Line Cook
Middletown, DE · On-site
$18/hr
Line Cooks are leaders in our kitchen and are responsible for fueling food passion to our staff ... Handle, store and rotate all products properly. * Assist in food prep assignments during off-peak ...
Line Cook
Middletown, DE · On-site
$18/hr
Line Cooks are leaders in our kitchen and are responsible for fueling food passion to our staff ... Handle, store and rotate all products properly. * Assist in food prep assignments during off-peak ...
$15 - $19/hr
Core Competencies: • Cooks work in the following areas and may be assigned to one or more areas - assist sauté, grill, fry, salads, raw bar, expo & prep • read menus including comprehension of ...
$15 - $19/hr
Core Competencies: • Cooks work in the following areas and may be assigned to one or more areas - assist sauté, grill, fry, salads, raw bar, expo & prep • read menus including comprehension of ...
Line Cook
Rehoboth Beach, DE · On-site
$15.25 - $19.25/hr
Core Competencies: • Cooks work in the following areas and may be assigned to one or more areas - assist sauté, grill, fry, salads, raw bar, expo & prep • read menus including comprehension of ...
Line Cook
Rehoboth Beach, DE · On-site
$15.25 - $19.25/hr
Core Competencies: • Cooks work in the following areas and may be assigned to one or more areas - assist sauté, grill, fry, salads, raw bar, expo & prep • read menus including comprehension of ...
Line Cook
Millsboro, DE · On-site
$13.75 - $17.25/hr
Core Competencies: • Cooks work in the following areas and may be assigned to one or more areas - assist sauté, grill, fry, salads, raw bar, expo & prep • read menus including comprehension of ...
Line Cook
Millsboro, DE · On-site
$13.75 - $17.25/hr
Core Competencies: • Cooks work in the following areas and may be assigned to one or more areas - assist sauté, grill, fry, salads, raw bar, expo & prep • read menus including comprehension of ...
Line Cook
Rehoboth Beach, DE · On-site
$15.25 - $19.25/hr
Core Competencies: • Cooks work in the following areas and may be assigned to one or more areas - assist sauté, grill, fry, salads, raw bar, expo & prep • read menus including comprehension of ...
Line Cook
Rehoboth Beach, DE · On-site
$15.25 - $19.25/hr
Core Competencies: • Cooks work in the following areas and may be assigned to one or more areas - assist sauté, grill, fry, salads, raw bar, expo & prep • read menus including comprehension of ...
Line Cook
Ocean View, DE · On-site
$15.75 - $19.75/hr
Core Competencies: • Cooks work in the following areas and may be assigned to one or more areas - assist sauté, grill, fry, salads, raw bar, expo & prep • read menus including comprehension of ...
Line Cook
Ocean View, DE · On-site
$15.75 - $19.75/hr
Core Competencies: • Cooks work in the following areas and may be assigned to one or more areas - assist sauté, grill, fry, salads, raw bar, expo & prep • read menus including comprehension of ...
Line Cook
Selbyville, DE · On-site
$15.25 - $19.25/hr
Core Competencies: • Cooks work in the following areas and may be assigned to one or more areas - assist sauté, grill, fry, salads, raw bar, expo & prep • read menus including comprehension of ...
Line Cook
Selbyville, DE · On-site
$15.25 - $19.25/hr
Core Competencies: • Cooks work in the following areas and may be assigned to one or more areas - assist sauté, grill, fry, salads, raw bar, expo & prep • read menus including comprehension of ...
Line Cook
Bethany Beach, DE · On-site
$15.50 - $19.50/hr
Core Competencies: • Cooks work in the following areas and may be assigned to one or more areas - assist sauté, grill, fry, salads, raw bar, expo & prep • read menus including comprehension of ...
Line Cook
Bethany Beach, DE · On-site
$15.50 - $19.50/hr
Core Competencies: • Cooks work in the following areas and may be assigned to one or more areas - assist sauté, grill, fry, salads, raw bar, expo & prep • read menus including comprehension of ...
Line Cook
Bethany Beach, DE · On-site
$15.50 - $19.50/hr
Core Competencies: • Cooks work in the following areas and may be assigned to one or more areas - assist sauté, grill, fry, salads, raw bar, expo & prep • read menus including comprehension of ...
Line Cook
Bethany Beach, DE · On-site
$15.50 - $19.50/hr
Core Competencies: • Cooks work in the following areas and may be assigned to one or more areas - assist sauté, grill, fry, salads, raw bar, expo & prep • read menus including comprehension of ...
Line Cook
Rehoboth Beach, DE · On-site
$15.25 - $19.25/hr
Core Competencies: • Cooks work in the following areas and may be assigned to one or more areas - assist sauté, grill, fry, salads, raw bar, expo & prep • read menus including comprehension of ...
Line Cook
Rehoboth Beach, DE · On-site
$15.25 - $19.25/hr
Core Competencies: • Cooks work in the following areas and may be assigned to one or more areas - assist sauté, grill, fry, salads, raw bar, expo & prep • read menus including comprehension of ...
