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Assistant Butcher Meat Cutter Jobs in California

Lou & Mickey's

Butcher

San Diego, CA · On-site

$20.75 - $27/hr

The butcher/meat cutter positions are one of the most important positions we have in executing accurate prep with consistency and quality control to ensure that every guest has a memorable meal. As a ...

The Avra Group

BUTCHER

Beverly Hills, CA · On-site

$17 - $20/hr

Work closely with the kitchen and management team to meet production needs. * Assist with menu planning or special cuts as requested. Qualifications: * Previous experience as a butcher or meat cutter ...

Cattlemens

MeatCutter

Selma, CA · On-site

$20 - $27/hr

As a Butcher / Meat Cutter, you'll play a key role in ensuring every steak we serve meets our exacting standards for quality, consistency, and presentation. What You'll Do * Receive, inspect, and ...

Staff of Life

Meat Cutter

Watsonville, CA · On-site

$16 - $21.25/hr

We are looking for a Meat Cutter with experience, or a hardworking employee interested in being an apprentice to an experienced butcher to grow and learn how to be a Meat Cutter. Job duties include ...

Havasu Landing Resort and Casino

Meat Cutter

Havasu Lake, CA · On-site

$14.50 - $19.25/hr

The Meat Cutter is required to assist customers as needed while maintaining excellent customer service. Duties and Responsibilities: * Ensure order accuracy to prevent over or under ordering based on ...

Maple

Marisella Butcher

Santa Barbara, CA · On-site

$21 - $23/hr

As a Meat Cutter, you will play a crucial role in providing fresh, high-quality meat products to ... * Assist chef team with managing rotation of product inventory to minimize food waste, spoilage ...

Whole Foods Market

Butcher

San Diego, CA

$21.55 - $35/hr

As an Expert Butcher, you are expected to showcase high levels of knowledge and proficiency ... Performs all aspects of meat cutting including achieving margin and preventing shrink; prepares ...

Mar-Val Food Stores

Meat Cutter/Clerk

Stockton, CA · On-site

Maintain cleanliness and sanitation of the meat cutting area and equipment to comply with health and safety regulations. * Assist customers by answering questions, providing product recommendations ...

Food 4 Less

Meat Cutter

Manteca, CA · On-site

$19.10 - $28/hr

Move quickly and efficiently to assist customers and manage workload. * Maintain physical stamina ... Meat Cutter Location: PAQ, Inc, Store Location, On-Site Reports To: Manager, Meat Employee Type:

Food 4 Less

Meat Cutter

Manteca, CA · On-site

$19.10 - $28/hr

Move quickly and efficiently to assist customers and manage workload. * Maintain physical stamina ... Meat Cutter Location: PAQ, Inc, Store Location, On-Site Reports To: Manager, Meat Employee Type:

Heritage Grocers Group

Meat Cutter

Gilroy, CA · On-site

$18.90 - $21.64/hr

Cardenas Markets is seeking a retail store Meat Cutter to join our team. Under direct supervision ... Clean equipment and work areas to maintain health and sanitation standards; * Assist Meat Wrapper ...

Food 4 Less

Meat Cutter

Stockton, CA · On-site

$19.10 - $28/hr

Move quickly and efficiently to assist customers and manage workload. * Maintain physical stamina ... Meat Cutter Location: PAQ, Inc, Store Location, On-Site Reports To: Manager, Meat Employee Type:

Heritage Grocers Group

Meat Cutter

Yucaipa, CA · On-site

$18.65 - $21.31/hr

Cardenas Markets is seeking a retail store Meat Cutter to join our team. Under direct supervision ... Clean equipment and work areas to maintain health and sanitation standards; * Assist Meat Wrapper ...

Heritage Grocers Group

Meat Cutter

Chino, CA · On-site

$18.65 - $21.31/hr

Cardenas Markets is seeking a retail store Meat Cutter to join our team. Under direct supervision ... Clean equipment and work areas to maintain health and sanitation standards; * Assist Meat Wrapper ...

Food 4 Less

Meat Cutter

Stockton, CA · On-site

$19.10 - $28/hr

The Meat Cutter is responsible for cutting, trimming, and preparing meat products for display and ... Move quickly and efficiently to assist customers and manage workload. * Maintain physical stamina ...

Organic Roots

Meat Cutter

Temecula, CA · On-site

$19 - $24/hr

The Meat cutter will also have stocking, cleaning and merchandising responsibilities in the meat ... Team Leadership: * Assist in training new and current team members. * Provide guidance, support ...

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All JobsButcher Meat Cutter JobsAssistant Butcher Meat Cutter JobsAssistant Butcher Meat Cutter Jobs in California

Assistant Butcher Meat Cutter information

Where do assistant butcher meat cutters get paid the most?

Assistant butcher meat cutters tend to earn higher wages in regions with a strong meat processing industry, higher living costs, or where unionized labor is prevalent. Typically, states or areas with larger retail chains, specialty butcher shops, or higher demand for skilled meat cutters offer higher pay rates.

What does an assistant butcher meat cutter do?

An Assistant Butcher Meat Cutter helps process and prepare meat products for sale or consumption. Their duties typically include cutting, trimming, and packaging meat, as well as maintaining cleanliness and safety standards in the work area. They may also assist with inventory, customer service, and proper storage of meat products. Working under the supervision of a head butcher, they gain hands-on experience and learn important skills in meat preparation and handling.

