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Am Line Cook Jobs in Dallas, TX (NOW HIRING)

Flagship Facility Services

AM Line Cook

Roanoke, TX · On-site

$15 - $19/hr

Minimum 2+ years line cook experience. Work Environment The work environment includes the following large kitchen environment elements and exposures. * Fast paced kitchen. * High sense of urgency.

Kimpton Hotels and Restaurants

AM Line Cook

Dallas, TX · On-site

$15.50 - $19.50/hr

Know and comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. * Stock and maintain sufficient levels of food products at line ...

Kimpton Hotels & Restaurants

AM Line Cook

Dallas, TX · On-site

$15.50 - $19.50/hr

Know and comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. * Stock and maintain sufficient levels of food products at line ...

Kimpton Hotels

AM Line Cook

Dallas, TX · On-site

$15.50 - $19.50/hr

Know and comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. * Stock and maintain sufficient levels of food products at line ...

Invited Clubs

AM Line Cook

Mckinney, TX · On-site

$14.50 - $18.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Cook 1 Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central ...

ClubCorp

AM Line Cook

Mckinney, TX · On-site

$14.50 - $18.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Cook 1 Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central ...

Invited

AM Line Cook

Mckinney, TX

$14.50 - $18.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Cook 1 Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central ...

Atrium Hospitality

AM - Line Cook

Richardson, TX · On-site

$18/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Prepare ingredients and cook menu items using a variety of techniques and equipment * Recreate dishes with consistency and care across restaurant and banquet operations * Set up and maintain a clean ...

Atrium Hospitality

AM - Line Cook

Richardson, TX · On-site

$18/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Prepare ingredients and cook menu items using a variety of techniques and equipment * Recreate dishes with consistency and care across restaurant and banquet operations * Set up and maintain a clean ...

Atrium Hospitality

AM - Line Cook

Richardson, TX · On-site

$18/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Prepare ingredients and cook menu items using a variety of techniques and equipment * Recreate dishes with consistency and care across restaurant and banquet operations * Set up and maintain a clean ...

Atrium Hospitality

AM - Line Cook

Richardson, TX · On-site

$18/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Prepare ingredients and cook menu items using a variety of techniques and equipment * Recreate dishes with consistency and care across restaurant and banquet operations * Set up and maintain a clean ...

Sadelle's - Dallas

Line Cook

Dallas, TX

$18 - $23/hr

  • Medical

  • Dental

  • Vision

  • PTO

Major Food Group is looking for talented AM Line Cooks to join our culinary team at Sadelle's located in beautiful Highland Park Village! Sadelle's is a modern ode to New York's classic tradition of ...

Sadelle's - Dallas

Line Cook

Dallas, TX

$15.50 - $19.50/hr

  • Medical

  • Dental

  • Vision

  • PTO

Major Food Group is looking for talented AM Line Cooks to join our culinary team at Sadelle's located in beautiful Highland Park Village! Sadelle's is a modern ode to New York's classic tradition of ...

Savard Personnel Group

Line Cook

Dallas, TX · On-site

$15 - $16/hr

Line Cook $15-16 HOURLY SAVARD Personnel Group is looking for Line Cooks to join a Downtown Dallas ... Morning: 5:00 AM-12:00 PM * Evening: 4:00 PM-11:00 PM * Schedule may vary based on business needs ...

Whitestone Hospitality

Line Cook

Dallas, TX

$15.50 - $19.50/hr

Line Cook WE ARE HIRING! ​Join our team at Hilton Garden Inn at 10350 N. Central Expressway ... AM - 2:00 PM, plus weekdays depending on scheduled events in the banquet area. ​If you are ...

Hash Kitchen

Line Cook

Fort Worth, TX · On-site

$14.25 - $17.75/hr

  • Medical

  • Dental

  • Vision

Line Cook A little Extra? Perfect, so are we. Hash Kitchen , The UNICORN of restaurant jobs ... Sabado y Domingo de 6 am a 4 pm * 40 horas por semana tiempo complete Responsabilidades de un ...

Hash Kitchen Fort Worth

Line Cook

Fort Worth, TX · On-site

$14.25 - $17.75/hr

  • Medical

  • Dental

  • Vision

Line Cook A little Extra? Perfect, so are we. Hash Kitchen , The UNICORN of restaurant jobs ... Sabado y Domingo de 6 am a 4 pm * 40 horas por semana tiempo complete Responsabilidades de un ...

