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Apprentice Cook Jobs in Red Oak, TX (NOW HIRING)

Hyatt Hotels Corporation

Experienced Cook

Dallas, TX · On-site

$13.75 - $18.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

The Cook 3 is responsible for preparing and producing high-quality food items according to hotel ... apprenticeship, or hotel culinary experience preferred but not required. • Must be able to work a ...

New

Hyatt

Experienced Cook

Dallas, TX

$15.75 - $19.75/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

The Cook 3 is responsible for preparing and producing high-quality food items according to hotel ... Culinary degree, apprenticeship, or hotel culinary experience preferred but not required. Must be ...

Hyatt

Experienced Cook | $1000 Sign On Bonus

Dallas, TX · On-site

$15.75 - $19.75/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Culinary degree, culinary training, apprenticeship, or related hotel experience preferred. Ability to work most kitchen stations. Strong knowledge of basic and intermediate cooking techniques.

ASM Global

Prep Cook - Dos Equis Pavilion

Dallas, TX · On-site

$14 - $17.75/hr

The ideal candidate will have a culinary degree or have graduated from a certified apprenticeship program with a minimum of 2-3 years of cooking experience in the contract foodservice industry ...

ASM Global

Prep Cook - Dos Equis Pavilion

Dallas, TX

$14 - $17.75/hr

The ideal candidate will have a culinary degree or have graduated from a certified apprenticeship program with a minimum of 2-3 years of cooking experience in the contract foodservice industry ...

Whole Foods Market

Butcher - Full Time

Dallas, TX · On-site

  • Medical

  • PTO

Extensive knowledge of different cuts and cooking techniques of meat and seafood. * Ability to ... Successfully completed WFM Butcher Apprentice Program, or an equivalent training program.* * UK ...

Whole Foods Market

Butcher

Dallas, TX · On-site

$15.50 - $29.20/hr

  • Medical

  • Retirement

  • PTO

Extensive knowledge of different cuts and cooking techniques of meat and seafood. * Ability to ... Successfully completed WFM Butcher Apprentice Program, or an equivalent training program.* * UK ...

Whole Foods Market

Butcher - Full Time

Dallas, TX · On-site

$15.50 - $29.20/hr

  • Medical

  • PTO

Extensive knowledge of different cuts and cooking techniques of meat and seafood. * Ability to ... Successfully completed WFM Butcher Apprentice Program, or an equivalent training program.* * UK ...

Chipotle

Assistant General Manager

Mesquite, TX

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Our Apprentices have a strong desire to grow into General Managers by assisting in the day-to-day ... CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food ...

Chipotle Mexican Grill

Assistant General Manager

Mesquite, TX · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Our Apprentices have a strong desire to grow into General Managers by assisting in the day-to-day ... CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food ...

Chipotle

Assistant General Manager

Arlington, TX

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Our Apprentices have a strong desire to grow into General Managers by assisting in the day-to-day ... CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food ...

Chipotle

Assistant General Manager

Mesquite, TX

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Our Apprentices have a strong desire to grow into General Managers by assisting in the day-to-day ... CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food ...

Chipotle Mexican Grill

Assistant General Manager

Mesquite, TX · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Our Apprentices have a strong desire to grow into General Managers by assisting in the day-to-day ... CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food ...

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All JobsApprentice Cook JobsApprentice Cook Jobs in Red Oak, TX

Apprentice Cook information

See Red Oak, TX salary details

$9

$16

$21

How much do apprentice cook jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for apprentice cook in Red Oak, TX is $16.20, according to ZipRecruiter salary data. Most workers in this role earn between $13.80 and $19.52 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an apprentice cook, and why are they important?

To thrive as an Apprentice Cook, you need a basic understanding of food preparation, kitchen safety, and hygiene standards, often gained through culinary training or a relevant apprenticeship. Familiarity with commercial kitchen equipment, food handling certifications, and point-of-sale systems is typically required. Strong teamwork, attention to detail, and a willingness to learn are important soft skills for this role. These abilities ensure efficient kitchen operations, high-quality food output, and a safe, collaborative work environment.

What are some common challenges faced by apprentice cooks during their training period?

Apprentice cooks often encounter challenges such as adjusting to the fast-paced kitchen environment, mastering basic cooking techniques under pressure, and learning to follow strict hygiene and safety standards. Balancing learning new skills with performing routine prep work can feel demanding, but it’s a valuable part of building a solid foundation. Regular feedback from experienced chefs and teamwork with other kitchen staff help apprentices grow and adapt quickly.

What is the difference between Apprentice Cook vs Line Cook?

AspectApprentice CookLine Cook
CredentialsBasic culinary training or no formal certificationExperience or culinary certifications often preferred
Work EnvironmentTraining kitchen, supervised environmentFast-paced kitchen, independent responsibilities
Job RoleLearning and assisting, gaining skillsPreparing dishes, executing menu items

The main difference between an Apprentice Cook and a Line Cook is experience level and responsibilities. Apprentice Cooks are in training, focusing on learning skills under supervision, while Line Cooks are experienced professionals responsible for preparing specific dishes in a busy kitchen. Both roles are essential in culinary operations, with Apprentice Cooks progressing toward full Line Cook responsibilities as they gain experience.

What is an apprentice cook?

