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Amphitheater Jobs in California (NOW HIRING)

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Amphitheater information

See California salary details

$7

$13

$18

How much do amphitheater jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for amphitheater in California is $13.65, according to ZipRecruiter salary data. Most workers in this role earn between $11.77 and $16.48 per hour, depending on experience, location, and employer.

What is an amphitheater?

An amphitheater is an open-air venue with a central space for performances, surrounded by rising tiers of seats for spectators. Traditionally, amphitheaters were used in ancient Greece and Rome for entertainment such as gladiator games, dramas, and public events. Modern amphitheaters are used for concerts, plays, and other performances, often designed to enhance acoustics and provide clear sightlines from all seats. They can be either natural formations or man-made structures, and are popular for their immersive audience experience.

What is an amphitheater job?

An Amphitheater job involves working at an outdoor venue that hosts concerts, performances, and events. Roles vary from event staff, security, and concessions to technical positions like sound and lighting. Responsibilities may include ticketing, crowd management, maintenance, and assisting performers or guests. Job requirements depend on the position, but strong communication and customer service skills are often essential.

What are the key responsibilities of an amphitheater manager on event days?

As an Amphitheater Manager, your primary responsibilities on event days include overseeing venue operations, ensuring the safety and comfort of guests, coordinating with event staff, and troubleshooting any issues that arise. You will work closely with security, concessions, ticketing, and technical teams to deliver a seamless experience for both performers and attendees. Clear communication and quick decision-making are essential, as the environment can be fast-paced and unpredictable during large events.

What are the key skills and qualifications needed to thrive as an amphitheater manager, and why are they important?

To thrive as an Amphitheater Manager, you need expertise in event management, operations oversight, and venue safety, often supported by a degree in hospitality, business, or a related field. Familiarity with ticketing systems, sound and lighting equipment, and crowd management software is typically required. Strong leadership, problem-solving, and communication skills help manage staff, coordinate with vendors, and ensure positive patron experiences. These skills and qualities are crucial for ensuring smooth operations, safety, and memorable events in a large-scale entertainment venue.

What is the difference between Amphitheater vs Stage Manager?

AspectAmphitheaterStage Manager
Primary RoleDesigns, constructs, and manages outdoor performance spacesCoordinates and oversees all aspects of a live performance on stage
Work EnvironmentOutdoor venues, large open spacesIndoor theaters, performance venues
Required SkillsArchitectural knowledge, project managementCommunication, organizational skills
Industry UsageEvent planning, architecture, constructionTheater, live performance production

While amphitheaters are outdoor performance spaces designed for large audiences, stage managers are responsible for coordinating live performances on stage. Both roles are essential in the entertainment industry but focus on different aspects—one on venue design and management, the other on production coordination.

What are popular job titles related to Amphitheater jobs in California?

For Amphitheater jobs in California, the most frequently searched job titles are:

What job categories do people searching Amphitheater jobs in California look for?

The top searched job categories for Amphitheater jobs in California are:

What cities in California are hiring for Amphitheater jobs?

Cities in California with the most Amphitheater job openings:

Infographic showing various Amphitheater job openings in California as of August 2026, with employment types broken down into 57% Full Time, 40% Part Time, 2% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $28,393 per year, or $13.7 per hour.

Long Beach Amphitheater Food & Beverage - Prep Cook

AEG

Long Beach, CA • On-site

$15.50 - $19.75/hr

Full-time

Re-posted 23 days ago


Job description

In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen.
Legends|ASM Global, the leader in privately managed public assembly facilities, has an excellent opportunity for a Prep Cook at the Long Beach Amphitheater.
Please note that Long Beach Amphitheater employees are covered by a collective bargaining agreement with Unite Here Local 11, and union membership is a condition of employment.
THE ROLE
Under direction of the Executive Culinary Team, individuals will be responsible for effectively supporting all culinary operations. Specific responsibilities include but are not limited to:
ESSENTIAL FUNCTIONS
Must maintain a friendly, positive attitude and a professional demeanor at all times. Timely execution of station requirements to specification of Executive Culinary Team Ability to follow recipes and cook them to desired specifications Knowledgeable of basic knife skills and production techniques Knowledge of cold food production to include (salads, dressings, vinaigrettes, sandwiches, vegetable & fruit cleaning and prep, ready to eat dips and spreads, packaging of cold food, the completion of entire dishes from start to finish, duties may be added or subtracted at management's discretion) Knowledge of basic hot food production and equipment use, must be able to assist with hot food production when needed using the following equipment, tilt skillet, combi ovens, grill, stove, fryers, as well as knowing proper reheating/retherming of food, duties may be added or subtracted at management's discretion Ability to work at a buffet action station Shows a willingness to learn Maintain and abide by county health and sanitation as well as Legends Hospitality standards Ability to multitask in a fast-paced environment Always Maintain positive guest relations. Ensures that only the highest of quality product is served to our guests Provide efficient service and quality products by following direction of culinary management. Ensure that all equipment is in proper operational condition and is cleaned on a regular basis. Shows flexibility by rotating to other service locations within their kitchen and the property when necessary Perform other related duties, tasks and responsibilities as assigned by management
Disclaimer: The above is intended to describe the general contents and requirements for performance of this job. It is not intended to be construed as an exhaustive statement of duties, responsibilities, or requirements.
QUALIFICATIONS
To perform this job successfully, the candidate must be able to perform each essential duty above at the highest levels. The requirements listed below are representative of the knowledge, skill, and/or ability required.
  • The ideal candidate will have 1 year entry level cooking and food prep experience in the food service industry, preferably in premium services, catering and concessions environment for a sports and entertainment venue or high-volume restaurant or hotel.
  • Must be able to communicate with co-workers and management.
  • Strong commitment to delivering a high level of customer and client service with demonstrated initiative and culinary skills.
  • Customer service oriented with the ability to interact with all levels of management
  • Must be flexible to work extend hours due to business requirements including late nights, weekends and holidays.
  • Must be able to work in a team environment.
  • High level of attention to detail and organization.
  • Must be at least 18 years old
  • Be willing to work hours that vary according to event schedule
  • Must be able to lift and carry up to 50 lbs.

WORKING CONDITIONS
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is regularly required to sit, talk, hear; use hands to finger, and handle controls. The employee frequently is required to reach with hands and arms. The employee is required to stand, walk, and stoop. Specific vision abilities required by this job include close vision and the ability to adjust focus.
Legends is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.

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About AEG

Sourced by ZipRecruiter

Industry

Recruiting and staffing services

Company size

51 - 200 Employees

Headquarters location

Saint Louis, MO, US

Year founded

1992