ZipRecruiter

Log In

1

Associate Buffet Server Jobs in Washington (NOW HIRING)

Sage Hospitality

Line Cook

Alexandria, VA · On-site

$21/hr

... servers. * Start food items that are prepared ahead of time, making sure not to prepare more than ... Note any out-of-stock items or possible shortages. * Assist in keeping buffet stocked. * Return all ...

Sage Hospitality

Line Cook

Alexandria, VA

$21/hr

... servers. * Start food items that are prepared ahead of time, making sure not to prepare more than ... Note any out-of-stock items or possible shortages. * Assist in keeping buffet stocked. * Return all ...

Sage Hospitality

Line Cook

Alexandria, VA · On-site

$16.75 - $21/hr

... servers. * Start food items that are prepared ahead of time, making sure not to prepare more than ... Note any out-of-stock items or possible shortages. * Assist in keeping buffet stocked. * Return all ...

Occasions

HELPER DRIVER (FULL TIME)

Washington, DC · On-site

$16.25 - $19.75/hr

Sets buffet tables with food, beverage and service items according to standards. * Serves food and ... server's permit where required by state law. Associates at Occasions are offered many fantastic ...

Compass Group

HELPER DRIVER (FULL TIME)

Washington, DC

$16.25 - $19.75/hr

Sets buffet tables with food, beverage and service items according to standards. * Serves food and ... server's permit where required by state law. Associates at Occasions are offered many fantastic ...

previous pagenext page

Showing results 21-40

All JobsAssociate Buffet Server JobsAssociate Buffet Server Jobs in Washington

Associate Buffet Server information

What is the difference between Associate Buffet Server vs Food Runner?

AspectAssociate Buffet ServerFood Runner
CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; basic food handling knowledge
Work EnvironmentBuffet setup, customer service, food presentationDelivering food from kitchen to tables, assisting servers
Employer & IndustryHotels, restaurants, catering servicesRestaurants, catering, hospitality venues

The Associate Buffet Server primarily manages buffet stations, ensuring food presentation and customer satisfaction. In contrast, a Food Runner focuses on delivering food from the kitchen to guests' tables. Both roles require good communication skills and knowledge of food safety, but their daily tasks and focus areas differ within the hospitality industry.

How much do associate buffet servers get paid?

Associate buffet servers typically earn an hourly wage ranging from $9 to $15, depending on experience, location, and the employer. Some positions may also include tips, which can significantly increase total earnings, especially in busy dining environments.

What is an associate buffet server job description?

An associate buffet server is responsible for setting up, maintaining, and replenishing food stations at a buffet, ensuring cleanliness and presentation standards are met. They assist guests, serve food, and may handle cash transactions, often working in a fast-paced hospitality environment. Good communication skills and knowledge of food safety are important for this role.

What are popular job titles related to Associate Buffet Server jobs in Washington?

For Associate Buffet Server jobs in Washington, the most frequently searched job titles are:

What job categories do people searching Associate Buffet Server jobs in Washington look for?

The top searched job categories for Associate Buffet Server jobs in Washington are:

Associate Buffet Server jobs near you

Banquet Steward

Crestline Hotels and Resorts

Washington, DC

Full-time

Retirement

Posted 6 days ago

Crestline Hotels & Resorts rating

7.4

Company rating: 7.4 out of 10

Based on 21 frontline employees who took The Breakroom Quiz

9th of 108 rated hotels

Job description

Overview

We are seeking a reliable and hardworking Banquet Steward to join our hospitality team. In this role, you will be the backbone of our events, responsible for transforming empty spaces into beautiful banquet halls and maintaining back-of-house cleanliness. If you enjoy active work, thrive in a fast-paced environment, and take pride in behind-the-scenes precision, we want to hear from you.


Potential Career Paths:

Lead Banquet Houseperson - Banquet Captain - Banquet Manager - Director of Catering & Event Operations


Key Duties & Responsibilities

  • Execute Event Floorplans: Set up and break down tables, chairs, dance floors, staging, and podiums according to Banquet Event Orders (BEOs).
  • Transport Equipment: Safely move heavy catering gear, buffet equipment, bars, and service ware between storage and event spaces.
  • Maintain Back-of-House Sanitation: Operate commercial dishwashers and manage three-compartment sinks to wash china, glassware, and kitchenware.
  • Keep Spaces Clean: Sweep, mop, and polish banquet rooms, service hallways, and kitchen prep areas before, during, and after events.
  • Manage Waste: Empty trash bins, sort recycling, break down cardboard, and transport garbage to designated disposal areas.
  • Support the Culinary Team: Keep ice stations, buffet lines, and plating lines stocked with clean plates, chafing dishes, and utensils.

 Requirements

  • Physical Capability: Ability to stand, walk, and bend for an entire shift, and repeatedly lift or move up to 50 pounds.
  • Open Availability: Flexibility to work a varied schedule including early mornings, late nights, weekends, and holidays.
  • Attention to Detail: Ability to follow strict floor plans, safety instructions, and chemical handling guidelines.
  • Team Player Attitude: A positive mindset and willingness to collaborate closely with chefs, servers, and event coordinators.
  • Prior Experience: Previous experience in stewarding, heavy cleaning, hotel houseperson roles, or event setup is a plus, but we are willing to train the right candidate.

Education & Experience

  • High School diploma or equivalent (GED) required, or work equivalent.
  • Previous banquet setup, stewarding, or hospitality experience is highly preferred, but we are willing to train candidates with a strong work ethic.
  • Ability to read and interpret Banquet Event Orders (BEOs) and floor plans.
  • Basic English communication skills to coordinate effectively with the event team.



Crestline Hotels & Resorts is an Equal Opportunity Employer/Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, protected veteran status, sexual orientation, gender, identity, or disability status. 


From basic benefits to added advantages, Crestline Hotels & Resorts does what it takes to take care of our Associates-both in and outside of work.  Benefits include: 401k Savings Plan with Company Match, Volunteer Opportunities, Travel Discounts, and more!   *Benefits may vary depending on location.


*No application deadline. All positions posted on on-going basis until filled*

What Crestline Hotels & Resorts employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply