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A Chef Assistant Jobs in Wisconsin (NOW HIRING)

Jr. Sous Chef

Lake Geneva, WI · On-site

$48K - $65K/yr

... * Assist in inventory and cost control measures. * Has knowledge of all kitchen stations to ... Maintains a safe work environment for self and others. Presents and/or attends mandatory safety ...

Join Wisconsin's #1 college dining program and be part of a team that values excellence ... Assistants, and Pool/Student Employees. * Perform additional duties as assigned. Required Minimum ...

Chef

De Pere, WI · On-site

Join Wisconsin's #1 college dining program and be part of a team that values excellence ... Assistants, and Pool/Student Employees. * Perform additional duties as assigned. Required Minimum ...

The opportunity Delaware North Sportservice is searching for a Chef de Cuisine to lead culinary ... * Assist with hiring, onboarding, training, and performance management for culinary team members

The opportunity Delaware North Sportservice is searching for a Chef de Cuisine to lead culinary ... * Assist with hiring, onboarding, training, and performance management for culinary team members

The opportunity Delaware North Sportservice is searching for a Chef de Cuisine to lead culinary ... * Assist with hiring, onboarding, training, and performance management for culinary team members

The opportunity Delaware North Sportservice is searching for a Chef de Cuisine to lead culinary ... * Assist with hiring, onboarding, training, and performance management for culinary team members

The opportunity Delaware North Sportservice is searching for a Chef de Cuisine to lead culinary ... * Assist with hiring, onboarding, training, and performance management for culinary team members

The opportunity Delaware North Sportservice is searching for a Chef de Cuisine to lead culinary ... * Assist with hiring, onboarding, training, and performance management for culinary team members

The opportunity Delaware North Sportservice is searching for a Chef de Cuisine to lead culinary ... * Assist with hiring, onboarding, training, and performance management for culinary team members

The opportunity Delaware North Sportservice is searching for a Chef de Cuisine to lead culinary ... * Assist with hiring, onboarding, training, and performance management for culinary team members

The opportunity Delaware North Sportservice is searching for a Chef de Cuisine to lead culinary ... * Assist with hiring, onboarding, training, and performance management for culinary team members

The opportunity Delaware North Sportservice is searching for a Chef de Cuisine to lead culinary ... * Assist with hiring, onboarding, training, and performance management for culinary team members

The opportunity Delaware North Sportservice is searching for a Chef de Cuisine to lead culinary ... * Assist with hiring, onboarding, training, and performance management for culinary team members

The opportunity Delaware North Sportservice is searching for a Chef de Cuisine to lead culinary ... * Assist with hiring, onboarding, training, and performance management for culinary team members

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Showing results 1-20

A Chef Assistant information

What is the difference between A Chef Assistant vs A Line Cook?

AspectA Chef AssistantA Line Cook
CredentialsBasic culinary training or certificationSimilar culinary training, often with specialized skills
Work EnvironmentAssists chefs in various kitchen tasks, supports kitchen operationsPrepares specific dishes on the kitchen line during service
Employer & Industry UsageCommon in restaurants, hotels, cateringPrimarily in restaurants, hotels, fast-food outlets

While both roles support kitchen operations, a Chef Assistant typically provides broader support to chefs and handles a variety of tasks, whereas a Line Cook focuses on preparing specific dishes during service. Both roles require culinary skills and work in similar environments, but their responsibilities differ in scope and focus.

Sous Chef | Assistant Culinary Manager

Sous Chef | Assistant Culinary Manager

Heritage Senior Living

New Berlin, WI

$49K - $66K/yr

Other

Medical, Dental, Vision, Life, Retirement

Posted 8 days ago


Heritage Senior Living (Wisconsin) rating

5.7

Company rating: 5.7 out of 10

Based on 11 frontline employees who took The Breakroom Quiz


Job description

Sous Chef | Assistant Culinary Manager | Kitchen Assistant Manager Full - Time

Heritage of Deer Creek Senior Living | New Berlin, WI

Heritage of Deer Creek Senior Living is exceptional team-orientated organization with a growth mindset. We’re dedicated to providing our employees with the resources and tools they need to grow professionally and personally. We believe everyone wants to become the very best version of themselves. We’re here to help them along the way!

Why you should join Heritage:

  • **Immediate Pay – on-demand access to your pay as you work**
  • **Flexible Scheduling – shifts ending no later than 7 P.M.**
  • **Exceptional company benefits including, 401k with company match, Medical, Vision, Dental, Life Insurance, and an Employee Discount Program**

What makes a Sous Chef successful?

  • Caring & compassionate attitude for others
  • Thorough understanding of sanitation and infection control practices
  • Strong customer service focus; ability to multitask
  • Excellent communication skills; ability to work collaboratively as part of a team
  • Experience in a manager, assistant manager and/or supervisor role
  • Experience in food preparation, cooking techniques, cooking, plating, culinary arts, and/or hospitality is preferred

Responsibilities:

  • Provide customer service to residents, visitors, and staff
  • Assist executive chef with daily culinary and administrative tasks; also following those assigned by executive and assistant director
  • Assisting with maintaining order and discipline in kitchen, record keeping, inventory management, purchase orders; perform executive chef duties in his/her/their absence
  • Become proficient in all kitchen sanctions and cross-train/train new and existing culinary staff on preparation, arrangement, and plating of dishes per the current menu set by the company
  • Maintain comfort, privacy, and dignity of our residents

Requirements:

  • Ability to speak, read and write English
  • High school diploma, GED, or 1-3 months related experience or training preferred
  • Must submit and pass all applicable pre-employment and annual tests and meet all training and other applicable state and federal guidelines

What you can expect from us:

  • Hiring manager will contact you within 1-5 business days of your application submission
  • Complete 1-2 interview(s) via phone, virtual video, or in-person interview and meet with immediate supervisor and mentor
  • Upon receiving the job offer, review job description, and complete new-hire tasks and paperwork (via the Paycom application)
  • Receive name badge, keys, and tour of the community
  • Complete New-Hire Orientation, CBRF classes (as needed), and job-related training
  • Receive continuous training to provide exceptional care and customer service to our residents

Essential Functions:

To perform this job successfully, an individual must be able to perform each essential duty. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

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