Cook
$12 - $15/hr
.IHOP Cooks are responsible for the preparation and cooking of food products accurately and with ... Association Apprentice Program which earns College Credits Paid Vacation Regular Performance ...
Quick apply
Cook
$12 - $15/hr
.IHOP Cooks are responsible for the preparation and cooking of food products accurately and with ... Association Apprentice Program which earns College Credits Paid Vacation Regular Performance ...
Cook
$10 - $16/hr
.IHOP Cooks are responsible for the preparation and cooking of food products accurately and with ... Association Apprentice Program which earns College Credits Paid Vacation Regular Performance ...
Quick apply
Cook
$10 - $16/hr
.IHOP Cooks are responsible for the preparation and cooking of food products accurately and with ... Association Apprentice Program which earns College Credits Paid Vacation Regular Performance ...
Cook
$10 - $16/hr
.IHOP Cooks are responsible for the preparation and cooking of food products accurately and with ... Association Apprentice Program which earns College Credits Paid Vacation Regular Performance ...
Quick apply
Cook
$10 - $16/hr
.IHOP Cooks are responsible for the preparation and cooking of food products accurately and with ... Association Apprentice Program which earns College Credits Paid Vacation Regular Performance ...
Cook
Manassas, VA · On-site
$10 - $14/hr
.IHOP Cooks are responsible for the preparation and cooking of food products accurately and with ... Association Apprentice Program which earns College Credits Paid Vacation Regular Performance ...
Quick apply
Cook
Manassas, VA · On-site
$10 - $14/hr
.IHOP Cooks are responsible for the preparation and cooking of food products accurately and with ... Association Apprentice Program which earns College Credits Paid Vacation Regular Performance ...
Cook
Lorton, VA · On-site
$10 - $16/hr
.IHOP Cooks are responsible for the preparation and cooking of food products accurately and with ... Association Apprentice Program which earns College Credits Paid Vacation Regular Performance ...
Quick apply
Cook
Lorton, VA · On-site
$10 - $16/hr
.IHOP Cooks are responsible for the preparation and cooking of food products accurately and with ... Association Apprentice Program which earns College Credits Paid Vacation Regular Performance ...
Cook
$13 - $16/hr
.IHOP Cooks are responsible for the preparation and cooking of food products accurately and with ... Association Apprentice Program which earns College Credits Paid Vacation Regular Performance ...
Quick apply
Cook
$13 - $16/hr
.IHOP Cooks are responsible for the preparation and cooking of food products accurately and with ... Association Apprentice Program which earns College Credits Paid Vacation Regular Performance ...
Cook
$10 - $16/hr
.IHOP Cooks are responsible for the preparation and cooking of food products accurately and with ... Association Apprentice Program which earns College Credits Paid Vacation Regular Performance ...
Quick apply
Cook
$10 - $16/hr
.IHOP Cooks are responsible for the preparation and cooking of food products accurately and with ... Association Apprentice Program which earns College Credits Paid Vacation Regular Performance ...
Cook
Washington, DC · On-site
$16 - $21.50/hr
Overview: The Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or ... Certification of Culinary training or apprenticeship is preferred. Crestline Hotels & Resorts is an ...
Cook
Washington, DC · On-site
$16 - $21.50/hr
Overview: The Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or ... Certification of Culinary training or apprenticeship is preferred. Crestline Hotels & Resorts is an ...
Cook
Annapolis, MD · On-site
$13.75 - $18.50/hr
The Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or desserts for ... Certification of Culinary training or apprenticeship is preferred. Crestline Hotels & Resorts is an ...
Cook
Annapolis, MD · On-site
$13.75 - $18.50/hr
The Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or desserts for ... Certification of Culinary training or apprenticeship is preferred. Crestline Hotels & Resorts is an ...
Cook
Washington, DC · On-site
$16 - $21.50/hr
Overview: The Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or ... Certification of Culinary training or apprenticeship is preferred. Crestline Hotels & Resorts is an ...
Cook
Washington, DC · On-site
$16 - $21.50/hr
Overview: The Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or ... Certification of Culinary training or apprenticeship is preferred. Crestline Hotels & Resorts is an ...
Cook
$13.75 - $18.50/hr
The Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or desserts for ... Certification of Culinary training or apprenticeship is preferred. Crestline Hotels & Resorts is an ...
Cook
$13.75 - $18.50/hr
The Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or desserts for ... Certification of Culinary training or apprenticeship is preferred. Crestline Hotels & Resorts is an ...
Cook Overnight
$14.50 - $19.25/hr
.IHOP Cooks are responsible for the preparation and cooking of food products accurately and with ... Association Apprentice Program which earns College Credits Paid Vacation Regular Performance ...
Quick apply
Cook Overnight
$14.50 - $19.25/hr
.IHOP Cooks are responsible for the preparation and cooking of food products accurately and with ... Association Apprentice Program which earns College Credits Paid Vacation Regular Performance ...
Cook
Washington, DC · On-site
$24 - $27/hr
Certification of culinary training or apprenticeship or at least 2 years' experience as a cook in a luxury establishment. * Proven cooking experience, including experience in a similar position.
