Sous Chef
Memphis, TN · On-site
$52 - $68/hr
As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing ... Directly supervises all culinary staff * Assist Executive Chef in managing and training culinary ...
Sous Chef
Memphis, TN · On-site
$52 - $68/hr
As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing ... Directly supervises all culinary staff * Assist Executive Chef in managing and training culinary ...
Sous Chef
Memphis, TN · On-site
$48K - $65K/yr
Sous Chef StoryPoint of Germantown As a Sous Chef, you will be responsible for assisting the ... Directly supervises all culinary staff * Assist Executive Chef in managing and training culinary ...
Sous Chef
Memphis, TN · On-site
$48K - $65K/yr
Sous Chef StoryPoint of Germantown As a Sous Chef, you will be responsible for assisting the ... Directly supervises all culinary staff * Assist Executive Chef in managing and training culinary ...
Sous Chef
Memphis, TN · On-site
$52K - $70K/yr
Sous Chef StoryPoint of Germantown As a Sous Chef, you will be responsible for assisting the ... Directly supervises all culinary staff * Assist Executive Chef in managing and training culinary ...
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Sous Chef
Memphis, TN · On-site
$52K - $70K/yr
Sous Chef StoryPoint of Germantown As a Sous Chef, you will be responsible for assisting the ... Directly supervises all culinary staff * Assist Executive Chef in managing and training culinary ...
Sous Chef
Memphis, TN · On-site
$48K - $65K/yr
Sous Chef StoryPoint of Germantown As a Sous Chef, you will be responsible for assisting the ... Directly supervises all culinary staff * Assist Executive Chef in managing and training culinary ...
Sous Chef
Memphis, TN · On-site
$48K - $65K/yr
Sous Chef StoryPoint of Germantown As a Sous Chef, you will be responsible for assisting the ... Directly supervises all culinary staff * Assist Executive Chef in managing and training culinary ...
Sous Chef
Loudon, TN · On-site
$21 - $23/hr
As a Sous Chef, you will also assist in leading the culinary team in day-to-day operation. Do You Have What It Takes? * A fire and passion for working with seniors * A flexible, fun, and energetic ...
Sous Chef
Loudon, TN · On-site
$21 - $23/hr
As a Sous Chef, you will also assist in leading the culinary team in day-to-day operation. Do You Have What It Takes? * A fire and passion for working with seniors * A flexible, fun, and energetic ...
Sous Chef
Loudon, TN · On-site
$21 - $23/hr
As a Sous Chef, you will also assist in leading the culinary team in day-to-day operation. Do You Have What It Takes? * A fire and passion for working with seniors * A flexible, fun, and energetic ...
Sous Chef
Loudon, TN · On-site
$21 - $23/hr
As a Sous Chef, you will also assist in leading the culinary team in day-to-day operation. Do You Have What It Takes? * A fire and passion for working with seniors * A flexible, fun, and energetic ...
Sous Chef
$44K - $59K/yr
As a Sous Chef, you will also assist in leading the culinary team in day-to-day operation. Do You Have What It Takes? * A fire and passion for working with seniors * A flexible, fun, and energetic ...
Sous Chef
$44K - $59K/yr
As a Sous Chef, you will also assist in leading the culinary team in day-to-day operation. Do You Have What It Takes? * A fire and passion for working with seniors * A flexible, fun, and energetic ...
Sous Chef - (Full-Time)
Memphis, TN · On-site
$55 - $75/hr
Prior supervisory experience preferred Responsibilities / Duties * Assist the Chef management team with creating various menu items for a la carte and banquet menus * Create daily specials that ...
Sous Chef - (Full-Time)
Memphis, TN · On-site
$55 - $75/hr
Prior supervisory experience preferred Responsibilities / Duties * Assist the Chef management team with creating various menu items for a la carte and banquet menus * Create daily specials that ...
Sous Chef - (Full-Time)
Memphis, TN · On-site
$48K - $65K/yr
Prior supervisory experience preferred RESPONSIBILITIES/DUTIES * Assist the Chef management team with creating various menu items for a la carte and banquet menus * Create daily specials that reflect ...
Sous Chef - (Full-Time)
Memphis, TN · On-site
$48K - $65K/yr
Prior supervisory experience preferred RESPONSIBILITIES/DUTIES * Assist the Chef management team with creating various menu items for a la carte and banquet menus * Create daily specials that reflect ...
