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At Sea Fish Processor Jobs (NOW HIRING)

Licensed Mate - Fishing Vessel

Seattle, WA · On-site

$120K - $185K/yr

Glacier Fish Company is dedicated to producing the highest quality frozen-at-sea groundfish ... Mates work aboard at-sea processing vessels in the Bering Sea, Pacific Ocean, Gulf of Alaska ...

Seafood Processor

Seattle, WA · On-site

$18.75 - $21/hr

The Processor is responsible for converting raw fish products into a processed, high-quality ... of fish, and travel schedules. * Ability to work at sea for extended periods of time * Both hands ...

Seafood Processor

Seattle, WA · On-site

$18.75 - $21/hr

The Processor is responsible for converting raw fish products into a processed, high-quality ... of fish, and travel schedules. * Ability to work at sea for extended periods of time * Both hands ...

Cook 2026

Seattle, WA

$550 - $650/day

Breaks are determined by the business needs of the fish processing plant. Unplanned, unscheduled ... Meals, snacks, and beverages provided including diverse cuisine options while at sea. (Additional ...

Cook 2026

Seattle, WA · On-site

$550 - $650/day

Breaks are determined by the business needs of the fish processing plant. Unplanned, unscheduled ... Meals, snacks, and beverages provided including diverse cuisine options while at sea. (Additional ...

Cook 2026

Seattle, WA · On-site

$550 - $650/day

Breaks are determined by the business needs of the fish processing plant. Unplanned, unscheduled ... Meals, snacks, and beverages provided including diverse cuisine options while at sea. (Additional ...

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At Sea Fish Processor information

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$8

$16

$25

How much do at sea fish processor jobs pay per hour?

As of Jun 8, 2026, the average hourly pay for at sea fish processor in the United States is $16.74, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $19.23 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an At Sea Fish Processor, and why are they important?

To thrive as an At Sea Fish Processor, you need physical stamina, attention to detail, and basic understanding of seafood processing, with most roles requiring a high school diploma or equivalent. Familiarity with processing equipment, safety protocols, and possibly HACCP (Hazard Analysis Critical Control Point) certification is typically expected. Teamwork, adaptability, and strong work ethic are vital soft skills given the challenging and communal living conditions aboard processing vessels. These skills and qualifications ensure efficient production, safety compliance, and the ability to work effectively in demanding environments.

What are At Sea Fish Processors?

At Sea Fish Processors are crew members who work aboard commercial fishing vessels, where they are responsible for processing, packaging, and storing seafood while at sea. Their duties include cleaning, filleting, freezing, and sorting fish and other seafood products, often working long hours in challenging weather conditions. These processors ensure that the catch is handled efficiently and meets quality standards before it is brought to shore for distribution or sale. The role requires physical stamina, attention to detail, and the ability to work as part of a team in a fast-paced environment.

What is the difference between At Sea Fish Processor vs Shore Fish Processor?

AspectAt Sea Fish ProcessorShore Fish Processor
Work EnvironmentOnboard fishing vessels, often in challenging conditionsProcessing facilities on land, in a controlled environment
Required SkillsBasic fish processing, safety protocols, ability to work in confined spacesFish processing techniques, safety standards, equipment operation
CertificationsBasic safety and health certifications, sometimes maritime safetyFood safety certifications, HACCP knowledge
Job FocusInitial processing, gutting, filleting at seaFurther processing, packaging, quality control on land

At Sea Fish Processors work directly on fishing vessels, handling fish immediately after catch, often in tough conditions. Shore Fish Processors work in land-based facilities, focusing on detailed processing and packaging. Both roles require safety certifications and fish handling skills, but differ mainly in environment and scope of work.

What are some common challenges faced by At Sea Fish Processors, and how can they be managed?

At Sea Fish Processors often work long hours in physically demanding conditions, including cold, wet environments and repetitive tasks. Adapting to life on a vessel can also be challenging due to limited personal space and extended periods away from home. Effective time management, maintaining good communication with team members, and following safety protocols can help manage these challenges. Building resilience and staying organized are key for success and well-being in this role.
What cities are hiring for At Sea Fish Processor jobs? Cities with the most At Sea Fish Processor job openings:
What states have the most At Sea Fish Processor jobs? States with the most job openings for At Sea Fish Processor jobs include:
Infographic showing various At Sea Fish Processor job openings in the United States as of May 2026, with employment types broken down into 15% Locum Tenens, 27% As Needed, 45% Full Time, 4% Part Time, 8% Nights, and 1% Summer. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $34,822 per year, or $16.7 per hour.
Deckhand - Unlicensed and Licensed 2026

Deckhand - Unlicensed and Licensed 2026

O'Hara Corporation

Seattle, WA

Contractor

Medical, Retirement

Posted 10 days ago


Job description

Excellence. Innovation. Integrity. Passion.

General Description:

USCG AB License or equivalent deckhand experience on board trawler fishing vessels required.

