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Artistic Associate Jobs in Quebec (NOW HIRING)

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Artistic Associate information

See Quebec salary details

$7

$22

$33

How much do artistic associate jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for artistic associate in Quebec is $22.83, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $26.44 per hour, depending on experience, location, and employer.

What is an artistic associate?

Artistic Associates are professionals who support the creative and administrative activities of an arts organization, such as a theater, dance company, or museum. They often collaborate with artistic directors, help develop programming, and may participate in casting, script selection, or outreach efforts. Their responsibilities can vary widely depending on the organization's size and focus, but generally, they play a key role in shaping the artistic vision and ensuring successful production execution.

How does an artistic associate typically collaborate with the creative team and leadership in a performing arts organization?

Artistic Associates play a key role in bridging the vision of the artistic director with the practical aspects of production. They regularly attend creative meetings, contribute to season planning, and support directors or choreographers during rehearsals. Collaboration often involves providing research, script analysis, and logistical support, as well as serving as a communication link between artists, designers, and administrative staff. This position offers valuable exposure to all facets of production and can serve as a stepping stone to higher-level artistic leadership roles.

What are the key skills and qualifications needed to thrive as an artistic associate, and why are they important?

To thrive as an Artistic Associate, you need a strong background in performing arts, creative development, and arts administration, often supported by a relevant degree or equivalent experience. Familiarity with production scheduling software, budgeting tools, and industry-standard collaboration platforms is typically required. Excellent communication, organizational skills, and a collaborative spirit help individuals excel in coordinating with artists, directors, and other stakeholders. These skills are crucial for ensuring smooth artistic operations, fostering creative innovation, and supporting the overall vision of an arts organization.

What is the difference between Artistic Associate vs Artistic Director?

AspectArtistic AssociateArtistic Director
CredentialsTypically requires a relevant arts degree and experience in the fieldUsually holds advanced credentials or extensive experience in arts management
Work EnvironmentSupports artistic projects, collaborates with teams, and assists in programmingLeads artistic vision, oversees programming, and manages artistic staff
Employer & Industry UsageCommon in theaters, dance companies, and arts organizationsFound in similar organizations, often with higher leadership responsibilities

The main difference is that an Artistic Associate typically supports and assists with artistic projects, while an Artistic Director leads the artistic vision and makes major programming decisions. The Artistic Associate plays a vital supporting role, whereas the Artistic Director holds a leadership position shaping the organization's artistic direction.

What does an artistic associate do?

An artistic associate supports the artistic team by assisting with program development, coordinating rehearsals, and managing production details. They often collaborate with artists, handle scheduling, and may contribute to marketing or outreach efforts to promote performances or exhibitions.

What are the most commonly searched types of Artistic jobs in Quebec?

The most popular types of Artistic jobs in Quebec are:

Infographic showing various Artistic Associate job openings in Quebec as of August 2026, with employment types broken down into 1% As Needed, 72% Full Time, 25% Part Time, 1% Temporary, and 1% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $47,482 per year, or $22.8 per hour.

Cuisinier de ligne et Preparation/Line Cook

TCA Professional Services

Montreal, QC • On-site

Part-time

Medical, Dental, Vision, Retirement, PTO

Posted 18 days ago


Job description

Midtown est a la recherche d'un(e) cuisinier(ere) de ligne talentueux(se) pour enrichir l'experience exceptionnelle de notre restaurant.

Ce que vous ferez

Nos cuisiniers de ligne sont les artistes et le cur de notre restaurant. Ils sont motives et passionnes par l'idee d'offrir aux autres une cuisine delicieuse, saine et accessible. En tant que membre a part entiere de notre equipe Restauration (F&B), vous preparerez et dresserez avec soin des plats savoureux, tout en maintenant un espace de travail securitaire et salubre. Vous participerez egalement activement a la preparation quotidienne (mise en place) qui assure le bon deroulement de chaque service.

Pourquoi vous allez adorer

Vous rejoindrez une equipe qui pousse la collaboration a un autre niveau. Nous travaillons ensemble pour soutenir tous les aspects de l'experience restauration et nous n'hesitons pas a sortir de notre zone de confort pour nous entraider. C'est une occasion d'apprentissage unique qui vous permettra de vous familiariser avec plusieurs volets de l'entreprise, incluant le conditionnement physique, les sports de raquette et le spa.

Nous offrons aux associes a temps plein une gamme d'avantages sociaux : assurance collective (medicale, dentaire, vue), regime d'epargne-retraite, conges payes et jours de maladie, ainsi que des conges de maternite et de paternite.

