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Aide Weekend Manufacturing Jobs (NOW HIRING)

Seton Manor

Dietary Aides Seton Manor

Orwigsburg, PA

$12.25 - $15.25/hr

The Food Service Aide may be responsible for some and/or all of the following functions some and/or ... to manufacturer instructions. Follow proper cleaning techniques and preventative maintenance ...

MediLodge

Dietary Aide Part Time

Yale, MI · On-site

$12 - $15.25/hr

MediLodge of Yale Shift: 2 days a week, 6am - 2pm, every other weekend and holiday. Are you looking ... Operates and maintains equipment in a clean and safe operating condition according to manufacturer ...

Moscow North of Cascadia LLC

Culinary Aide

Moscow, ID · On-site

$12.25 - $16.25/hr

Description Weekend Culinary Aide Assists with the preparation and service of food using proper ... Operates equipment according to manufacturer and supervisory direction. Maintains equipment in ...

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How much do aide weekend manufacturing jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for aide weekend manufacturing in the United States is $16.15, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $18.03 per hour, depending on experience, location, and employer.

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Nutrition Services Aide

Fairview Health Services

Princeton, MN • On-site

$20.83 - $29.40/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 4 days ago

Fairview Health Services rating

7.7

Company rating: 7.7 out of 10

Based on 252 frontline employees who took The Breakroom Quiz

165th of 898 rated healthcare providers

Job description

Job Overview
Job Overview
Fairview is looking for a Nutrition Services Aide to join our team at our Fairview Northland Hospital in Princeton, MN. The Nutrition Services Aide prepares and portions food, assembles and disassembles patient trays in a safe manner, serves customers, delivers, and retrieves patient trays.
Position Details
  • 0.15 FTE (12 hours per pay period)
  • evening shift
  • every other weekend

Schedule
Week 1: Thursday 4-7pm,
Saturday 4-7pm,
Sunday 4-7pm
Week 2: Thursday 4-7pm
Responsibilities
  • Prepares and portions food appropriately for designated area
  • Prepares and portions correct amount of food as determined by tally.
  • Follows recipes and portion guidelines.
  • Presents food on appropriate dishware per department standards.
  • Completes food preparation and portioning by time deadline established for department.
  • Prepares and delivers patient nourishments and tube feeding per department standards.
  • Documents appropriate production and service information.
  • Plates and serves food
  • Accurately place correct item on tray in proper location in accordance with department productivity standards.
  • Maneuvers carts in a safe manner.
  • Accurately delivers and collect trays and documents in a timely manner as assigned by supervisors.
  • Accurately assembles and delivers floor stock supplies with appropriate label and dates.
  • Documents appropriate plating and service information.
  • Handles and stores food in a safe manner following HACCP standard operating procedures.
  • Follows established hand washing procedures.
  • Wears gloves when preparing and serving food.
  • Follows department dress and personal hygiene codes.
  • Follows employee health guidelines to prevent disease transmission.
  • Records/documents refrigerator and freezer temps as assigned and communicates unacceptable temps to supervisor.
  • Stores and labels food following HACCP guidelines.
  • Sanitizes equipment and work area per assigned schedules and designated procedures.
  • Uses appropriate equipment and chemicals according to manufacturer's recommendations.
  • Understands and uses appropriate PPE (Personal Protective Equipment) as recommended by manufacturer.
  • Knows locations of MSDS sheets and can read and understand safety information therein.
  • Gathers soiled laundry and place in assigned area for pick up.
  • Maintains a clean as you go attitude and a clean work area throughout shift.
  • Maintains separate clean and dirty areas in work area.
  • Properly disposes of food waste and trash.
  • Wash and sanitize dishes and utensils.
  • Maintains proper temperatures to clean dishes per department standard.
  • Document temperatures based on department standards.
  • Follows proper procedure to prevent cross contamination from dirty to clean area.
  • Checks dishes for cleanliness.
  • Stores dishes in designated area.
  • Serves customers in cafeterias, doctor's dining rooms and other non-patient locations.
  • Properly operates cash register.
  • Completes transactions to meet department productivity standards.
  • Counts and balances cash drawer.
  • Accurately handles transactions.
  • Maintains department charging records.
  • Greets and responds to customers' needs with positive attitude and pleasant demeanor.
  • Keeps areas stocked throughout service periods.
  • Completes and documents assigned cleaning based on department standards.
  • Documents appropriate production and service information.

Required Qualifications
  • Ability to communicate clearly, verbally and in writing, using the English language.
  • Basic math skills

Preferred Qualifications
  • High School Diploma or
  • GED

Benefit Overview
Fairview offers a generous benefit package including but not limited to medical, dental, vision plans, life insurance, short-term and long-term disability insurance, PTO and Sick and Safe Time, tuition reimbursement, retirement, early access to earned wages, and more! Please follow this link foradditional information: https://www.fairview.org/careers/benefits/noncontract
Compensation Disclaimer
An individual's pay rate within the posted range may be determined by various factors, including skills, knowledge, relevant education, experience, and market conditions. Additionally, our organization prioritizes pay equity and considers internal team equity when making any offer. Hiring at the maximum of the range is not typical. If your role is eligible for a sign-on bonus, the bonus program that is approved and in place at the time of offer, is what will be honored.
EEO Statement
EEO/Vet/Disabled: All qualified applicants will receive consideration without regard to any lawfully protected status

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About Fairview Health Services

Sourced by ZipRecruiter

Fairview Health Services is an industry-leading, award-winning nonprofit that offers an entire network of healthcare services. Fairview is one part of M Health Fairview, a partnership between the University of Minnesota, M Physicians and Fairview Health Services. Together, we combine the University's deep history of clinical innovation and training with Fairview's extensive roots in community medicine. Our care portfolio includes community hospitals, academic hospitals, primary and specialty care clinics, senior facilities, facilitated living centers, rehabilitation centers, home health care services, counseling, pharmacies and benefit management services.

Industry

Health care and social assistance

Company size

10,000+ Employees

Headquarters location

Minneapolis, MN, US

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