1

Assistant Coffee Quality Control Jobs in Florida

Roasting Production Assistant

Tampa, FL

$15 - $19.50/hr

Job Purpose The Assistant Coffee Roaster plays a key supporting role in the Production Department by assisting in the roasting, handling, and quality evaluation of coffee to ensure a consistent and ...

Roasting Production Assistant

Tampa, FL · On-site

$15 - $19.50/hr

Job Purpose The Assistant Coffee Roaster plays a key supporting role in the Production Department by assisting in the roasting, handling, and quality evaluation of coffee to ensure a consistent and ...

Roasting Production Assistant

Tampa, FL · On-site

$15 - $19.50/hr

Job Purpose The Assistant Coffee Roaster plays a key supporting role in the Production Department by assisting in the roasting, handling, and quality evaluation of coffee to ensure a consistent and ...

Coffee Quality & Green Coffee Management -Leads daily coffee quality initiatives through cupping, sensory evaluation, and ongoing quality control processes to ensure all roasted coffees meet ...

Coffee Quality & Green Coffee Management -Leads daily coffee quality initiatives through cupping, sensory evaluation, and ongoing quality control processes to ensure all roasted coffees meet ...

Coffee Quality & Green Coffee Management -Leads daily coffee quality initiatives through cupping, sensory evaluation, and ongoing quality control processes to ensure all roasted coffees meet ...

Quality Control

Pinellas Park, FL

$16.25 - $20.75/hr

Follow all safety, quality, and ISO procedures. * Assist with continuous process improvement initiatives. Qualifications : * High School Diploma or GED required. * Previous Quality Control or ...

Follow cGMPs, Standard Operating Procedures (SOPs), and quality control guidelines, ensuring that quality, housekeeping, and safety standards are upheld. * Assist in troubleshooting and resolving any ...

next page

Showing results 1-20

Assistant Coffee Quality Control information

What is the difference between Assistant Coffee Quality Control vs Coffee Quality Assurance Technician?

AspectAssistant Coffee Quality ControlCoffee Quality Assurance Technician
CredentialsTypically requires a high school diploma or equivalent; certifications in coffee tasting or quality control are a plusRequires similar certifications, often with additional training in quality assurance processes
Work EnvironmentLaboratory, coffee production facilities, or quality control labsManufacturing plants, quality assurance departments, or testing labs
Industry UsageCommonly used in coffee production and processing companiesUsed across coffee companies focusing on quality assurance and compliance
Search & Comparison IntentOften compared for entry-level roles in coffee qualityCompared for specialized quality assurance roles in coffee industry

Assistant Coffee Quality Control focuses on basic quality checks and sampling, while Coffee Quality Assurance Technicians handle more comprehensive testing and compliance. Both roles support ensuring coffee quality but differ in scope and responsibilities.

What does an assistant coffee quality control do?

An Assistant Coffee Quality Control supports the quality assurance process in coffee production by evaluating and monitoring coffee beans and finished products. Typical responsibilities include conducting sensory evaluations (cuppings), checking for defects, tracking quality metrics, and assisting with laboratory tests. They work closely with quality managers and production teams to ensure that the coffee meets company and industry standards for flavor, aroma, and consistency.

What are some typical challenges faced in the assistant coffee quality control role, and how can they be managed?

Assistant Coffee Quality Control professionals often encounter challenges such as maintaining consistency across coffee batches, identifying subtle defects, and adapting to variable supply quality. Managing these challenges requires strong attention to detail, a refined palate, and effective communication with roasting and sourcing teams. Regular calibration sessions and ongoing training help ensure that quality standards are met and that everyone on the team is aligned in their evaluation techniques.

What are the key skills and qualifications needed to thrive as an assistant coffee quality control, and why are they important?

To thrive as an Assistant Coffee Quality Control, you should have a strong understanding of coffee grading, sensory evaluation, and basic food safety, often supported by relevant training or coursework. Familiarity with tools such as moisture analyzers, cupping equipment, and quality control databases is typically required. Attention to detail, keen sensory perception, and effective teamwork are essential soft skills for this role. These competencies ensure consistent coffee quality, support production standards, and contribute to customer satisfaction.
What are the most commonly searched types of Coffee Quality Control jobs in Florida? The most popular types of Coffee Quality Control jobs in Florida are:
What cities in Florida are hiring for Assistant Coffee Quality Control jobs? Cities in Florida with the most Assistant Coffee Quality Control job openings:

Roasting Production Assistant

Buddy Brew Coffee

Tampa, FL

$15 - $19.50/hr

Full-time

Re-posted 18 days ago


Job description

Job Purpose

The Assistant Coffee Roaster plays a key supporting role in the Production Department by
assisting in the roasting, handling, and quality evaluation of coffee to ensure a consistent and
high-quality product across all Buddy Brew Coffee channels, including Retail, Wholesale, and
Grocery.
This position is responsible for supporting daily roasting operations, maintaining accurate
inventory records, and contributing to efficient production workflows. By assisting in tracking
green and roasted coffee, this role helps ensure that the company is able to meet demand, fulfill
orders accurately, and utilize coffee in a cost-effective manner aligned with departmental goals.


The Assistant Coffee Roaster is expected to develop a strong foundational knowledge of coffee,
including roast profiles, green coffee characteristics, and quality standards. Through hands-on
learning, attention to detail, and a passion for coffee, this role supports continuous improvement
in both product quality and production processes.


Success in this role is achieved by consistently supporting the production team, maintaining high
standards of organization and cleanliness, and contributing to a culture of quality, curiosity, and
operational excellence.

Roasting Manager Duties
• Assist with daily roasting and packaging needs using ShipStation, and
Cropster
• Support the roasting schedule to help ensure coffee is ready for packaging
and order fulfillment
• Work alongside the production team to maintain timely and accurate order
flow
• Assist in monitoring green and roasted coffee inventory levels to help
prevent shortages
• Accurately record and track green coffee purchases, storage, and roasted
inventory on a regular basis
• Communicate clearly with team members in person and via Slack to
support daily production needs
• Maintain a professional and team-oriented demeanor at all times