What skills and qualifications are needed to be an assistant butcher meat cutter?

To thrive as an Assistant Butcher Meat Cutter, you need a solid understanding of meat cutting techniques, food safety standards, and often a high school diploma or equivalent. Familiarity with specialized tools like knives, saws, grinders, and the use of commercial scales and packaging equipment is commonly required. Attention to detail, strong work ethic, and effective communication are vital soft skills in this role. These abilities ensure product quality, workplace safety, and efficient customer service in a fast-paced environment.

What is the difference between Assistant Butcher Meat Cutter vs Butcher?

AspectAssistant Butcher Meat CutterButcher
CredentialsHigh school diploma, on-the-job trainingHigh school diploma, apprenticeships, certifications
Work EnvironmentMeat processing facilities, grocery storesButcher shops, grocery stores, meat processing plants
Job ResponsibilitiesAssist in meat preparation, basic cutting, packagingPerform meat cutting, trimming, customer service

The Assistant Butcher Meat Cutter typically supports butchers by preparing and packaging meat under supervision, requiring basic skills and training. Butchers have more advanced skills, perform complex cuts, and often have certifications. Both roles work in similar environments like grocery stores and meat processing facilities, but butchers usually have greater responsibilities and expertise.

What are the most commonly searched types of Butcher Meat Cutter jobs in California? The most popular types of Butcher Meat Cutter jobs in California are:
What cities in California are hiring for Assistant Butcher Meat Cutter jobs? Cities in California with the most Assistant Butcher Meat Cutter job openings:
Assistant Butcher Meat Cutter jobs near you

Butcher

Lou & Mickey's

San Diego, CA • On-site

$20.75 - $27/hr

Full-time

Re-posted 17 days ago

Job description


Located across the street from the San Diego Convention Center and nestled underneath the iconic entrance to the Gaslamp Quarter, Lou & Mickey’s has been Downtown San Diego’s favorite steakhouse for over a decade. The restaurant was recently renovated, yet still magically transports you to another time.

Competitive hourly rate $20.75 - $27 / hour depending on experience.

We keep it reel! Free shift meals, premium benefits, an amazing culinary family, growth opportunities, and more! Are you hooked yet?

What do we bring to the table?

  • Growth Opportunities
  • Great training and commitment to promotions from within!
  • Teamwork / Flexible Hours
  • Education Reimbursement
  • Generous Dining Discount
  • Professionalism
  • Productive Environment
  • Strong company culture
  • Delicious food in a beautiful restaurant!

The butcher/meat cutter positions are one of the most important positions we have in executing accurate prep with consistency and quality control to ensure that every guest has a memorable meal. As a butcher, you will be executing the portioning and breaking down sub-primals into various cuts of meats. You will also be involved in creating charcuterie trays and producing custom sausages.

ESSENTIAL QUALIFICATIONS:

  • Minimum of 18 years of age.
  • Ability to satisfactorily communicate verbal and written English with Guests, management and co-workers.
  • Ability to maintain complete knowledge of the following:
    • All cutting techniques which are required.
    • All menu and special items, their preparation method/time, all ingredients and quality standards, taste, appearance, texture, temperature, garnish and method of presentation.
    • Correct maintenance and use of food serving and preparation equipment.
  • 2 years experience as a butcher.
  • Food Handlers Card

ESSENTIAL JOB FUNCTIONS:

  • Sharpen and adjust cutting equipment
  • Receive, inspect, and store meat upon delivery
  • Cut, bone, or grind pieces of meat
  • Weigh, wrap, and display cuts of meat
  • Cut or prepare meats to specification or customer’s orders
  • Store meats in refrigerators or freezers at the required temperature
  • Keep inventory of meat sales and order meat supplies
  • Twice daily checking of dry age room humidity and room temperature
  • Rotation of dry aged products and detailed logging of product
  • Logging of weights of product along with tracking of waste and portioning
  • Clean equipment and work areas to maintain health and sanitation standards:
  • Complete opening and closing duties as assigned, including the following:
    • Set up physical aspect of station.
    • Make preparation list of necessary food items.
    • Requisition all listed food items and transport from walk-in, etc. to assigned station.
    • Check quality and quantity of all stock and supplies.
    • Ensure cleanliness and condition of assigned station.
  • Follow supervisor’s instruction.
  • Follow maintenance program and cleaning schedule.
  • Alert Chef or Sous Chef as to any deficiencies of food items.
  • Notify management of any pertinent information related to shift activities.

DESIRABLE QUALIFICATIONS:

  • High School graduate.
  • Any previous culinary training.
  • Certification in sanitation requirements.

ESSENTIAL SKILLS:

  • Ability to understand co-workers service needs.
  • Ability to be well organized, maintain concentration and think clearly when providing service to co-workers.
  • Ability to focus attention to performance of tasks despite frequent, stressful or unusual interruptions.
  • Ability to assemble and disassemble food preparation and cooking equipment to restaurant standards.
  • Ability to comprehend food orders.
  • Ability to converse calmly with irate co-workers and supervisors in sometimes tense, emotional situations.

Equal Opportunity Employer