Deckhands perform deck operations which include: set and haul back fishing nets, release fish into the hold; clean, maintain and organize fishing gear; maintain and repair nets and equipment; operate deck gear, hoists and cranes; maintain and operate skiff and life rafts; follow directions in the case of an emergency and work under the direction of the captain and mate. Deckhands participate in vessel offload and backload which may last longer the regular 16.5 hours per day work schedule. Deckhands may work in many areas of the vessel including the factory, freezer hold, or on adjoining docks or vessels during offload or backload. Deckhands also perform the work of a fish processor (see fish processor job description).

Essential Duties:

Deckhands must be able to:

  • Safely and competently work in extreme weather and sea conditions as needed.
  • Prepare trawl nets and gear for use.
  • Guide nets, cod-ends and lines onto a net drum during haul backs.
  • Release fish into holding tanks.
  • Clean and repair nets and fishing gear.
  • Operate and maintain hoists, cranes and other equipment used to load/unload product and supplies.
  • Tie and untie the vessel to other vessels or the dock.
  • Operate and maintain safety equipment such as the skiff and life rafts.
  • Safely transfer crew on/off the vessel.
  • Keep trawl decks and other open decks organized and clear of debris.
  • Must be able to communicate and understand visual or verbal directions over loud background noise.
  • Use and operate commercial fishing equipment such as trawl gear, net reels, hoists, cranes, hooks, slings, winches, hydraulic equipment, knives, shovels, net mending equipment, common hand and power tools, and two-way radios.

Work Schedule:

  • Typical work hours are 16.5 hours per day, 7 days per week.
  • Work hours may be extended during offload or backload which may result in uneven shifts and sleep patterns.
  • Breaks are determined by the business needs of the fish processing plant.  Unplanned, unscheduled breaks are prohibited except in health or safety related incidents. 

Work Environment:

  • While performing the duties of this job, employees and the vessel will be operating in extremely remote and austere locations; often days away from land or dock facilities.
  • While performing the duties of this job, employees areexpected to wear protective clothing and equipment such as rain gear (pants and sleeves), gloves, rubber boots, noise suppression devices, and use as required: hardhat, safety goggles, fire extinguisher, respirator, life preserver and survival suit.
  • Employees will beexposed to various species of fish; wet, humid and freezing conditions;fish processing equipment such as headers, movable and stationary conveyor systems, knives, hoists, pressure washers, cleaning chemicals, shovels, buckets, baskets and aluminum pans.
  • The noise level in the work environment is usually loud. Employees work onboard a vessel in the ocean which by nature produces varying degrees of motion in the factory.

Requirements

Education, Experience:

  • USCG AB License or equivalent experience on board trawler fishing vessels. (Your application will not be considered without this requirement)
  • Catcher processor deck experience.
  • USCG Basic Firefighting.
  • USCG Drill Instructor training.
  • Earned High School Diploma or GED. Education verification will be required prior to hire.
  • 24 months or more of relevant verifiable work experience in the last 4 years. Work history must be provided during the application process. No Exceptions.

Physical Demands:

All employeesmustbeableto:

  • BoardandexitthevesselbygangplankorJacob'sladderwithoutassistance.
  • Boardor exit askiffwithout assistance inallweatherconditions.
  • Ascendanddescendsteepstairwaysandladdersin alltemperatures.
  • Workat least16 hoursper day,7days perweekforthedurationof thecontract.
  • Performrepetitivetasksforextendedperiodsoftime.
  • Stand and walk; lift weights up to andover 50 pounds for full range from floor to above their head repeatedly.
  • Use fingers, hands and arms topush, pull and reach.
  • Bend and twist.
  • Stoop, kneel, crouch or crawl.
  • Worklong hoursinallkindsofweather.
  • Workinacold andwetenvironment.
  • Donlifejacket,lifevestand/orsurvivalsuitwithoutassistance.
  • Mustbeabletopasspre-employmentandrandomdrugtestsperUSCGregulations.
  • This job is designated by O'Hara Corporation to be Safety Sensitive, and a pre-employment drug screen is part of the hiring process.

Mental Activities:

All employees must be able to:

  • Ability to understand and have the ability to communicate in English for emergency, safety, and training purposes is required.
  • Use interpersonal and teamwork skills.
  • Liveandworkwithothersinclosequarters.
  • Beaway frommedicalcareandsupervisionfor3+months at atime.
  • Share crew quarters, bathroom facilities, and common dining areas with other crew members.
  • Discern between various shades of color for identifying and sorting various fish species as well as for safety signs, alarms,and warnings.

Benefits

Compensation

  • Crew-share compensation
  • Average of $500 - $650 per day

Benefits

  • Medical insurance is offered to employees and qualified dependents, if elected.
  • 401(k) with employer match after one year of employment, if elected.
  • Meals, snacks, and beverages provided including diverse cuisine options while at sea. (Additional at-sea store available for specialty items to purchase and have deducted from paycheck)
  • O'Hara will book and pre-pay flight and lodging from Point of Hire- Seattle, WA to Dutch Harbor, AK.

O'Hara Corporation provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.

This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.