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Assistant To Chef Jobs in Colorado (NOW HIRING)

Eurest

Sous Chef

Greenwood Village, CO · On-site

$68K - $75K/yr

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary ...

Compass Group

Sous Chef

Greenwood Village, CO · On-site

$68K - $75K/yr

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary ...

Compass Group

Sous Chef

Greenwood Village, CO · On-site

$68K - $75K/yr

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary ...

Compass Group

Sous Chef

Greenwood Village, CO · On-site

$68K - $75K/yr

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary ...

Golden Lodge Assisted Living

Cook - Full Time

Golden, CO · On-site

$14.50 - $19.25/hr

Operate kitchen equipment safely and report any issues to the Chef Supervisor. * Support and direct Wait Staff as needed; assist with training and scheduling. * Ensure compliance with state food ...

Golden Lodge Assisted Living

Cook - Full Time

Golden, CO · On-site

$14.50 - $19.25/hr

Operate kitchen equipment safely and report any issues to the Chef Supervisor. * Support and direct Wait Staff as needed; assist with training and scheduling. * Ensure compliance with state food ...

Golden Lodge Assisted Living

Cook - Full Time

Golden, CO · On-site

$14.50 - $19.25/hr

Operate kitchen equipment safely and report any issues to the Chef Supervisor. * Support and direct Wait Staff as needed; assist with training and scheduling. * Ensure compliance with state food ...

Auberge Collection

Sous Chef

Mountain Village, CO

$70K - $75K/yr

... * Assist the Executive Chef in managing all aspects of kitchen operations, including food preparation, staffing, and inventory management. * Collaborate with the Executive Chef to create and refine ...

Auberge Collection

Sous Chef

Mountain Village, CO · On-site

$70K - $75K/yr

... * Assist the Executive Chef in managing all aspects of kitchen operations, including food preparation, staffing, and inventory management. * Collaborate with the Executive Chef to create and refine ...

Golden Lodge Assisted Living

Cook - Full Time

Golden, CO

$14.50 - $19.25/hr

Operate kitchen equipment safely and report any issues to the Chef Supervisor. * Support and direct Wait Staff as needed; assist with training and scheduling. * Ensure compliance with state food ...

Perry's Steakhouse and Grille

Sous Chef

Lone Tree, CO · On-site

$70K/yr

A dynamic work environment based upon professionalism, respect and teamwork The Sous Chef position ... to teach, and assist staff members. * Manage back of house labor, meeting Perry's goals and guest ...

Golden Lodge Assisted Living

Cook - Full Time

Golden, CO · On-site

$14.50 - $19.25/hr

Operate kitchen equipment safely and report any issues to the Chef Supervisor. * Support and direct Wait Staff as needed; assist with training and scheduling. * Ensure compliance with state food ...

Perry's Restaurants

Sous Chef

Lone Tree, CO · On-site

$70K/yr

A dynamic work environment based upon professionalism, respect and teamwork The Sous Chef position ... to teach, and assist staff members. * Manage back of house labor, meeting Perry's goals and guest ...

Atlas Group COS

Ephemera Sous Chef

Colorado Springs, CO · On-site

$49K - $66K/yr

Sous Chef - Ephemera Location: Ephemera at COATI Uprise - Colorado Springs, CO Position Type ... Work collaboratively with the culinary team to ensure smooth service * Assist in maintaining a ...

Atlas Group COS

Ephemera Sous Chef

Colorado Springs, CO · On-site

$49K - $66K/yr

Sous Chef - Ephemera Location: Ephemera at COATI Uprise - Colorado Springs, CO Position Type ... Work collaboratively with the culinary team to ensure smooth service * Assist in maintaining a ...

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Assistant To Chef information

What does an assistant to chef do?

An Assistant to Chef supports the head chef and kitchen staff by handling food preparation, maintaining kitchen cleanliness, and organizing ingredients. They may also be responsible for basic cooking tasks, ensuring that workstations are stocked and ready, and assisting with plating dishes. This role is essential for the smooth operation of the kitchen, allowing chefs to focus on cooking and menu planning. Assistants often learn valuable culinary skills and may advance to higher positions over time.