Sous Chef - (Full-Time)
Memphis, TN · On-site
$48K - $65K/yr
Prior supervisory experience preferred RESPONSIBILITIES/DUTIES * Assist the Chef management team with creating various menu items for a la carte and banquet menus * Create daily specials that reflect ...
Sous Chef - (Full-Time)
Memphis, TN · On-site
$48K - $65K/yr
Prior supervisory experience preferred RESPONSIBILITIES/DUTIES * Assist the Chef management team with creating various menu items for a la carte and banquet menus * Create daily specials that reflect ...
Sous Chef - (Full-Time)
Memphis, TN · On-site
$48K - $65K/yr
Prior supervisory experience preferred RESPONSIBILITIES/DUTIES * Assist the Chef management team with creating various menu items for a la carte and banquet menus * Create daily specials that reflect ...
Sous Chef - (Full-Time)
Memphis, TN · On-site
$48K - $65K/yr
Prior supervisory experience preferred RESPONSIBILITIES/DUTIES * Assist the Chef management team with creating various menu items for a la carte and banquet menus * Create daily specials that reflect ...
We offer a comprehensive benefit package to include competitive wage/salary, health and dental ... Assists chefs in the food preparation tasks, as assigned. * Maintains standards for dining services ...
We offer a comprehensive benefit package to include competitive wage/salary, health and dental ... Assists chefs in the food preparation tasks, as assigned. * Maintains standards for dining services ...
Chef de Partie
Nashville, TN · On-site
$18.25 - $23.25/hr
The Chef de Partie will play a vital, supporting role on the culinary team by assisting with food ... Key Responsibilities * Assist in set up/preparation of culinary program for the season and on a ...
Chef de Partie
Nashville, TN · On-site
$18.25 - $23.25/hr
The Chef de Partie will play a vital, supporting role on the culinary team by assisting with food ... Key Responsibilities * Assist in set up/preparation of culinary program for the season and on a ...
Chef de Partie
$18.25 - $23.25/hr
The Chef de Partie will play a vital, supporting role on the culinary team by assisting with food ... Key Responsibilities * Assist in set up/preparation of culinary program for the season and on a ...
Chef de Partie
$18.25 - $23.25/hr
The Chef de Partie will play a vital, supporting role on the culinary team by assisting with food ... Key Responsibilities * Assist in set up/preparation of culinary program for the season and on a ...
SOUS CHEF - FT. SANDERS REGIONAL MEDICAL CENTER - KNOXVILLE, TN
Knoxville, TN · On-site
$47K - $64K/yr
Make a difference in the lives of people, your community, and yourself . At Morrison Healthcare, a ... You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ordering.
SOUS CHEF - FT. SANDERS REGIONAL MEDICAL CENTER - KNOXVILLE, TN
Knoxville, TN · On-site
$47K - $64K/yr
Make a difference in the lives of people, your community, and yourself . At Morrison Healthcare, a ... You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ordering.
SOUS CHEF - FT. SANDERS REGIONAL MEDICAL CENTER - KNOXVILLE, TN
Knoxville, TN · On-site
$47K - $64K/yr
Make a difference in the lives of people, your community, and yourself . At Morrison Healthcare, a ... You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ordering.
SOUS CHEF - FT. SANDERS REGIONAL MEDICAL CENTER - KNOXVILLE, TN
Knoxville, TN · On-site
$47K - $64K/yr
Make a difference in the lives of people, your community, and yourself . At Morrison Healthcare, a ... You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ordering.
SOUS CHEF - FT. SANDERS REGIONAL MEDICAL CENTER - KNOXVILLE, TN
Knoxville, TN · On-site
$47K - $64K/yr
Make a difference in the lives of people, your community, and yourself . At Morrison Healthcare, a ... You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ordering.
SOUS CHEF - FT. SANDERS REGIONAL MEDICAL CENTER - KNOXVILLE, TN
Knoxville, TN · On-site
$47K - $64K/yr
Make a difference in the lives of people, your community, and yourself . At Morrison Healthcare, a ... You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ordering.
