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99 Restaurants information

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How much do 99 restaurants jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for 99 restaurants in the United States is $22.97, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $22.12 per hour, depending on experience, location, and employer.

What is 99 Restaurants?

99 Restaurants, also known as The Ninety Nine Restaurant & Pub, is a regional American restaurant chain primarily located in the Northeastern United States. The chain is known for its casual dining atmosphere, hearty American fare, and affordable menu offerings such as burgers, steaks, seafood, and comfort food. Founded in 1952 in Boston, Massachusetts, 99 Restaurants has grown to over 100 locations and is recognized for its friendly service and community involvement. The restaurants often feature a bar area and are popular for family dining as well as gatherings with friends.

What are the key skills and qualifications needed to thrive as a 99 Restaurants team member?

To thrive as a 99 Restaurants team member, you need strong customer service skills, basic food safety knowledge, and relevant experience in hospitality or food service. Familiarity with point-of-sale (POS) systems and food handling certifications like ServSafe are commonly required. Outstanding teamwork, adaptability, and a positive attitude help individuals excel in this fast-paced environment. These skills and qualities ensure efficient service, customer satisfaction, and a safe dining experience.

What are the most common challenges faced by team members at 99 Restaurants, and how can new hires best overcome them?

Team members at 99 Restaurants often encounter challenges such as managing high customer volume during peak hours and maintaining excellent service standards in a fast-paced environment. New hires can overcome these challenges by staying organized, communicating effectively with coworkers, and proactively seeking help from experienced staff. Additionally, learning the menu thoroughly and familiarizing themselves with the restaurant's procedures can help new team members build confidence and provide better service. Teamwork is highly valued, so collaborating with colleagues and supporting each other is key to success.

What is the difference between 99 Restaurants vs Waitstaff?

Aspect99 RestaurantsWaitstaff
Required CredentialsHigh school diploma or equivalent, customer service skillsHigh school diploma or equivalent, customer service skills
Work EnvironmentCasual dining restaurant, fast-paced, team-orientedCasual dining or restaurant setting, customer-focused, fast-paced
Employer & Industry UsageRestaurant chain, hospitality industryRestaurant industry, hospitality sector
Common Search & ComparisonYesYes

Both 99 Restaurants and waitstaff roles typically require similar credentials, such as a high school diploma and customer service skills. They operate in casual dining environments within the hospitality industry. While 99 Restaurants refers to a specific restaurant chain, waitstaff is a general job title across many establishments. The comparison helps job seekers understand the role within the context of a specific employer versus the broader industry.

What cities are hiring for 99 Restaurants jobs?

Cities with the most 99 Restaurants job openings:

What states have the most 99 Restaurants jobs?

States with the most job openings for 99 Restaurants jobs include:

99 Restaurants jobs near you
Infographic showing various 99 Restaurants job openings in the United States as of August 2026, with employment types broken down into 74% Full Time, 25% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $47,783 per year, or $23 per hour.

Restaurant Manager

Plymouth, MA • On-site

Ninety Nine Restaurant & Pub
See more jobs at Ninety Nine Restaurant & Pubexternal

Full-time

Medical, Dental, Life, Retirement

Re-posted 10 days ago

Job description

LOVE WHERE YOU WORK!

Looking for a restaurant management career where better quality of life is more than just a catch phrase?

We have NO late night bar hours & our management team has a 45-hour work week!

Be a part of your Local Hometown Favorite by joining the Ninety Nine Restaurant + Pub family! You bring your great attitude and readiness to learn, and we’ll take care of the rest! We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home.

The Ninety Nine Restaurant & Pub is headquartered in Woburn, MA and is proud to serve more than 20 million guests a year in over 100 restaurants throughout the Northeast. We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home.

RESTAURANT ASSISTANT MANAGER

Are you looking to move your career forward in hospitality management? We have a structured training program that will give you confidence and set you up for success. If you have a passion for leading a team and serving high quality food then we want to hear from you!

1 - 2+ years of restaurant management experience strongly preferred.

We can offer you:

  • Training - An in-depth & comprehensive Management Training Program
  • Stability - We have some of the lowest manager & hourly turnover in the industry, that means the team you'll be a part of doesn't change nearly as often as other restaurants
  • Pay & Benefits - Extremely Competitive Salary and Benefits Package including Medical, Dental, Life, 401k, Short Term and Long Term Disability.
  • Retirement Savings Plan - After 6 Months of employment you are eligible to participate in the company’s 401(k) plan upon reaching 21 years of age.
  • Discounts - 25% discount on food and non-alcoholic beverages for team members to enjoy with their family and friends outside of their work shift
  • Better quality of life - no late night bar hours!

WE ARE COMMITTED TO OUR GUESTS, TEAM MEMBERS & COMMUNITY

Ninety Nine Restaurants is an Equal Opportunity & E-Verify Employer

Join the Ninety Nine (The 99 Restaurants) team today. In this Restaurant Assistant Management (AM) role, you will manage restaurant back of house / kitchen teams along with assistant manager roles and duties working as a member of the restaurant kitchen management team. Kitchen leadership experience is preferred in this BOH leadership / Heart of House role.

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