Cook
Washington, DC · On-site
$24 - $27/hr
Certification of culinary training or apprenticeship or at least 2 years' experience as a cook in a luxury establishment. * Proven cooking experience, including experience in a similar position.
Cook II
$15.75 - $21.25/hr
Maintain progressive cooking techniques throughout the meal to ensure food served is fresh ... Administers, and maintains On The Job training and apprenticeship training programs. * Becomes ...
Cook II
$15.75 - $21.25/hr
Maintain progressive cooking techniques throughout the meal to ensure food served is fresh ... Administers, and maintains On The Job training and apprenticeship training programs. * Becomes ...
Pastry Cook
Washington, DC · On-site
$28.84 - $32/hr
Certification of culinary training or apprenticeship or at least 2 years' experience as a pastry cook in luxury establishment. * Proven pastry & bread experience, including experience in a similar ...
Pastry Cook
Washington, DC · On-site
$28.84 - $32/hr
Certification of culinary training or apprenticeship or at least 2 years' experience as a pastry cook in luxury establishment. * Proven pastry & bread experience, including experience in a similar ...
Cook II
Washington, DC · On-site
$15.75 - $21.25/hr
Maintain progressive cooking techniques throughout the meal to ensure food served is fresh ... Administers, and maintains On The Job training and apprenticeship training programs. * Becomes ...
Cook II
Washington, DC · On-site
$15.75 - $21.25/hr
Maintain progressive cooking techniques throughout the meal to ensure food served is fresh ... Administers, and maintains On The Job training and apprenticeship training programs. * Becomes ...
Cook II
Washington, DC · On-site
$15.75 - $21.25/hr
Maintain progressive cooking techniques throughout the meal to ensure food served is fresh ... Administers, and maintains On The Job training and apprenticeship training programs. * Becomes ...
Quick apply
Cook II
Washington, DC · On-site
$15.75 - $21.25/hr
Maintain progressive cooking techniques throughout the meal to ensure food served is fresh ... Administers, and maintains On The Job training and apprenticeship training programs. * Becomes ...
Cook - The Hay-Adams
$29.63/hr
... or apprenticeship preferred. License/Certification: Food handling certificate. Experience: Should ... Cook in Hotels with similar Style and Standards. Basic Expectations: Able to handle busy a la carte ...
Quick apply
Cook - The Hay-Adams
$29.63/hr
... or apprenticeship preferred. License/Certification: Food handling certificate. Experience: Should ... Cook in Hotels with similar Style and Standards. Basic Expectations: Able to handle busy a la carte ...
Cook - The Hay-Adams
$15.75 - $21.25/hr
... or apprenticeship preferred. License/Certification: Food handling certificate. Experience: Should ... Cook in Hotels with similar Style and Standards. Basic Expectations: Able to handle busy a la carte ...
Cook - The Hay-Adams
$15.75 - $21.25/hr
... or apprenticeship preferred. License/Certification: Food handling certificate. Experience: Should ... Cook in Hotels with similar Style and Standards. Basic Expectations: Able to handle busy a la carte ...
Apprentice Cook information
See Washington, DC salary details
$11.16 - $12.42
3% of jobs
$12.42 - $13.69
3% of jobs
$13.69 - $14.95
11% of jobs
$15.65 is the 25th percentile. Wages below this are outliers.
$14.95 - $16.21
15% of jobs
The median wage is $17.26 / hr.
$16.21 - $17.47
22% of jobs
$17.47 - $18.74
15% of jobs
$18.74 - $20
6% of jobs
$20.16 is the 75th percentile. Wages above this are outliers.
$20 - $21.26
2% of jobs
$21.26 - $22.52
4% of jobs
$22.52 - $23.79
7% of jobs
$23.79 - $25.05
12% of jobs
$11
$18
$25
How much do apprentice cook jobs pay per hour?
As of Jul 29, 2026, the average hourly pay for apprentice cook in Washington, DC is $18.53, according to ZipRecruiter salary data. Most workers in this role earn between $15.77 and $22.31 per hour, depending on experience, location, and employer.
Can you get an apprenticeship in cooking?
Yes, aspiring cooks can pursue apprenticeships in cooking, which provide hands-on training in professional kitchens. These programs often combine work experience with classroom instruction and may require a minimum age or prior food service experience. Apprenticeships help develop skills such as food preparation, safety, and kitchen operations.
What is a cooking apprenticeship?
A cooking apprenticeship is a structured training program where an apprentice cook learns culinary skills, kitchen operations, and food preparation under the supervision of experienced chefs. It often involves hands-on work, skill development, and may lead to certification or qualification in culinary arts.
Is 27 too old for an apprenticeship?
Apprentice cooks can be of any age, including 27, as apprenticeships are open to individuals seeking to develop culinary skills regardless of age. Many programs welcome mature learners who bring life experience and a strong work ethic, and age is rarely a barrier to entry in culinary apprenticeships.
What are the key skills and qualifications needed to thrive as an Apprentice Cook, and why are they important?
