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Apprentice Cook Jobs in Lexington, KY (NOW HIRING)

Cook

Lexington, KY · On-site

$12.25 - $16.50/hr

The Cook reports directly to the Food and Beverage Director. Shift Details Cook Part-time PURPOSE ... Culinary apprenticeship or training preferred * One (1) year job related experience including food ...

Cook

Lexington, KY · On-site

$12.25 - $16.50/hr

The Cook reports directly to the Food and Beverage Director. Shift Details Cook Part-Time PURPOSE ... Culinary apprenticeship or training preferred * One (1) year job related experience including food ...

Cook

Lexington, KY

$12.25 - $16.50/hr

The Cook reports directly to the Food and Beverage Director. Shift Details Cook Part-Time PURPOSE ... Culinary apprenticeship or training preferred * One (1) year job related experience including food ...

Cook

Lexington, KY · On-site

$12.25 - $16.50/hr

The Cook reports directly to the Food and Beverage Director. Shift Details Cook Part-Time PURPOSE ... Culinary apprenticeship or training preferred * One (1) year job related experience including food ...

Cook

Lexington, KY · On-site

$12.25 - $16.50/hr

The Cook reports directly to the Food and Beverage Director. Shift Details Cook Part-time PURPOSE ... Culinary apprenticeship or training preferred * One (1) year job related experience including food ...

Cook

Lexington, KY · On-site

$12.25 - $16.50/hr

The Cook reports directly to the Food and Beverage Director. Shift Details Cook Part-time PURPOSE ... Culinary apprenticeship or training preferred * One (1) year job related experience including food ...

Cook

Wilmore, KY · On-site

$14.75 - $18.50/hr

... apprenticeships, and other Navy College Program opportunities. Specific options depend on the Sailor's status, training, and current Navy policy. Pay, Benefits & Service Pay, benefits, and service ...

Cook

Georgetown, KY · On-site

$14.50 - $18/hr

... apprenticeships, and other Navy College Program opportunities. Specific options depend on the Sailor's status, training, and current Navy policy. Pay, Benefits & Service Pay, benefits, and service ...

Cook

Mount Sterling, KY · On-site

$13.25 - $16.50/hr

... apprenticeships, and other Navy College Program opportunities. Specific options depend on the Sailor's status, training, and current Navy policy. Pay, Benefits & Service Pay, benefits, and service ...

Cook

Irvine, KY · On-site

$14.25 - $17.75/hr

... apprenticeships, and other Navy College Program opportunities. Specific options depend on the Sailor's status, training, and current Navy policy. Pay, Benefits & Service Pay, benefits, and service ...

Cook

Winchester, KY · On-site

$13.75 - $17.25/hr

... apprenticeships, and other Navy College Program opportunities. Specific options depend on the Sailor's status, training, and current Navy policy. Pay, Benefits & Service Pay, benefits, and service ...

Cook

Stanford, KY · On-site

$13.50 - $17/hr

... apprenticeships, and other Navy College Program opportunities. Specific options depend on the Sailor's status, training, and current Navy policy. Pay, Benefits & Service Pay, benefits, and service ...

Cook

Lexington, KY · On-site

$16 - $20/hr

... apprenticeships, and other Navy College Program opportunities. Specific options depend on the Sailor's status, training, and current Navy policy. Pay, Benefits & Service Pay, benefits, and service ...

Cook

Frankfort, KY · On-site

$14 - $17.25/hr

... apprenticeships, and other Navy College Program opportunities. Specific options depend on the Sailor's status, training, and current Navy policy. Pay, Benefits & Service Pay, benefits, and service ...

Cook

Richmond, KY · On-site

$14.75 - $18.50/hr

... apprenticeships, and other Navy College Program opportunities. Specific options depend on the Sailor's status, training, and current Navy policy. Pay, Benefits & Service Pay, benefits, and service ...

Cook

Lancaster, KY · On-site

$13.50 - $16.75/hr

... apprenticeships, and other Navy College Program opportunities. Specific options depend on the Sailor's status, training, and current Navy policy. Pay, Benefits & Service Pay, benefits, and service ...