What are some of the main challenges faced by an assistant to chef in a busy kitchen?

One of the biggest challenges for an Assistant to Chef is managing multiple tasks simultaneously while maintaining high standards of cleanliness and organization. The role often involves prepping ingredients, monitoring inventory, and ensuring that kitchen stations are well-stocked, all while working under tight deadlines. Effective communication with the chef and other kitchen staff is crucial to keep the workflow smooth and to quickly address any issues that arise. Flexibility and adaptability are important, as priorities can shift rapidly during service hours.

What are the key skills and qualifications needed to thrive as an assistant to chef, and why are they important?

To thrive as an Assistant to Chef, you need a solid understanding of basic cooking techniques, food safety standards, and kitchen organization, often supported by a culinary certificate or prior kitchen experience. Familiarity with commercial kitchen equipment, proper knife handling, and inventory management systems is typically required. Attention to detail, strong teamwork, and the ability to stay calm under pressure are standout soft skills in this role. These competencies are vital for maintaining kitchen efficiency, ensuring food quality, and supporting the chef in delivering exceptional dining experiences.

What is the difference between Assistant To Chef vs Line Cook?

AspectAssistant To ChefLine Cook
CredentialsMay require culinary training or certificationTypically requires culinary school or equivalent experience
Work EnvironmentAssists in kitchen operations, supports chefsPrepares specific dishes on the kitchen line
Employer & Industry UsageUsed in restaurants, hotels, cateringCommon in restaurant kitchens, hotels
Search & Comparison IntentPeople comparing support roles in kitchensPeople looking for cooking or prep roles

The Assistant To Chef primarily supports the culinary team with administrative and preparatory tasks, while a Line Cook focuses on preparing dishes on the kitchen line. Both roles require culinary skills, but the Assistant To Chef often has broader responsibilities supporting kitchen operations, whereas the Line Cook specializes in cooking specific menu items.

What cities in Colorado are hiring for Assistant To Chef jobs?

Cities in Colorado with the most Assistant To Chef job openings:

Assistant To Chef jobs near you

Sous Chef

Greenwood Village, CO • On-site

Eurest
Food Services and Drinking Places • 11 - 50 employees
Learn more about Eurestexternal

$68K - $75K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 16 days ago

Key responsibilities

  • Assist the Executive Chef with managing cost controls and control expenditures for the account

  • Assist the Executive Chef with planning and creating menus

  • Produce and execute catering events

Eurest Services rating

7.7

Company rating: 7.7 out of 10

Based on 72 frontline employees who took The Breakroom Quiz

Job description

Position Title: SOUS CHEF-GREENWOOD VILLAGE, CO 

Salary: $68,000-$75,000/annually

As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.

Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest.

Job Summary

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. 

Key Responsibilities:

  • Assists the Executive Chef with managing cost controls and control expenditures for the account
  • Assists the Executive Chef with planning and creating menus
  • Produces and execute catering events
  • Rolls out new culinary programs in conjunction with Company marketing and culinary team

Preferred Qualifications:

  • BBQ (smoker) Experience required
  • A.S. or equivalent experience
  • Some progressive culinary/kitchen management experience, depending upon formal degree or training
  • Catering experience a plus
  • High volume, complex foodservice operations experience - highly desirable
  • Institutional and batch cooking experiences helpful
  • Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
  • Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet
  • Must be willing to participate in client satisfaction programs/activities 
  • ServSafe certified - highly desirable

Apply to Eurest today!

Eurest is a member of Compass Group USA

Click here to Learn More about the Compass Story

Associates at Eurest are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2026/01/2026_Wage-Transparency_Eurest.pdf

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Eurest maintains a drug-free workplace.

Applications are accepted on an ongoing basis.

What Eurest Services employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Eurest logo

About Eurest

Sourced by ZipRecruiter

Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, "connect with people, inspire through food, create solutions, and live our promise," is exemplified throughout our organization. Eurest is proud to serve the world's most respected successful corporations, including many of the Fortune 500.

Industry

Food services and drinking places

Company size

11 - 50 Employees

Headquarters location

Charlotte, NC, US

Year founded

1996

Social media

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