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Assistant French Jobs in Dallas, TX (NOW HIRING)

Sara's Market & Bakery

Pastry Sous Chef

Richardson, TX · On-site

Our bakery blends French technique with Mediterranean soul, offering everything from delicate ... Maintain the highest standards of food quality, freshness, and presentation. * Assist in developing ...

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Accounts Payable Automation Support Specialist

Dallas, TX · On-site

$55K/yr

... * Assist clients with software configuration and share insights to enhance the solution and ... English (French or Spanish a plus). If you or someone you know is interested in this exciting ...

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Assistant French information

What is an assistant French?

Assistant French positions typically refer to roles where individuals support the teaching of the French language, often in schools, colleges, or language institutes. Duties may include helping students with pronunciation, grammar, conversation practice, and cultural understanding. These assistants often work alongside certified teachers to enhance students’ learning experiences and may also help prepare educational materials. Many such positions are part-time or temporary, making them ideal for native or fluent French speakers, especially those interested in education or cultural exchange.

What are the key skills and qualifications needed to thrive as an assistant French?

To thrive as an Assistant French Teacher, you typically need fluency in French, a solid understanding of language teaching methods, and at least a bachelor's degree in French or education. Familiarity with language learning platforms, classroom management software, and digital teaching tools is beneficial. Strong communication, cultural sensitivity, and adaptability are important soft skills that help foster a supportive learning environment. These skills and qualities are essential for effectively assisting lead teachers and helping students achieve language proficiency.

What does an assistant French do?

An Assistant French works closely with lead teachers to support language instruction, often facilitating small group activities, conversational practice, and cultural lessons. They may help prepare teaching materials, provide individualized attention to students, and assist with classroom management. Regular collaboration with teachers ensures lesson objectives are met, while daily interaction with students helps improve their language skills and confidence. This teamwork fosters a dynamic learning environment and enriches the overall classroom experience.
What are the most commonly searched types of French jobs in Dallas, TX? The most popular types of French jobs in Dallas, TX are:
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What cities near Dallas, TX are hiring for Assistant French jobs? Cities near Dallas, TX with the most Assistant French job openings:
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Infographic showing various Assistant French job openings in Dallas, TX as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

Pastry Sous Chef

Sara's Market & Bakery

Richardson, TX • On-site

Full-time

Re-posted 21 days ago

Job description

About Sara’s Mediterranean Market

At Sara’s Mediterranean Market, every pastry tells a story — one of craftsmanship, heritage, and passion. Our bakery blends French technique with Mediterranean soul, offering everything from delicate croissants and traditional baklava to seasonal desserts made with the finest ingredients. We take pride in creating a sensory experience that celebrates authenticity, artistry, and heart.

We’re looking for a Pastry Sous Chef who shares that same passion for excellence — someone who thrives in a creative, fast-paced kitchen and takes pride in leading by example.

Position Overview

The Pastry Sous Chef plays a key leadership role within our bakery team, assisting the Executive Pastry Chef in daily production, recipe development, and team management. You’ll help oversee the preparation of pastries, viennoiserie, cakes, and desserts that meet Sara’s exacting standards for quality, presentation, and consistency.

This is a hands-on position for someone who balances artistry with precision — and who finds joy in elevating the guest experience through food.

Key Responsibilities

Production & Quality

  • Oversee daily pastry and bakery production, ensuring consistency, precision, and adherence to recipes.
  • Execute a variety of baked goods including croissants, cakes, tarts, cookies, and Mediterranean-inspired desserts.
  • Maintain the highest standards of food quality, freshness, and presentation.
  • Assist in developing new seasonal pastries and specialty items in collaboration with the Executive Pastry Chef.
  • Monitor product rotation and waste management to ensure efficiency and freshness.

Leadership & Team Management

  • Supervise pastry cooks and prep staff, ensuring productivity and adherence to safety standards.
  • Train and mentor team members on proper techniques, timing, and quality control.
  • Foster a positive, creative, and collaborative kitchen culture.
  • Assist with scheduling, labor planning, and inventory management.

Operations & Organization

  • Ensure compliance with health, safety, and sanitation regulations.
  • Maintain equipment, tools, and workspace in excellent condition.
  • Support the Executive Pastry Chef in inventory ordering and cost control.
  • Uphold the Sara’s brand standards in every pastry that leaves the kitchen.

What We’re Looking For

  • 3+ years of professional pastry or baking experience; leadership experience preferred.
  • Strong foundation in classic French pastry techniques and familiarity with Mediterranean desserts.
  • Excellent attention to detail, organization, and time management.
  • Creativity, passion for innovation, and dedication to consistency.
  • Ability to work early mornings, weekends, and holidays as needed.
  • Culinary or pastry degree preferred but not required.

Why Join Sara’s

  • Be part of a growing, family-owned Mediterranean brand celebrated for its quality and craftsmanship.
  • Work in a beautiful, high-standard bakery environment with top-tier ingredients.
  • Collaborate with passionate chefs and artisans who care deeply about their craft.
  • Competitive pay and career growth opportunities.

If you believe baking is an art — and hospitality is an expression of love — we’d love to meet you.
Join Sara’s Mediterranean Market and help us bring a taste of the Mediterranean to every table.

Apply