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Artist In Residence Jobs in Florida (NOW HIRING)

Executive Chef - Residences

Pompano Beach, FL · On-site

$67K - $92K/yr

OR 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional area.

Executive Chef - Residences

Pompano Beach, FL · On-site

$67K - $92K/yr

OR 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional area.

Part-time Cook

Venice, FL

$14.75 - $18.75/hr

... residences, offering luxury-inspired amenities and extraordinary service to residents and guests ... Culinary Arts or Culinary Apprenticeship, preferred. * One or more years of experience cooking in a ...

Showing results 41-60

Artist In Residence information

See Florida salary details

$22.8K

$96.8K

$114K

How much do artist in residence jobs pay per year?

As of Sep 6, 2026, the average yearly pay for artist in residence in Florida is $96,805.00, according to ZipRecruiter salary data. Most workers in this role earn between $94,900.00 and $113,600.00 per year, depending on experience, location, and employer.

What is an artist in residence?

An Artist In Residence is a professional artist who is invited by an organization, such as a university, museum, or community center, to work within their space for a set period of time. During the residency, the artist is usually provided with resources like studio space, materials, and sometimes a stipend, allowing them to focus on their creative work. The goal is often to create new art, engage with the local community, and sometimes teach or present their work through workshops or exhibitions. Each residency program has its own expectations and opportunities, making the experience unique for each artist.

What are the key skills and qualifications needed to thrive as an artist in residence?

To thrive as an Artist In Residence, you need a strong artistic portfolio, creative vision, and often a relevant degree or substantial experience in your chosen medium. Familiarity with studio equipment, digital design tools, or specific art practices is commonly required, and some programs may ask for experience with public engagement or teaching. Excellent communication, adaptability, and collaboration skills help artists work effectively within diverse communities and institutions. These abilities are crucial for making a meaningful impact, building professional relationships, and maximizing the opportunities provided by the residency.

How does collaboration typically work between an artist in residence and the host organization or community?

As an Artist In Residence, you will often engage in collaborative projects with the host organization's staff, local artists, or community members. This may include leading workshops, participating in public events, or creating site-specific works that involve input from others. The level of collaboration can vary, but clear communication and openness to feedback are key to successful partnerships. These interactions not only enrich your own practice but also help build a supportive creative environment and foster lasting relationships.

What is the difference between Artist In Residence vs Art Educator?

AspectArtist In ResidenceArt Educator
Required CredentialsPortfolio, artistic experience, sometimes a degreeTeaching certification, degree in art education or related field
Work EnvironmentArt studios, galleries, museums, community spacesSchools, community centers, museums, educational institutions
Employer & IndustryArts organizations, cultural institutions, universitiesEducational institutions, nonprofit organizations, arts programs

While both roles involve engaging with art, an Artist In Residence focuses on creating and showcasing art within a specific environment, often with a temporary or project-based scope. An Art Educator primarily teaches art skills and concepts to students or community members. The roles overlap in artistic credentials and work environments but differ in their primary objectives and employer settings.

How do you become an artist in residence?

To become an artist in residence, individuals typically need a strong portfolio of work, relevant artistic skills, and experience in their chosen medium. Applicants often submit a proposal or application demonstrating their project ideas and may need to meet specific criteria set by the hosting organization, such as educational background or prior exhibitions. Residency programs may also require interviews or references and sometimes provide stipends or studio space during the residency period.

What cities in Florida are hiring for Artist In Residence jobs?

Cities in Florida with the most Artist In Residence job openings:

Infographic showing various Artist In Residence job openings in Florida as of August 2026, with employment types broken down into 17% As Needed, 41% Full Time, and 42% Part Time. Highlights an 100% In-person job distribution, with an average salary of $96,805 per year, or $46.5 per hour.

Cook I - Mediterranean - Sotogrande

Pier Sixty Six

Fort Lauderdale, FL • On-site

$15.25 - $19/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 13 days ago


Job description

Overview

South Florida's beacon of hospitality, Pier Sixty-Six Resort returned to Fort Lauderdale with an opening date of late 2024. From the famed superyacht marina to the iconic spires of the rotating Pier-Top lounge, a new world of elevated experiences is set to unfold around it. The lush 32-acre waterfront enclave is home to the extraordinary luxury resort hosting 325 guest rooms, suites, and villas, plus an exclusive collection of 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options, and a waterfront promenade with retail and dining. Every space is impeccably designed to both inspire and relax. All are met with exceptional service and refined touches resulting in extraordinary experiences. The Resort assembles over 600 diverse and talented Team Members to bring Pier Sixty-Six to life and create a new legacy by providing memorable experiences and stellar service to our guests and residents. We aspire to create a caring culture for our team, with state-of-the-art facilities, a first-class employee dining room, and most importantly, a focus on you as an individual, including your welfare and wellbeing. Pier Sixty-Six invites dedicated, energetic, and polished hospitality enthusiasts eager for growth and stardom to join our team and enjoy highly competitive wages, comprehensive benefits, and a culture that honors and respects you.

We are excited to offer an opportunity for a seasoned Cook I - Sotogrande to join our opening team at Pier Sixty-Six Resort! In this pivotal role, you will be an essential part of a team dedicated to delivering distinctively different and authentic Mediterranean culinary experiences to our guests.

Reporting directly to the Sous Chef, your role will be to provide outstanding service within our high-volume culinary department. This position is ideal for someone with a deep passion for Mediterranean culinary arts and a commitment to service excellence.

Responsibilities
  • Develop and maintain positive working relationships with others, supporting the team to achieve common goals.
  • Prepare special Mediterranean meals and substitute items, infusing traditional flavors and ingredients.
  • Regulating the temperature of ovens, broilers, grills, and roasters is essential for Mediterranean cooking.
  • Thaw food properly by pulling it from freezer storage to refrigerate.
  • Ensure proper portioning, arrangement, and garnish of dishes to reflect Mediterranean aesthetic and flavor profiles.
  • Maintain detailed food logs, monitoring the quality and quantity of food prepared.
  • Actively communicate during busy periods to facilitate assistance as needed.
  • Notify the Chef about excess food items to incorporate into daily specials, focusing on Mediterranean themes.

 

Additional Duties & Responsibilities:

 

  • Adhere to departmental policies and procedures.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, motivating, and coaching employees; serve as a role model.
  • Follow all company safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to the manager; complete safety training and certifications.
  • Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets.
  • Anticipate and address guests' service needs; communicate clearly and professionally.
  • Support team to reach common goals; listen and respond appropriately to the concerns of other employees.
  • Ensure adherence to quality expectations and standards related to Mediterranean cuisine.
  • Capable of standing, sitting, or walking for an extended period; performing physical activities such as reaching, bending, twisting, pulling, and stooping. Able to move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.
Qualifications
  • At least 3 years of related work experience in the Mediterranean or similar culinary settings preferred.
  • A degree from a technical, trade, or vocational school in culinary arts is highly preferred.

As a valued member of the CoralTree team, you will receive a comprehensive benefits package that includes: 

  • Group medical, dental, vision, life, and disability benefits
  • Participation in a pre-tax flexible benefit plan for healthcare and dependent care reimbursement
  • An employee assistance program
  • Paid time off/sick time
  • Participation in a 401(k) plan with a company match  
  • Complimentary team member meals
  • Complimentary room nights at CoralTree Hospitality managed properties                                                                     

Join us in creating unforgettable experiences for our guests, building vibrant communities, and shaping the future of travel and hospitality. #piersixtysixresort

Employment Type: FULL_TIME