Hash Kitchen Texas

Line Cook

Fort Worth, TX · On-site

$14.25 - $17.75/hr

  • Medical

  • Dental

  • Vision

Line Cook A little Extra? Perfect, so are we. Hash Kitchen , The UNICORN of restaurant jobs ... Sabado y Domingo de 6 am a 4 pm * 40 horas por semana tiempo complete Responsabilidades de un ...

Cowboy Chicken

Line Cook

Forney, TX · On-site

$12 - $16/hr

  • Medical

  • PTO

As a Line Cook at Cowboy Chicken, you will be an essential member of our kitchen team, responsible ... Flexible Scheduling for both AM or PM and Part Time or Full Time * No late nights, we close at 9 ...

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All JobsAm Line Cook JobsAm Line Cook Jobs in Dallas, TX

Am Line Cook information

See Dallas, TX salary details

$9

$16

$21

How much do am line cook jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for am line cook in Dallas, TX is $16.92, according to ZipRecruiter salary data. Most workers in this role earn between $15.00 and $18.80 per hour, depending on experience, location, and employer.

What are some common challenges faced by AM line cooks, and how can they be managed effectively?

AM Line Cooks often face challenges such as managing high volumes of breakfast and brunch orders during peak hours, maintaining consistency and speed, and adapting to last-minute menu changes. Effective time management, clear communication with team members, and thorough preparation during opening shifts can help mitigate these challenges. Building strong relationships with kitchen staff and staying organized with prep work are also key strategies for succeeding in this fast-paced role.

What is the difference between Am Line Cook vs PM Line Cook?

AspectAm Line CookPM Line Cook
Work HoursMorning shifts, typically starting earlyEvening shifts, usually starting in the late afternoon or evening
ResponsibilitiesPreparing breakfast and lunch items, setting up stations for the dayPreparing dinner service, maintaining stations during peak hours
CredentialsSimilar culinary skills, certifications like ServSafe often requiredSame as Am Line Cook, with emphasis on dinner menu prep
Work EnvironmentKitchen during morning hours, often less crowdedKitchen during evening hours, busier service periods

The main difference between an Am Line Cook and a PM Line Cook lies in their shift times and specific responsibilities during different meal periods. Both roles require similar skills and certifications, but they operate at different times of the day to support breakfast, lunch, or dinner services.

What are the key skills and qualifications needed to thrive as an AM line cook?

To thrive as an AM Line Cook, you need strong culinary fundamentals, attention to detail, and experience in a fast-paced kitchen, often supported by a food handler’s certification. Familiarity with commercial kitchen equipment, POS systems, and inventory management tools is typically required. Teamwork, time management, and the ability to stay calm under pressure are crucial soft skills for this role. These skills and qualities ensure efficient service, consistent food quality, and a smooth-running kitchen during busy breakfast and lunch shifts.

What is an AM line cook?

AM Line Cooks are culinary professionals responsible for preparing and cooking food items during the morning or breakfast shift in a restaurant or food service establishment. Their duties typically include setting up the kitchen line, prepping ingredients, cooking breakfast and lunch menu items, and ensuring food safety standards are met. AM Line Cooks work closely with other kitchen staff to deliver timely and high-quality dishes to customers during the busiest early hours. Attention to detail, multitasking, and time management are crucial skills for success in this role.
What are popular job titles related to Am Line Cook jobs in Dallas, TX? For Am Line Cook jobs in Dallas, TX, the most frequently searched job titles are:
What job categories do people searching Am Line Cook jobs in Dallas, TX look for? The top searched job categories for Am Line Cook jobs in Dallas, TX are:
What cities near Dallas, TX are hiring for Am Line Cook jobs? Cities near Dallas, TX with the most Am Line Cook job openings:
Am Line Cook jobs near you
Infographic showing various Am Line Cook job openings in Dallas, TX as of August 2026, with employment types broken down into 1% As Needed, 82% Full Time, 13% Part Time, 3% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $35,199 per year, or $16.9 per hour.

AM Line Cook

Flagship Facility Services

Roanoke, TX • On-site

$15 - $19/hr

Full-time

Posted 27 days ago

Flagship Facility Services rating

7.9

Company rating: 7.9 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

60th of 252 rated facilities management

Job description

It's fun to work in a company where people truly BELIEVE in what they're doing!

