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Assistant Barista Jobs in Foley, AL (NOW HIRING)

Restaurant Team Member

Pensacola, FL · On-site

$11.25 - $15/hr

... Barista, Guest Experience Champion, QC, etc.). * Greet every guest with genuine warmth and ... Stay on the move - assist guests at entry, cashier, and dining areas. * Maintain a clean, safe, and ...

Restaurant Team Member

Pensacola, FL · On-site

$11.25 - $15/hr

... Barista, Guest Experience Champion, QC, etc.). * Greet every guest with genuine warmth and ... Stay on the move - assist guests at entry, cashier, and dining areas. * Maintain a clean, safe, and ...

Restaurant Team Member

Pensacola, FL · On-site

$11.25 - $15/hr

... Barista, Guest Experience Champion, QC, etc.). * Greet every guest with genuine warmth and ... Stay on the move - assist guests at entry, cashier, and dining areas. * Maintain a clean, safe, and ...

Restaurant Team Member

Pensacola, FL · On-site

$11.25 - $15/hr

... Barista, Guest Experience Champion, QC, etc.). * Greet every guest with genuine warmth and ... Stay on the move - assist guests at entry, cashier, and dining areas. * Maintain a clean, safe, and ...

Restaurant Team Member

Pensacola, FL · On-site

$11.25 - $15/hr

... Barista, Guest Experience Champion, QC, etc.). * Greet every guest with genuine warmth and ... Stay on the move - assist guests at entry, cashier, and dining areas. * Maintain a clean, safe, and ...

Restaurant Team Member

Pensacola, FL · On-site

$11.25 - $15/hr

... Barista, Guest Experience Champion, QC, etc.). * Greet every guest with genuine warmth and ... Stay on the move - assist guests at entry, cashier, and dining areas. * Maintain a clean, safe, and ...

Showing results 21-27

Assistant Barista information

See Foley, AL salary details

$6

$12

$15

How much do assistant barista jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for assistant barista in Foley, AL is $12.86, according to ZipRecruiter salary data. Most workers in this role earn between $12.36 and $14.18 per hour, depending on experience, location, and employer.

What is an assistant barista?

Assistant Baristas are entry-level employees in coffee shops or cafes who support the main barista in preparing and serving coffee and other beverages. Their duties often include grinding coffee beans, steaming milk, cleaning equipment, restocking supplies, and providing customer service. They play a crucial role in maintaining a smooth workflow and ensuring a clean, welcoming environment for customers. Assistant Baristas also learn essential barista skills on the job, which can help them advance to more senior roles in the future.

What are the key skills and qualifications needed to thrive as an assistant barista?

To thrive as an Assistant Barista, you need basic knowledge of coffee preparation, attention to detail, and often a high school diploma or equivalent. Familiarity with espresso machines, grinders, and point-of-sale (POS) systems is commonly required. Strong customer service, teamwork, and time management skills help you stand out in this fast-paced environment. These abilities ensure efficient service, high-quality beverages, and a positive customer experience, all of which are crucial in a café setting.

What are some typical challenges an assistant barista might face during busy shifts, and how can they effectively manage them?

Assistant Baristas often encounter challenges such as handling high customer volumes, maintaining drink quality under pressure, and keeping the workspace clean and organized. To manage these effectively, it's important to stay calm, communicate clearly with team members, and prioritize tasks efficiently. Developing a strong routine and being proactive about restocking supplies also helps ensure smooth operations, even during peak hours.

What is the difference between Assistant Barista vs Barista?

AspectAssistant BaristaBarista
CredentialsHigh school diploma or equivalent; basic coffee knowledgeHigh school diploma; advanced coffee preparation skills
Work EnvironmentSupport role in coffee shops, assisting with tasksPrimary role in preparing and serving coffee beverages
Employer UsageCommonly employed in cafes, coffee shops, and restaurantsCore position in similar establishments, often with more customer interaction

The main difference between an Assistant Barista and a Barista lies in their responsibilities. An Assistant Barista typically supports the Barista by handling basic tasks, while the Barista is responsible for preparing coffee and engaging directly with customers. Both roles require similar credentials and work in the same environment, but the Barista usually has more advanced skills and customer-facing duties.

How to work as an assistant barista with no experience?

An assistant barista role typically requires basic customer service skills and a willingness to learn. New employees often receive on-the-job training for coffee preparation, equipment use, and store procedures, making prior experience optional. Demonstrating enthusiasm, reliability, and a positive attitude can help you get started and succeed in the position.

Which assistant barista job pays the most?