Assistant Sushi Chef
Nashville, TN · On-site
Ensure that Guests are having a pleasurable experience, are excited, and are satisfied. * Resolve ... * Assist Chef, Sous Chef, S amp;RB staff as needed for execution of service. * Work as a team ...
Assistant Sushi Chef
Nashville, TN · On-site
Ensure that Guests are having a pleasurable experience, are excited, and are satisfied. * Resolve ... * Assist Chef, Sous Chef, S amp;RB staff as needed for execution of service. * Work as a team ...
Busser at Strawberry Alley Ale Works
Clarksville, TN · On-site
$10 - $15/hr
With a chef-inspired menu, expertly made craft beer, and a historic downtown Clarksville location ... assist servers with the removal of dirty dishes, transport dishware and side work • Work well ...
Busser at Strawberry Alley Ale Works
Clarksville, TN · On-site
$10 - $15/hr
With a chef-inspired menu, expertly made craft beer, and a historic downtown Clarksville location ... assist servers with the removal of dirty dishes, transport dishware and side work • Work well ...
Line Cook | Part-Time |The Truth - Music Venue
Nashville, TN · On-site
$17 - $20/hr
Follow instructions from the Executive Chef and Sous Chef. * Assist with cleaning and closing duties at the end of each shift. * Promote a safe and positive work environment. Qualifications
Line Cook | Part-Time |The Truth - Music Venue
Nashville, TN · On-site
$17 - $20/hr
Follow instructions from the Executive Chef and Sous Chef. * Assist with cleaning and closing duties at the end of each shift. * Promote a safe and positive work environment. Qualifications
A Chef Assistant information
What is the difference between A Chef Assistant vs A Line Cook?
| Aspect | A Chef Assistant | A Line Cook |
|---|---|---|
| Credentials | Basic culinary training or certification | Similar culinary training, often with specialized skills |
| Work Environment | Assists chefs in various kitchen tasks, supports kitchen operations | Prepares specific dishes on the kitchen line during service |
| Employer & Industry Usage | Common in restaurants, hotels, catering | Primarily in restaurants, hotels, fast-food outlets |
While both roles support kitchen operations, a Chef Assistant typically provides broader support to chefs and handles a variety of tasks, whereas a Line Cook focuses on preparing specific dishes during service. Both roles require culinary skills and work in similar environments, but their responsibilities differ in scope and focus.
What does a chef assistant do?
A chef assistant supports the head chef by preparing ingredients, cooking dishes, and maintaining cleanliness in the kitchen. They may also help with organizing supplies, following safety standards, and ensuring timely food preparation in a fast-paced environment.
What is a chef assistant job?
A chef assistant supports chefs in food preparation, kitchen organization, and maintaining cleanliness. The role often involves tasks such as chopping ingredients, setting up workstations, and following safety standards, requiring good communication skills and knowledge of kitchen equipment.
What is the average salary of an assistant chef?
The average salary of an assistant chef typically ranges from $20,000 to $30,000 per year, depending on experience, location, and the type of establishment. Entry-level positions may start lower, while experienced assistants working in high-end restaurants can earn more. Certifications in culinary skills can also influence earning potential.
What are the most commonly searched types of A Chef jobs in Tennessee?
The most popular types of A Chef jobs in Tennessee are:
Job description
As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department.
Required Experience- Working towards Sous Chef Certification or comparable work experience
- Must demonstrate proven leadership abilities, strong organization, and time management skills
- Assist Executive Chef in hiring, coaching, and performance management for culinary operations
- Directly supervises all culinary staff
- Assist Executive Chef in managing and training culinary and dining personnel
- Supervises culinary staff regarding product quality, portion, cost controls, scheduling, and staffing
- Responsible for quality of food served by tasting items and plate presentation
- Assists with menu planning and development and ordering of food supplies
- Prepare and cook meals to order
- Responsible for managing the culinary department in absence of the Executive Chef
- Assist Cooks as needed
- When necessary, steps in to assist during emergencies or rush periods
- Achieve 100% resident satisfaction through plate presentation and taste
- Circulate all dining rooms during meal times daily for resident feedback
- Supports the mission, values, and vision of Senior Village Management
This company is an Equal Opportunity Employer.
About StoryPoint
Sourced by ZipRecruiter
Industry
Traveler accommodation
Company size
1,001 - 5,000 Employees
Headquarters location
Brighton, MI, US