We're committed to bringing passion and customer focus to the business.

20.00 per hour


Job SummaryAs a Line Cook for our company you will be responsible for producing consistent quality food products through the use of standard recipes. While doing so you will follow all safety, local and state sanitation guidelines.Job Description

Essential Functions

  • Responsible for production according to recipes/directions.
  • Assist with food production to include cooking duties.
  • Participates in food preparation and portioning prior to service by cutting and clean a variety of fruit, vegetables, and protein using a knife and/or cutting machines.
  • Produces food for breakfast, lunch, dinner and catered events.
  • Follows production sheets, portioning and merchandising details as instructed by management.
  • Follows all recipes and guidelines while meeting production deadlines.
  • Ensures consistent quality on all product items.
  • Tastes all food prepared for station to ensure flavor, freshness, and quality.
  • Maintains a clean and organized station.
  • Maintains kitchen equipment.
  • Follows proper rotation and storage of goodssuch as; proper labeling, stocking of ingredients and FIFO.
  • Continuously seeks opportunities to improve the customer experience.
  • Teamwork and time management.
  • Other duties as assigned.

Knowledge and Skills

  • Excellent culinary skills.
  • Interpersonal and organizational skills.
  • Utilization of knife cuts in a fast, efficient and safe manner.
  • Sense of urgency.
  • Strong communication, time and resource management and planning skills.
  • Ability to manage multiple tasks and projects on a consistent basis.
  • Professional appearance.
  • Ability to move throughout the cafe and kitchen.
  • Follows safety and sanitation procedures with all guidelines from OSHA and Department of Health.
  • Customer service.
  • High volume production & large batch cooking.
  • Ability to handle kitchen equipment and tools safely.

Education and Work Experience

  • High Schooldiploma, GEDor equivalent.
  • Culinary Degree (preferred but not required).
  • Minimum 2+ years line cook experience.

Work Environment

The work environment includes the following large kitchen environment elements and exposures.

  • Fast paced kitchen.
  • High sense of urgency.
  • Moderate to high noise level.
  • Exposure to soap and cleaning solutions.
  • Slippery/uneven surfaces may be encountered.
  • Frequently moving from cold freezer to normal kitchen environment.
  • Occasional smoke, steam, and heat in a confined space.
  • Hot/cold environments when moving thins in and out of the fridge and freezer.

Requirements

  • Must have and maintain an active Handlers' Card(ServSafe) and adhere to local food handler requirement.
  • Maintain an exceptional personal record of punctuality and attendance.
  • Consistently perform all duties in a responsible and efficient manner.

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.

  • Constant use of hands while moving and using food carts, cooking equipment, etc.
  • Constant use of hands while prepping and cooking food.
  • Constant repetitive hand motion while grasping food, cooking and utilizing equipment.
  • Occasional repetitive hand motion when pushing/pulling food racks, carts, etc.
  • Constant Lifting and carrying items weighing up to 20 lbs. Occasional lifting and carrying items frequently weighing between 21lbs - 40 lbs. Items weighing over 40 lbs. must be carried by two (2) people.
  • Job requires frequent reaching across surface, above shoulders and outwards.
  • Good or corrective vision is required to safely perform all duties.
  • Frequent standing, walking, bending and twisting are required to perform cooking, and food prep duties.
  • Squatting and kneeling mat be required.
  • Good balance required to safely perform all assigned tasks.
  • Neck flexion and usage will be constant while performing assigned tasks.
  • Environmental demands: hot surfaces such as ovens, stoves, etc.
  • Use of step ladders.
  • Greasy and wet floors.
  • Fumes from burnt oils and greases.

Other Duties

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

Work Authorization

Authorized to work in the U.S.

Equal Employment Opportunity Employer

Flagship is an equal opportunity employer. All aspects of employment including the decision to hire, promote, discipline, or discharge, will be based on merit, competence, performance, and business needs. We do not discriminate on the basis of race, color, religion, marital status, age, national origin, ancestry, physical or mental disability, medical condition, pregnancy, genetic information, gender, sexual orientation, gender identity or expression, veteran status, or any other status protected under federal, state, or local law.

We also consider qualified applicants with criminal histories, consistent with applicable federal, state and local law.

Americans with Disabilities Act

Under the Americans with Disabilities Act, reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of their job.

If you like wild growth and working with happy, enthusiastic over-achievers, you'll enjoy your career with us!

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