Assistant barista positions in high-volume or specialty coffee shops tend to offer higher pay, especially in urban areas or premium establishments. Salaries can also increase with experience, certifications, or additional responsibilities such as training or inventory management.
Infographic showing various Assistant Barista job openings in Foley, AL as of June 2026, with employment types broken down into 70% Full Time, 28% Part Time, and 2% Contract. Highlights an 100% Physical job distribution, with an average salary of $26,758 per year, or $12.9 per hour.

Restaurant Team Member

Panera Bread

Pensacola, FL • On-site

$11.25 - $15/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 16 days ago


Panera Bread rating

5.4

Company rating: 5.4 out of 10

Based on 1,469 frontline employees who took The Breakroom Quiz

9th of 16 rated cafes


Job description

Restaurant Team Member

At Panera Bread, we believe every guest deserves our best. As a Restaurant Team Member, you'll be the heart of hospitality- bringing warmth, care, and joy to every interaction. Restaurant Team Members have the special opportunity to connect with our amazing guests, directly impact the bakery-cafe's growing business, and most importantly serve local communities across the country. Support in bringing Panera warmth to life and help ensure every guest receives our best. By sharing a warm welcome, delivering food with gratitude, always looking for ways to help, building personal connections, and finding moments to surprise and delight, you help create meaningful experiences that keep guests coming back.

Responsibilities

As a Restaurant Team Member, you will be an ambassador for bringing Panera Warmth to life with each guest interaction, delivering excellent services in every circumstance. Your daily responsibilities will include, but are not limited to:

  • Restaurant Team Members will execute the duties for their specific areas within the bakery-cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, Guest Experience Champion, QC, etc.).
  • Greet every guest with genuine warmth and enthusiasm.
  • Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency - no assembly lines, just real ingredients and great food.
  • Stay on the move - assist guests at entry, cashier, and dining areas.
  • Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols.
  • Be informed about daily priorities and adapt to changes with a positive attitude - every guest gets our best.
  • Support team success by completing cleaning and stocking duties and helping set up the next shift.

What's In It for You

  • Competitive pay & eligible for team tips
  • Free on-shift meals & unlimited fountain beverages
  • Flexible, reliable scheduling
  • Paid vacation, sick time, and holidays (for full-time team members)
  • Medical, dental, vision, life insurance, pet insurance & 401(k) with match available
  • Career advancement & leadership development opportunities
  • Tuition discounts
  • Perks & rewards for team members
  • Team member assistance program

This Opportunity Is for You If

  • You meet the minimum age requirement (16+) and can lift up to 25 lbs. and stand for extended periods.
  • Must be able to clearly communicate and quickly understand guests, managers, and team members' directions in a loud environment.
  • You have strong interpersonal skills and love making people smile.
  • You're passionate about creating moments of comfort, connection, and joy for every guest.
  • You thrive in a fast-paced environment and can multitask with ease.
  • You're reliable, punctual, and flexible to work evenings, weekends, and holidays.
  • Complete basic food safety understanding and practice training. (Food Handler's Card, as required by law)
  • You enjoy working with food. (Food service experience is preferred but not required.)

Equal Opportunity Employer: Disabled/Veterans

The actual pay offered will be determined by multiple factors, including but not limited to the candidate's relevant experience, job-related knowledge, skills, and geographical location. Individual compensation decisions are dependent upon the facts and circumstances of each position and candidate.

600912 Pensacola, FL - N. 9th Avenue

What Panera Bread employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Panera Bread logo

About Panera Bread

Sourced by ZipRecruiter

Panera began in 1987 as St. Louis Bread Company, a humble community bakery founded with a sourdough starter from San Francisco and a dream of putting a loaf of bread in every arm. While our business has expanded well beyond St. Louis since then, that same sourdough starter is still used in our iconic sourdough bread and the craft of baking bread fresh each day remains at the heart of Panera Bread. Each day our trained bakers fill our bakery shelves with delicious freshly baked cookies, pastries, bagels, and a range of breads from focaccia to classic baguettes. We believe in serving delicious, freshly prepared, Clean food made with carefully selected ingredients that we are proud to serve our own families. Our menu, crafted by chefs and bakers, features classic, comforting dishes, each with an intriguing twist. We respect our planet and take measures to lessen our impacts. We believe in treating people with warmth, kindness, and respect, whether it’s a guest in our cafe or one of our associates. And we believe in helping our local communities, especially in times of need.

Industry

Restaurants

Company size

10,000+ Employees

Headquarters location

Saint Louis, MO, US