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A Chef Assistant Jobs in Florida (NOW HIRING)

Chef Assistant

Jupiter, FL · On-site

$16.50 - $20/hr

Kitchen Chef's Assistant (on the Pass) - BEACON - Charlie and Joe's at Love Street Job Overview ... All Culinary Leadership and General Manager, with a dotted line to the Director of Operations Job ...

Chef Assistant

Jupiter, FL · On-site

$16.50 - $20/hr

Kitchen Chef's Assistant (on the Pass) - BEACON - Charlie and Joe's at Love Street Job Overview ... All Culinary Leadership and General Manager, with a dotted line to the Director of Operations Job ...

Chef/ Sous Chef

New Port Richey, FL · On-site

$600 - $1.0K/wk

We are seeking a Chef/ Sous Chef to join our team! You will thrive in a fast-paced environment and ... Check freshness and quality of ingredients * Assist in the development of menu items * Standardize ...

Assistant Chef I

Tampa, FL · On-site

$16 - $18/hr

Participates in creating a safe and empowering environment for Team Focus to listen, appreciate and ... Assistant Chef II and III Work Environment: Store Conditions: * Counter areas often hot with steam ...

Sous Chef

Gainesville, FL

$42K - $57K/yr

Employee Assistance Program Our community is looking for a Sous Chef to join our team. Responsibilities: * Provide supervision to dietary/kitchen team and supporting the Executive Chef * Assist in ...

Sous Chef

Gainesville, FL · On-site

$20 - $23/hr

Employee Assistance Program Our community is looking for a Sous Chef to join our team. Responsibilities: * Provide supervision to dietary/kitchen team and supporting the Executive Chef * Assist in ...

Sous Chef

Gainesville, FL · On-site

$20 - $23/hr

Employee Assistance Program Our community is looking for a Sous Chef to join our team. Responsibilities: * Provide supervision to dietary/kitchen team and supporting the Executive Chef * Assist in ...

Sous Chef

Tampa, FL

$47K - $63K/yr

Take this opportunity to join the best of the best and advance your hospitality career by joining a ... Review sales and assist the Chef in achieving food, labor and other operating expense budgets.

Sous Chef

Tampa, FL

$47K - $63K/yr

Take this opportunity to join the best of the best and advance your hospitality career by joining a ... Review sales and assist the Chef in achieving food, labor and other operating expense budgets.

Sous Chef

Tampa, FL · On-site

$47K - $63K/yr

Take this opportunity to join the best of the best and advance your hospitality career by joining a ... Review sales and assist the Chef in achieving food, labor and other operating expense budgets.

Sous Chef

Tampa, FL

$47K - $63K/yr

Take this opportunity to join the best of the best and advance your hospitality career by joining a ... Review sales and assist the Chef in achieving food, labor and other operating expense budgets.

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A Chef Assistant information

What does a chef assistant do?

A chef assistant supports the head chef by preparing ingredients, cooking dishes, and maintaining cleanliness in the kitchen. They may also handle tasks such as organizing supplies, following safety standards, and assisting with menu preparations. Strong organizational skills and knowledge of kitchen equipment are important for this role.

What is the difference between A Chef Assistant vs A Line Cook?

AspectA Chef AssistantA Line Cook
CredentialsBasic culinary training or certificationSimilar culinary training, often with specialized skills
Work EnvironmentAssists chefs in various kitchen tasks, supports kitchen operationsPrepares specific dishes on the kitchen line during service
Employer & Industry UsageCommon in restaurants, hotels, cateringPrimarily in restaurants, hotels, fast-food outlets

While both roles support kitchen operations, a Chef Assistant typically provides broader support to chefs and handles a variety of tasks, whereas a Line Cook focuses on preparing specific dishes during service. Both roles require culinary skills and work in similar environments, but their responsibilities differ in scope and focus.

What is a chef assistant job?

A chef assistant supports the head chef by preparing ingredients, cooking, and maintaining the kitchen. They often handle tasks such as chopping, cleaning, and organizing supplies, and may need basic culinary skills and knowledge of food safety standards. The role typically requires working in a fast-paced kitchen environment and may involve shift work, including evenings and weekends.

What are the most commonly searched types of A Chef jobs in Florida?

The most popular types of A Chef jobs in Florida are:

What cities in Florida are hiring for A Chef Assistant jobs?

Cities in Florida with the most A Chef Assistant job openings:

$16.50 - $20/hr

Full-time

Re-posted 29 days ago


Lessing's Hospitality Group rating

6.8

Company rating: 6.8 out of 10

Based on 10 frontline employees who took The Breakroom Quiz

22nd of 68 rated caterers


Job description

Description:
Please use this link to complete an application on our Company Career Page: https://lessingsinc.peoplematter.jobs/
Kitchen Chef's Assistant (on the Pass) - BEACON - Charlie and Joe's at Love Street
Job Overview:
The Kitchen Chef's Assistant is responsible for executing and delivering high-quality, great-tasting food while utilizing proper food safety and sanitation procedures. The Kitchen Chef's Assistant is an integral position in the execution of the restaurant and kitchen. The Kitchen Chef's Assistant in an open kitchen format contributes to the entire guest experience. The Kitchen Chef's Assistant supports the culinary management team and the other line-level culinary team members to ensure menu items are executed excellently in the restaurant. Additionally, the Kitchen Chef's Assistant supports managing quality in all aspects of their job.
Reports to: All Culinary Leadership and General Manager, with a dotted line to the Director of Operations
Job Duties & Responsibilities:
• Assist the Culinary management team with the overall direction and execution of artistically plating the evening service
• Uphold the highest standards for the quality and consistency of the items served to our guests before plates leave the pass.
• Assist with the control of the flow of the items as they come out from the kitchen
• Command a presence in the kitchen for the finalization of the plates overseeing all details.
• Maintain a good demeanor in our show kitchen, where food is the art, and our kitchen is the stage.
• Be willing to execute tasks to assist the chef, including production and administrative needs.
• Communicate effectively with the service professionals delivering and overseeing the evening's service.
About Charlie and Joe's at Love Street: Charlie and Joe's at Love Street is a multifaceted, waterfront hospitality venue located along the south shore of the Jupiter Inlet. The Charlie and Joe's at Love Street consists of two different buildings. To the East is Lucky Shuck, our Southern Oyster Bar & Tap House restaurant concept that will also include a retail seafood market and limited "fine casual" grab-and-go offering called Tacklebox. The two-story West Building features Beacon, a Contemporary American Grille concept, along with Topside, a rooftop tapas bar and observatory lounge/viewing area.
Founded on the idea of creating an exciting and innovative hospitality destination, the overall vision for Charlie and Joe's at Love Street is to usher in the next evolution of waterfront restaurants and bars in Jupiter, FL. Consequently, a set of unique experiences were created for this hospitality venture, which offers various levels of dining based on the individual preferences of the guests and/or demographics, whether they simply wish to share a few small plates over drinks, sit down for a multi-course dinner, or come off their boat and dine outside in a more relaxed, al fresco setting.
Salary Range (NY only): $16.50 - $20.00 per hour

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