Line Cook
Bethany Beach, DE · On-site
$15.50 - $19.50/hr
Core Competencies: • Cooks work in the following areas and may be assigned to one or more areas - assist sauté, grill, fry, salads, raw bar, expo & prep • read menus including comprehension of ...
Line Cook
Bethany Beach, DE · On-site
$15.50 - $19.50/hr
Core Competencies: • Cooks work in the following areas and may be assigned to one or more areas - assist sauté, grill, fry, salads, raw bar, expo & prep • read menus including comprehension of ...
Line Cook
Selbyville, DE · On-site
$15.25 - $19.25/hr
Core Competencies: • Cooks work in the following areas and may be assigned to one or more areas - assist sauté, grill, fry, salads, raw bar, expo & prep • read menus including comprehension of ...
Line Cook
Selbyville, DE · On-site
$15.25 - $19.25/hr
Core Competencies: • Cooks work in the following areas and may be assigned to one or more areas - assist sauté, grill, fry, salads, raw bar, expo & prep • read menus including comprehension of ...
Lead Cook - Bear
Bear, DE · On-site
$21/hr
This is a hands-on cooking role - you're at the line, in the prep, making sure every meal that goes ... Team Development Your Kitchen & Service Assistants know their roles, their specs, and your ...
Lead Cook - Bear
Bear, DE · On-site
$21/hr
This is a hands-on cooking role - you're at the line, in the prep, making sure every meal that goes ... Team Development Your Kitchen & Service Assistants know their roles, their specs, and your ...
Lead Cook - Bear
Bear, DE · On-site
$21/hr
This is a hands-on cooking role - you're at the line, in the prep, making sure every meal that goes ... Team Development Your Kitchen & Service Assistants know their roles, their specs, and your ...
Lead Cook - Bear
Bear, DE · On-site
$21/hr
This is a hands-on cooking role - you're at the line, in the prep, making sure every meal that goes ... Team Development Your Kitchen & Service Assistants know their roles, their specs, and your ...
Lead Cook - Bear
Bear, DE · On-site
$21/hr
This is a hands-on cooking role you're at the line, in the prep, making sure every meal that goes ... Team Development Your Kitchen & Service Assistants know their roles, their specs, and your ...
Quick apply
Lead Cook - Bear
Bear, DE · On-site
$21/hr
This is a hands-on cooking role you're at the line, in the prep, making sure every meal that goes ... Team Development Your Kitchen & Service Assistants know their roles, their specs, and your ...
Line Cook
Wilmington, DE · On-site
$15.25 - $19.25/hr
Assume 100% responsibility for quality of products served. * Assist in food prep assignments during ... Line Cook Qualifications: * Must be able to communicate clearly with managers, kitchen and dining ...
Line Cook
Wilmington, DE · On-site
$15.25 - $19.25/hr
Assume 100% responsibility for quality of products served. * Assist in food prep assignments during ... Line Cook Qualifications: * Must be able to communicate clearly with managers, kitchen and dining ...
Assistant Prep Cook information
What is an assistant prep cook?
Assistant prep cooks are entry-level kitchen staff who support chefs and line cooks by preparing ingredients, maintaining cleanliness, and ensuring kitchen efficiency. Their tasks often include washing, chopping, and measuring ingredients, as well as organizing storage areas and cleaning workstations. Assistant prep cooks are essential to the smooth operation of a restaurant kitchen, allowing chefs to focus on cooking and plating dishes. This role is an excellent way to gain experience in the culinary industry and learn kitchen fundamentals.
What does an assistant prep cook do?
As an Assistant Prep Cook, your daily responsibilities include washing, chopping, and measuring ingredients, preparing basic sauces, and ensuring workstations are clean and organized. You'll work closely with line cooks and the head chef to ensure ingredients are ready for meal service, which helps the kitchen run efficiently and smoothly. This role is essential for maintaining a steady workflow, especially during busy periods, and offers valuable experience for learning kitchen operations. Collaboration and clear communication with the team are key to keeping up with the fast-paced environment.
What are the key skills and qualifications needed to thrive as an assistant prep cook?
To thrive as an Assistant Prep Cook, you need basic culinary knowledge, knife skills, and an ability to follow food safety standards, usually supported by a high school diploma or equivalent. Familiarity with kitchen equipment, food preparation tools, and safe food handling certifications is often required. Strong attention to detail, teamwork, and the ability to work efficiently under pressure are key soft skills. These abilities ensure food quality, kitchen efficiency, and a safe working environment in a fast-paced restaurant setting.
