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$46

How much do arbre farms jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for arbre farms in the United States is $19.46, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $19.71 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Food Production Worker at Arbre Farms, and why are they important?

To thrive as a Food Production Worker at Arbre Farms, you typically need a high school diploma or equivalent, basic math skills, and experience in food processing or manufacturing environments. Familiarity with food safety standards, HACCP protocols, and operation of production line equipment is highly valued. Attention to detail, teamwork, and the ability to work efficiently in a fast-paced setting are crucial soft skills. These competencies ensure safe, high-quality food production and support operational efficiency within the facility.

What is the difference between Arbre Farms vs Arborist?

AspectArbre FarmsArborist
Required CredentialsHigh school diploma, farm-specific certificationsTree care certifications (e.g., ISA Certified Arborist)
Work EnvironmentFarms, outdoor agricultural settingsUrban and rural tree care sites, parks
Employer & IndustryAgricultural farms, organic farmsTree care companies, municipal parks
Common Search & ComparisonFarming roles, crop managementTree maintenance, landscape care

While Arbre Farms focuses on agricultural farming and crop production, an arborist specializes in tree care and maintenance. Both roles involve outdoor work, but their skills, certifications, and work environments differ significantly, catering to distinct industry needs.

What are some common challenges faced by employees working at Arbre Farms, and how can they be addressed?

Employees at Arbre Farms often encounter challenges related to working in a fast-paced agricultural environment, such as adapting to seasonal fluctuations, managing physical tasks, and ensuring high standards for food safety and quality. Effective communication and teamwork are essential, as staff regularly coordinate with various departments like production, quality assurance, and logistics. To address these challenges, new hires benefit from robust training programs, mentorship from experienced colleagues, and a strong culture of safety and continuous improvement. Being proactive and open to learning will help employees thrive and advance within the company.

What does Arbre Farms do?

Arbre Farms is a company specializing in the processing and packaging of frozen vegetables. They supply a variety of frozen vegetable products to food manufacturers, food service providers, and retailers. The company is known for sourcing high-quality produce and using advanced processing techniques to ensure freshness and food safety. Arbre Farms also focuses on meeting customer specifications and maintaining sustainable agricultural practices.
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What cities are hiring for Arbre Farms jobs? Cities with the most Arbre Farms job openings:
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Arbre Farms jobs near you
Infographic showing various Arbre Farms job openings in the United States as of July 2026, with employment types broken down into 3% Locum Tenens, 4% Internship, 9% As Needed, 5% Full Time, 21% Contract, and 58% Nights. Highlights an 6% Physical, 27% Hybrid, and 67% Remote job distribution, with an average salary of $40,473 per year, or $19.5 per hour.

Sanitation Associate - 3rd Shift

OPC Arbre Farms

Walkerville, MI • On-site

$13.50 - $16.25/hr

Full-time

PTO

Posted 24 days ago

Job description

JOB DESCRIPTION
Job Title: Sanitation Technician 1
Position Reports To: Sanitation Supervisor
FLSA Status: Hourly
  • This is a full-time permanent position eligible for enrollment in company benefit plans after 60 days and 40 hours Vacation after 90 days
  • Hours 10:00 pm - (until job is complete) Some Saturdays January-April
  • Hours 10:00 pm - (Until Job is complete) 6 Days a week and some holidays.

OPC is family owned and headquartered in the beautiful Pacific Northwest of the United States. We started over 40 years ago as a small family farm and have been blessed to grow significantly with our farm fresh quality and the care we show our customers. We currently own, or control through long-term leases,over 140,000 irrigatedacres.We also now have a network of processing plants throughout Washington, Oregon, Idaho and Michigan to bring the bounty of our farms to you.
The roots of our heritage offer us complete focus; from farming through the entire process. We are committed to innovation, quality and customer service. The OPC Family of companies is dedicated to sustainable agricultural practices throughout our farming operation, giving us the ability to give our customers "Seed to Fork" varieties of quality potato products, other vegetables and fruits.
Position Purpose Summary: This is an entry level position in the sanitation department. After orientation and initial chemical safety training, the employee will begin learning and practicing cleaning and sanitation methods here at Arbre Farms.
Principal Job Responsibilities:
• Serve the needs of customers and all stakeholders
• Adhere to all Food Safety and GMP Policies
• Clean, without direct supervision, plant-wide in Environmental Zone 3 (areas in exposed product rooms that are away from product contact surfaces; walls, sinks, forklifts, etc.).
• Clean, without direct supervision, plant-wide in Environmental Zone 4 (areas outside of rooms where there is exposed products; warehousing, racks, floors, walls, etc.).
• Clean floors and drains plant-wide without direct supervision.
• With direct supervision from a Level 4 Sanitation Worker (Team Leader), or above, clean in Environmental Zone 1 (food contact surfaces, belts, elevators, shakers, etc.) and Zone 2 (areas immediately adjacent to food contact surfaces; framework, aprons, items directly over food contact areas, etc.) in pre-blanch areas ONLY (Level 2 sanitation work). This is considered training to become a Level 2 Sanitation Worker.
• Perform all work according to company SSOPs (Sanitation Standard Operating Procedures) and Master Sanitation Schedule.
• Operate chemical dispensing equipment, sanitation equipment, machinery controls, and various tools.
This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. Employees will be required to follow any other job-related instructions and to perform any other job-related duties requested by their supervisor.
Required Knowledge, Skills and Abilities:
• Above average skills in attendance
• Demonstrated ability to read and follow SSOP is to an acceptable degree; work well with others in a team environment; take and follow direction for others.
Requirements, Expectations & Work Conditions:
- At least 18 years old
- Willing to work in an industrial environment
- Willing to work in a highly regulated food service industry
- Able to lift 50 lbs
- Able to work in a cool environment (production at 35 degrees, freezer at -10 degrees)
This is an entry level position in the sanitation department. After orientation and initial chemical safety training, the employee will begin learning and practicing cleaning and sanitation methods here at Arbre Farms.
Education and Experience:
  • High School diploma/GED Equivalent, preferred
  • Experience working in a manufacturing setting and/or experience with sanitation practices and equipment in a food manufacturing setting

Physical Demands of the Position:
• While performing the duties of this position, the employee must be able to see, speak, hear, read, walk, and stand for long periods. The employee must be able to pull, push, climb, stoop, kneel, crouch, crawl, balance, and lift in excess of 50 lbs. There is extensive walking required.
Work Environment:
• While performing the duties of this position, the employee must be able to work in multiple climates and work environments. Proper safety equipment will be provided, but the employee may be required to work in, but not limited to, these conditions: dirt, heat, freezer, smoke/steam, noise, vibration, grease/oil, fumes, dust/shavings, and wet environments; variable temperatures of both heat and cold.

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