite, NV

$16/hr

Performs any combination of the following duties: sweep, clean, mop, scrub, deep clean all kitchen ... above-average agility and dexterity. WORK ENVIRONMENT : The work involves moderate risks or ...

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Average Sweeper information

What is an average sweeper?

Average sweepers are workers responsible for keeping public or private areas clean by sweeping floors, streets, or other surfaces. Their main duties include removing dirt, debris, and litter to maintain a tidy and safe environment. They may work in a variety of settings, such as schools, offices, streets, or industrial facilities. The job often requires physical stamina, attention to detail, and the use of basic cleaning equipment.

What are the key skills and qualifications needed to thrive as an average sweeper?

To thrive as an Average Sweeper, you need a solid understanding of cleaning techniques, attention to detail, and basic knowledge of safety protocols, often learned on the job or through brief training. Familiarity with cleaning tools such as brooms, dustpans, and occasionally mechanized sweepers is typically required. Reliability, punctuality, and a strong work ethic are valuable soft skills that help maintain cleanliness standards. These skills ensure efficient, safe, and thorough cleaning, contributing to a healthy and pleasant environment for all occupants.

What are some common challenges faced by an average sweeper, and how can they be addressed?

Average sweepers often work early mornings or late evenings to ensure public or private areas remain clean and safe. Common challenges include working in varying weather conditions, managing repetitive physical tasks, and sometimes dealing with hazardous materials or debris. Effective use of proper equipment, adherence to safety protocols, and regular breaks can help address these challenges. Teamwork and good communication with supervisors also play important roles in maintaining efficiency and safety on the job.

What is the difference between Average Sweeper vs Janitor?

AspectAverage SweeperJanitor
Required CredentialsNone or basic trainingNone or basic training
Work EnvironmentOutdoor and indoor public spacesIndoor facilities, schools, offices
Employer & IndustryPublic spaces, maintenance servicesCommercial, institutional, residential buildings
Common Search & ComparisonYesYes

The main difference between an Average Sweeper and a Janitor lies in their typical work environments and job scope. Average Sweepers often focus on outdoor and public spaces, while Janitors primarily work indoors in buildings like schools and offices. Both roles usually require minimal credentials but serve essential maintenance functions in their respective settings.

How much do you get paid to be an average sweeper?

The average salary for a sweeper or street cleaner typically ranges from $10 to $15 per hour, depending on location, experience, and employer. Some positions may offer higher wages or benefits, especially with additional skills or certifications in safety and equipment operation.
Average Sweeper jobs near you

Cashier

Henderson, NV • On-site

Corner Bakery - 1640
See more jobs at Corner Bakery - 1640external

$11 - $15/hr

Full-time

Re-posted 5 days ago

Job description

CASHIER

Job Description:

Responsible for making Coffee/Tea, cooking soups, set up displays, condiment station set up, and FOH set up. Performs duties of cashier such as operation and cash flow, verify initial cash, and answer phone. Makes beverages, keeps FOH stocked, frosts cakes, cuts bars/brownies, empties trash at end of shift or as required. Assists with cleanup/ sweeping as required and mops as required. May substitute for Expo, or bussing if needed and trained.


Essential Functions:

  • Make Coffee/Tea

  • Responsible for cooking soups

  • Responsible for set up displays

  • Responsible for condiment station set up

  • Responsible for FOH set up

  • Responsible for cashier station (operation and cash flow)

  • Verify initial cash

  • Answer phone

  • Makes beverages

  • Responsible for keeping FOH stocked

  • Frost cakes

  • Cut bars/brownies

  • Empty trash at end of shift or as required

  • Cleanup/ sweep as required

  • Mop as required


Requirement:

  • Average hours per week: 25

  • Shift: All, Open/Mid/Close

  • Open = 6:00am – 1:00pm

  • Mid = 8:00am – 2:30pm

  • Close = 11:30am – 5:00pm

  • Physical Requirements:

  • Stand: 85%

  • Walk: 15%

  • Continuous finger grip and fine manipulation, including:

  • Operate cash register

  • Manipulate currency

  • Writing – Typing on a computer keyboard

  • Calculator

  • License or Certificate required:

  • Must have SSN#

  • Experience or Training required:

  • Must write/speak English. Must have basic math skills. Must demonstrate strong people skills.

  • Must successfully complete CBC training.


Additional Information:

Secondary Functions:

  • Expo

  • Bussing

  • Cleanup

  • Restocking