What is the difference between Assistant Prep Cook vs Prep Cook?
| Aspect | Assistant Prep Cook | Prep Cook |
|---|---|---|
| Credentials | High school diploma or equivalent; basic culinary skills | High school diploma; culinary training or experience preferred |
| Work Environment | Assists in food prep in kitchens, restaurants, catering | Prepares ingredients and dishes, often working independently |
| Job Responsibilities | Assists with basic prep tasks, cleaning, and organization | Prepares ingredients, follows recipes, ensures quality |
In summary, Assistant Prep Cooks support prep work with basic tasks and assistance, while Prep Cooks handle more advanced food preparation and cooking responsibilities. Both roles are essential in kitchen operations and often overlap in skills and environment.
Do assistant prep cooks make good money?
Assistant prep cooks typically earn an hourly wage that varies by location and establishment, with median pay around minimum wage to slightly above. They often work part-time or full-time shifts in kitchens, and wages can increase with experience or additional skills such as knife proficiency or food safety certifications.
Is an assistant prep cook an entry level job?
Yes, an assistant prep cook is typically an entry-level position in the culinary industry. It often requires basic cooking skills, such as knife handling and food preparation, and provides opportunities to gain experience and learn kitchen operations. Most employers do not require prior professional experience for this role.
What are the most commonly searched types of Prep Cook jobs in Delaware?
The most popular types of Prep Cook jobs in Delaware are:
What cities in Delaware are hiring for Assistant Prep Cook jobs?
Cities in Delaware with the most Assistant Prep Cook job openings:
Line Cook
Middletown, DE • On-site
Crooked Hammock Brewery •
Traveler Accommodation • 51 - 200 employees51 - 200 employees
$18/hr
Full-time
PTO
Re-posted 9 days ago
Key responsibilities
Prepare a variety of meats, seafood, poultry, vegetables, and other food items using various kitchen equipment.
Ensure the quality of products served by following standard portion sizes, cooking methods, and kitchen policies.
Maintain a clean and sanitary work station, including proper storage, handling, and rotation of all products.
Job description
Line Cook - Crooked Hammock Brewery
Summary of Position: Line Cooks are leaders in our kitchen and are responsible for fueling food passion to our staff. They are challenged to assist in creating feature dishes, educating the staff, and learning every station. Line Cooks must accurately and efficiently cook meats, fish, vegetables, soups and other hot food products, as well as prepare and portion food products prior to cooking. They also perform other duties in the areas of food and final plate preparation, including plating and garnishing of cooked items and preparing appropriate garnishes for all plates. Must Enjoy the Ride!
Duties amp; Responsibilities:
- Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
- Assume 100% responsibility for quality of products served.
- Know and comply consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
- Stock and maintain sufficient levels of food products at line stations to assure a smooth service period.
- Portion food products prior to cooking according to standard portion sizes and recipe specifications.
- Maintain a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment.
- Prepare items for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or marinating.
- Follow proper plate presentation and garnish set up for all dishes.
- Handle, store and rotate all products properly.
- Assist in food prep assignments during off-peak periods as needed.
- Assist other areas in the Back of the House when needed.
- Close the kitchen properly and follow the closing checklist for kitchen stations. Assist others in closing the kitchen.
- Attend all scheduled employee meetings and bring suggestions for improvement.
- Perform other related duties as assigned by the Kitchen Manager or manager-on-duty.
- Live the brand and be a brand ambassador; must Enjoy the Ride!
Qualifications:
- 1-3 years full-service restaurant kitchen experience preferred;
- High School Diploma or equivalent required; Culinary degree preferred
- Must be at least 18 years of age and eligible to work in the United States
- Must be able to work nights
- Must possess strong understanding of cooking methods amp; procedures, and knife handling skills
- Ability to perform tasks with accuracy, speed, and attention to detail
- Ability to read amp; follow cooking directions and other instructions pertaining to the position
- Ability to remain calm in a fast-paced environment
- Basic written amp; verbal communication skills
- Must be organized with a self-starter amp; motivated work ethic
- Must be a team player
- Must be able to stand, bend, stretch, lift, and carry heavy materials up to 50lbs
Compensation: This position starts at $18/hour based on experience and offers awesome perks. La Vida Hospitality Group offers unique lifestyle-based benefits geared towards doing what we do best - Enjoying the Ride amp; Celebrating our Tribe!
- Unlimited growth potential with salaried management opportunities
- Paid time off amp; retail benefits for full-time hourly team members
- Travel amp; adventure opportunities
- Team events + outings
- Benefits for salaried employees and paid time off for full-time hourly employees
- Food, beverage amp; retail discounts
- Local lifestyle perks like paddleboarding amp; kayaking discounts
- Celebrate Wellness program dedicated to supporting employee wellness
- Professional leadership development and continuous coaching amp; mentorship
.... and tons more! We're firm believers in working amp; playing hard and we want to find people who share that same passion with us, so if that sounds like your kind of vibe, apply to join our team today!
About Crooked Hammock Brewery
Sourced by ZipRecruiter
Industry
Traveler accommodation
Company size
51 - 200 Employees
Headquarters location
Lewes, DE, US
Year founded
2015