A quoi ressembleront vos journees
  • Preparer les commandes rapidement, efficacement et avec fierte

  • Suivre les recettes etablies et les standards de presentation

  • Effectuer la preparation quotidienne (mise en place) : coupes de legumes, sauces, bases, portionnement et assemblage

  • Receptionner et ranger les marchandises, appliquer la rotation des produits (PEPS / FIFO) et l'etiquetage conforme

  • Maintenir des zones de cuisine propres et salubres afin d'assurer une experience securitaire et agreable pour les membres

  • Participer occasionnellement aux evenements traiteur

  • Soutenir l'equipe dans l'ensemble des taches de preparation quotidienne

Vous seriez un excellent choix si vous...
  • Etes passionne(e) par la preparation et la cuisson de plats delicieux pour les autres

  • Avez d'excellentes references professionnelles

  • Avez a cur d'aider les autres

  • Faites preuve de bienveillance

  • Apportez votre optimisme au travail chaque jour

  • Mettez un point d'honneur a etre fier(ere) de votre travail, chaque jour

  • Etes ouvert(e) a recevoir de la retroaction constructive et a l'appliquer

  • Comprenez l'importance de respecter les normes d'hygiene et de salubrite alimentaire (MAPAQ)

  • Avez la capacite de travailler avec calme et rapidite sous pression

Points bonis si vous avez
  • Au moins deux ans d'experience en preparation alimentaire et en cuisine

  • Le travail d'equipe et la collaboration dans votre ADN

  • Une attestation de formation en hygiene et salubrite alimentaire (MAPAQ) valide

  • Un desir constant de livrer des plats et boissons d'une regularite exemplaire et prepares avec minutie - votre langage de l'hospitalite

Le reste

Notre equipe de cuisine est ponctuelle et prete a livrer son meilleur travail. Nous anticipons les problemes et prenons des mesures preventives pour nos membres. A l'occasion, nous organisons des evenements pour les membres qui impliquent le departement Restauration.

Nous ne voudrions surtout pas passer a cote de votre candidature parce que vous ne repondez pas a toutes les exigences - les competences transferables et la formation seront egalement considerees. N'hesitez pas a postuler!

Midtown is looking for a talented Line Cook to enhance our stellar restaurant experience.

What You'll Do

Our Line Cooks are the artists and heart of our restaurant. They are motivated and passionate about helping others eat delicious, clean, convenient food. As an integral part of our F&B team, you'll be preparing and artfully plating delicious meal options while maintaining a safe and sanitary workspace. You'll also play an active role in the daily prep work (mise en place) that keeps every service running smoothly.

Why You'll Love It

You'll be joining a team that takes "collaboration" to another level. We work together to support all aspects of the food & beverage experience, and we don't hesitate to step outside our comfort zones to help one another succeed. This is a unique learning opportunity to become familiar with multiple areas of the business, including fitness, racquet sports, and spa.

We offer full-time associates a comprehensive benefits package: group insurance (health, dental, vision), a retirement savings plan, paid time off and sick days, as well as maternity and paternity leave.

What Your Days Will Look Like
  • Quickly and efficiently preparing food orders with pride

  • Following established recipes and presentation standards

  • Handling daily prep work (mise en place): vegetable cuts, sauces, bases, portioning, and assembly

  • Receiving and storing deliveries, applying product rotation (FIFO) and proper labeling

  • Maintaining clean and sanitary kitchen areas to promote a safe and enjoyable member experience

  • Assisting with periodic catering events

  • Supporting the team across all daily food prep tasks

You'd Be a Great Fit If You...
  • Are passionate about preparing and cooking delicious meals for others

  • Have excellent professional references

  • Have a passion for helping others

  • Display kindness

  • Bring optimism to work each day

  • Are relentless about showing pride in your work, every day

  • Are willing to listen to constructive feedback and apply it moving forward

  • Understand the importance of complying with food hygiene and safety standards (MAPAQ)

  • Have the ability to work gracefully and quickly under pressure

Bonus Points If You Have
  • At least two years of food preparation and cooking experience

  • Teamwork and collaboration as part of your DNA

  • A valid food hygiene and safety certification (MAPAQ)

  • An insatiable desire to deliver exceptionally consistent and meticulously prepared food & beverages as your language of hospitality

The Other Stuff

Our kitchen team is on time and ready to deliver our best work. We anticipate problems and do our best to take preventative measures for our members. At times, we host member events that involve the food & beverage department.

We would hate to miss out on your application because you don't meet every requirement - transferable skills and education will also be considered, so please don't hesitate to apply!

This job description is intended to describe the general requirements for the position. It is not a complete statement of duties, responsibilities or requirements. Other duties not listed here may be assigned as necessary to ensure the proper operations of the department.

MIDTOWN is an Equal Opportunity Employer.