Cook

Berea, KY · On-site

$13.25 - $16.75/hr

... apprenticeships, and other Navy College Program opportunities. Specific options depend on the Sailor's status, training, and current Navy policy. Pay, Benefits & Service Pay, benefits, and service ...

Cook

Paris, KY · On-site

$13.25 - $16.50/hr

... apprenticeships, and other Navy College Program opportunities. Specific options depend on the Sailor's status, training, and current Navy policy. Pay, Benefits & Service Pay, benefits, and service ...

Cook

Nicholasville, KY · On-site

$14.25 - $17.75/hr

... apprenticeships, and other Navy College Program opportunities. Specific options depend on the Sailor's status, training, and current Navy policy. Pay, Benefits & Service Pay, benefits, and service ...

Cook

Camargo, KY · On-site

$13.50 - $16.75/hr

... apprenticeships, and other Navy College Program opportunities. Specific options depend on the Sailor's status, training, and current Navy policy. Pay, Benefits & Service Pay, benefits, and service ...

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Apprentice Cook information

See Lexington, KY salary details

$9

$16

$21

How much do apprentice cook jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for apprentice cook in Lexington, KY is $16.26, according to ZipRecruiter salary data. Most workers in this role earn between $13.85 and $19.62 per hour, depending on experience, location, and employer.

Can you get an apprenticeship in cooking?

Yes, aspiring cooks can pursue apprenticeships in cooking, which provide hands-on training in professional kitchens. These programs often combine work experience with classroom instruction and may require a minimum age or prior food service experience. Apprenticeships help develop skills such as food preparation, safety, and kitchen operations.

What is a cooking apprenticeship?

A cooking apprenticeship is a structured training program where an apprentice cook learns culinary skills, kitchen operations, and food preparation under the supervision of experienced chefs. It often involves hands-on work, skill development, and may lead to certification or qualification in culinary arts.

Is 27 too old for an apprenticeship?

Apprentice cooks can be of any age, including 27, as apprenticeships are open to individuals seeking to develop culinary skills regardless of age. Many programs welcome mature learners who bring life experience and a strong work ethic, and age is rarely a barrier to entry in culinary apprenticeships.

What are the key skills and qualifications needed to thrive as an Apprentice Cook, and why are they important?

To thrive as an Apprentice Cook, you need a basic understanding of food preparation, kitchen safety, and hygiene standards, often gained through culinary training or a relevant apprenticeship. Familiarity with commercial kitchen equipment, food handling certifications, and point-of-sale systems is typically required. Strong teamwork, attention to detail, and a willingness to learn are important soft skills for this role. These abilities ensure efficient kitchen operations, high-quality food output, and a safe, collaborative work environment.

What are some common challenges faced by apprentice cooks during their training period?

Apprentice cooks often encounter challenges such as adjusting to the fast-paced kitchen environment, mastering basic cooking techniques under pressure, and learning to follow strict hygiene and safety standards. Balancing learning new skills with performing routine prep work can feel demanding, but it’s a valuable part of building a solid foundation. Regular feedback from experienced chefs and teamwork with other kitchen staff help apprentices grow and adapt quickly.

Can I join culinary school with no experience?

Apprentice cooks can often enroll in culinary school without prior experience, as programs are designed to teach foundational skills. Basic knowledge of kitchen safety, hygiene, and a strong interest in cooking can be beneficial, but formal experience is not always required for admission. Culinary schools typically provide hands-on training to develop necessary skills for a cooking career.

What is the difference between Apprentice Cook vs Line Cook?

AspectApprentice CookLine Cook
CredentialsBasic culinary training or no formal certificationExperience or culinary certifications often preferred
Work EnvironmentTraining kitchen, supervised environmentFast-paced kitchen, independent responsibilities
Job RoleLearning and assisting, gaining skillsPreparing dishes, executing menu items

The main difference between an Apprentice Cook and a Line Cook is experience level and responsibilities. Apprentice Cooks are in training, focusing on learning skills under supervision, while Line Cooks are experienced professionals responsible for preparing specific dishes in a busy kitchen. Both roles are essential in culinary operations, with Apprentice Cooks progressing toward full Line Cook responsibilities as they gain experience.