To thrive as an Apprentice Cook, you need a basic understanding of food preparation, kitchen safety, and hygiene standards, often gained through culinary training or a relevant apprenticeship. Familiarity with commercial kitchen equipment, food handling certifications, and point-of-sale systems is typically required. Strong teamwork, attention to detail, and a willingness to learn are important soft skills for this role. These abilities ensure efficient kitchen operations, high-quality food output, and a safe, collaborative work environment.
What are some common challenges faced by apprentice cooks during their training period?
Apprentice cooks often encounter challenges such as adjusting to the fast-paced kitchen environment, mastering basic cooking techniques under pressure, and learning to follow strict hygiene and safety standards. Balancing learning new skills with performing routine prep work can feel demanding, but it’s a valuable part of building a solid foundation. Regular feedback from experienced chefs and teamwork with other kitchen staff help apprentices grow and adapt quickly.
Can I join culinary school with no experience?
Apprentice cooks can often enroll in culinary school without prior experience, as programs are designed to teach foundational skills. Basic knowledge of kitchen safety, hygiene, and a strong interest in cooking can be beneficial, but formal experience is not always required for admission. Culinary schools typically provide hands-on training to develop necessary skills for a cooking career.
What is the difference between Apprentice Cook vs Line Cook?
| Aspect | Apprentice Cook | Line Cook |
|---|---|---|
| Credentials | Basic culinary training or no formal certification | Experience or culinary certifications often preferred |
| Work Environment | Training kitchen, supervised environment | Fast-paced kitchen, independent responsibilities |
| Job Role | Learning and assisting, gaining skills | Preparing dishes, executing menu items |
The main difference between an Apprentice Cook and a Line Cook is experience level and responsibilities. Apprentice Cooks are in training, focusing on learning skills under supervision, while Line Cooks are experienced professionals responsible for preparing specific dishes in a busy kitchen. Both roles are essential in culinary operations, with Apprentice Cooks progressing toward full Line Cook responsibilities as they gain experience.
What are apprentice cooks?
Apprentice cooks are individuals who are learning the basics of cooking and kitchen operations under the supervision of experienced chefs. They assist with food preparation, basic cooking tasks, cleaning, and maintaining kitchen equipment while developing their culinary skills. This role is often part of a formal apprenticeship or training program, designed to provide hands-on experience and foundational knowledge in the culinary arts. Apprentice cooks gradually take on more responsibilities as they gain experience and proficiency in the kitchen.
What are the most commonly searched types of Cook jobs in Washington, DC? The most popular types of Cook jobs in Washington, DC are:
What are popular job titles related to Apprentice Cook jobs in Washington, DC? For Apprentice Cook jobs in Washington, DC, the most frequently searched job titles are:
What job categories do people searching Apprentice Cook jobs in Washington, DC look for? The top searched job categories for Apprentice Cook jobs in Washington, DC are:
IHOP rating
4.9
Based on 358 frontline employees who took The Breakroom Quiz
78th of 87 rated restaurants
Job description
.IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures according to company standards. IHOP Cooks are expected to set up equipment, verify stock, and maintain a clean and sanitary work area while maintaining company sanitation standards. This position requires you to stand for up to 8 hours during a shift, be able to lift at least and/or move up to 50 pounds, and have full mobility of hands and arms while performing repetitive tasks. IHOP Cooks are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies. The above is not an all-inclusive job description.
Title: Responsibilities of a Cook:
Maintaining a sanitized and well-organized kitchen.
Preparing workstations for cooking.
Preparing and maintaining kitchen equipment.
Checking the quality of the ingredients.
Preparing cooking ingredients using various techniques.
Cooking food using various culinary techniques.
Arranging food and ensuring appealing presentation.
Manage food storage, stock, and ingredient orders.
Benefits:
Competitive Pay
Flexible Hours
Paid Training
Real Advancement Opportunities
National Restaurant Association Apprentice Program which earns College Credits
Paid Vacation
Regular Performance Reviews with pay increases
Meal Program
Family Meal Discounts
Full Insurance
Bob Leonard Scholarship Program
Paid Holidays
Paid Vacation
Paid Weekly/Direct Deposit
Requirements:
Must have prior experience as a cook.
Must be skilled in operating kitchen equipment.
Must be skilled in various cooking techniques.
Must know and follow sanitation procedures.
Must showcase teamwork and communication skills.
Must showcase great organizational skills.
Must be able to multitask and act quickly.
Must carry at least a high school diploma.
Since 1958, IHOP® has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and much more. And no matter what menu items our customers order, there’s one ingredient that’s always constant — a smile.
When you work for IHOP restaurants we encourage you to, “Be the pancake you wish to see in the world!” Being a team member allows you to be something more than just a traditional employee. You help create smiles for the future. Join a team that encourages building lifelong friendships and memories.
About IHOP
Sourced by ZipRecruiter
The shortest distance between two people is a smile, so our logo changed to include one! Since 1958, IHOP has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. No matter what menu items they order, there's one ingredient that's always constant -- a smile.
Industry
Food services and drinking places
Company size
10,000+ Employees
Headquarters location
Glendale, CA, US
Year founded
2003