Apprentice cooks are individuals who are learning the basics of cooking and kitchen operations under the supervision of experienced chefs. They assist with food preparation, basic cooking tasks, cleaning, and maintaining kitchen equipment while developing their culinary skills. This role is often part of a formal apprenticeship or training program, designed to provide hands-on experience and foundational knowledge in the culinary arts. Apprentice cooks gradually take on more responsibilities as they gain experience and proficiency in the kitchen.

What are the most commonly searched types of Cook jobs in Red Oak, TX?

The most popular types of Cook jobs in Red Oak, TX are:

What cities near Red Oak, TX are hiring for Apprentice Cook jobs?

Cities near Red Oak, TX with the most Apprentice Cook job openings:

Apprentice Cook jobs near you

Experienced Cook

Hyatt Hotels Corporation

Dallas, TX • On-site

$13.75 - $18.50/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 3 days ago

New

Hyatt Hotels rating

7.1

Company rating: 7.1 out of 10

Based on 255 frontline employees who took The Breakroom Quiz

23rd of 107 rated hotels

Job description

At Hyatt, we believe in the power of belonging- of making people feel at home no matter where they are in the world. We turn trips into journeys, encounters into experiences, and jobs into careers. Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job - it's a career for people who care.
Located inside Dallas Fort Worth International Airport, Grand Hyatt DFW offers a dynamic, high-volume culinary environment serving hotel guests, business travelers, airline crews, groups, restaurant guests, banquet events, and colleague dining. The Cook 3 is responsible for preparing and producing high-quality food items according to hotel standards, recipes, production guidelines, and service expectations.
This position is ideal for a culinary professional with prior kitchen experience who is ready to continue developing technical skills, speed, consistency, and confidence in a full-service hotel kitchen environment.
Key Responsibilities
  • Prepare, cook, and present food items according to recipes, production standards, portion guidelines, and plating expectations.
  • Set up and maintain assigned station with proper mise en place, tools, equipment, and supplies.
  • Support food production for restaurants, banquets, in-room dining, colleague dining, and other culinary areas as assigned.
  • Follow prep lists, production sheets, and direction from culinary leadership to ensure service readiness.
  • Prepare ingredients by washing, cutting, chopping, measuring, portioning, marinating, and organizing food products.
  • Cook menu items using basic and intermediate culinary techniques, including grilling, sautéing, roasting, frying, baking, steaming, and other assigned methods.
  • Maintain food quality, freshness, presentation, and consistency throughout service.
  • Label, date, store, and rotate food items according to food safety and hotel standards.
  • Maintain cleanliness and sanitation of workstations, equipment, cutting boards, reach-ins, walk-ins, storage areas, and kitchen tools.
  • Communicate shortages, production needs, quality concerns, or equipment issues to culinary leadership.
  • Minimize waste through proper storage, portioning, production, and organization.
  • Follow all hotel, department, safety, sanitation, and food handling procedures.
  • Work collaboratively with cooks, chefs, stewards, servers, banquet teams, and other hotel colleagues.
  • Assist with inventories, receiving, stocking, and kitchen organization as needed.
  • Perform other culinary duties as assigned.

We Offer Excellent Benefits:
  • Free room nights, Discounted and Friends & Family Room Rates
  • Medical, Prescription, Dental, and Vision Insurance
  • 401K with company match
  • Paid Vacation, sick days, new child leave, and personal day
  • Paid Family Bonding Time and Adoption Assistance
  • Tuition Reimbursement
  • Free colleague meals during shift
  • Employee Stock Purchase Plan
  • Discounts at various retailers - Apple, AT&T, Verizon, Headspace and many more

Why make a good choice when you can make a Classic one by applying for your next career opportunity with a Grand Hyatt hotel? Grand Hyatt hotels provide superior services and elevated experiences. Looking for a Classic beginning in your next career? Apply today at careers.hyatt.com.
View our Virtual Reality Experience to spend a 'day in the life' of a hospitality professional at a full-service hotel.
• Previous culinary, line cook, prep cook, hotel, restaurant, banquet, or food service experience preferred.
• Basic to intermediate knowledge of cooking techniques, knife skills, food preparation, and kitchen safety.
• Ability to read, understand, and follow recipes, prep lists, and production instructions.
• Strong attention to detail, cleanliness, organization, and food quality.
• Ability to work efficiently in a fast-paced kitchen environment.
• Good communication skills and ability to work as part of a team.
• Ability to follow direction and prioritize tasks based on business needs.
• Food handler certification or ability to obtain required certification.
• Culinary degree, apprenticeship, or hotel culinary experience preferred but not required.
• Must be able to work a flexible schedule, including mornings, evenings, weekends, holidays, and business-demand periods.
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

What Hyatt Hotels employees say

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Benefits

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About Hyatt

Sourced by ZipRecruiter

At Hyatt, we believe in the power of belonging and creating a culture of care, where our colleagues become family. Since 1957, our colleagues and our guests have been at the heart of our business and helped Hyatt become one of the best, and fastest-growing hospitality brands in the world. Our transformative growth and the addition of new hotels, brands, and business lines can open the door for exciting career and growth opportunities for our colleagues. As we continue to grow, we never lose sight of what's most important: People. We turn trips into journeys, encounters into experiences, and jobs into careers.

Industry

Hospitality services

Company size

10,000+ Employees

Headquarters location

Chicago, IL, US

Year founded

1957

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