What are apprentice cooks?

Apprentice cooks are individuals who are learning the basics of cooking and kitchen operations under the supervision of experienced chefs. They assist with food preparation, basic cooking tasks, cleaning, and maintaining kitchen equipment while developing their culinary skills. This role is often part of a formal apprenticeship or training program, designed to provide hands-on experience and foundational knowledge in the culinary arts. Apprentice cooks gradually take on more responsibilities as they gain experience and proficiency in the kitchen.
What are the most commonly searched types of Cook jobs in Lexington, KY? The most popular types of Cook jobs in Lexington, KY are:
What are popular job titles related to Apprentice Cook jobs in Lexington, KY? For Apprentice Cook jobs in Lexington, KY, the most frequently searched job titles are:
What job categories do people searching Apprentice Cook jobs in Lexington, KY look for? The top searched job categories for Apprentice Cook jobs in Lexington, KY are:
What cities near Lexington, KY are hiring for Apprentice Cook jobs? Cities near Lexington, KY with the most Apprentice Cook job openings:
Infographic showing various Apprentice Cook job openings in Lexington, KY as of July 2026, with employment types broken down into 86% Full Time, 13% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $33,830 per year, or $16.3 per hour.
Cook

$12.25 - $16.50/hr

Part-time

Posted 4 hours ago


Phoenix Senior Living rating

4.6

Company rating: 4.6 out of 10

Based on 20 frontline employees who took The Breakroom Quiz

226th of 238 rated social care providers


Job description

The Lafayette is seeking Cooks to join their team!
The Cook reports directly to the Food and Beverage Director.
Shift Details
Cook
Part-time
PURPOSE
Cook
The Cook is responsible for all food preparation so that food meets and / or exceeds quality, quantity and service schedule requirements and hospitality service standards for the community.
Responsible to effectively manage all food production in the absence of the Lead Cook or Food and Beverage Director. Responsible for handling all foods in accordance with sanitary procedures and standards and complies with all federal, state and local regulatory procedures
regarding food production.
PRINCIPLE DUTIES AND RESPONSIBILITIES
Cook
Preparation and Food Service
  • Summary of general responsibilities include but not limited to the preparation and serving of meals, sanitation of food service areas, accurate record keeping, receiving, rotating and inventory of products and regulatory compliance
  • Adheres to posted menus and prepares food items using approved Phoenix standardized recipes in a timely manner
  • Adheres to production sheets and instructions
  • Prepares all special dietary needs as directed
  • Prepares texture modified food as directed
  • Organizes work to meet production and service requirements
  • Monitors all food items to see that at least the minimum guidelines for temperature, taste and quality are upheld at all times
  • Taste and prepares food to determine quality or necessary adjustment
  • Maintains sanitary conditions to ensure safety and compliance with regulations; responsible for cleaning work areas
  • Follow all local, state and federal policies regarding food handling
  • Maintains standards of cleanliness, hygiene and health standards
  • Operates dish machine(s) according to Food Safety Standards
  • Operates dishwashing to properly wash and sanitize all dishes and china, silverware, glassware, utensils and cookware, in necessary

Record Keeping/Resident Services
  • Responsible for the recording keeping and maintaining the following measures for service standards and regulatory compliance
  • Maintains and protects the confidentiality of resident information at all times
  • Reviews Resident Diet Book, confidential Diet Board / Indicator, Data Card or Chart
  • Responsible for the recording keeping and maintaining the following measures for service standards and regulatory compliance

Manually records equipment temperatures
Manually records refrigerator temperatures
Manually records freezer temperatures
Manually records cooking temperatures of the food
Manually records holding temperatures of the food
Manually records cooling temperatures of the food
Manually records food production quantities
Manually records taste evaluation sheets
Rotates menus and production sheets
Requirements
EDUCATION/EXPERIENCE/LICENSURE- CERTIFICATION
Cook
  • Education: High School Diploma/ GED required
  • Culinary apprenticeship or training preferred
  • One (1) year job related experience including food preparation, full-line menu items and therapeutic diets
  • Maintains a current SERV Safe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become SERV Safe Certified

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