ZipRecruiter

Log In

1

4 Rivers Jobs in Kissimmee, FL (NOW HIRING)

4 Rivers Smokehouse

Line Cook/Prep Cook

Kissimmee, FL · On-site

$16 - $18/hr

Dental and Vision Coverage (FULL TIME & PART TIME) * Free employee meal for every shift and discounts at 4 Rivers * 401(k) program and match * Pet Insurance * Paid Vacation (eligible after working ...

4 Rivers Smokehouse

Line Cook/Prep Cook

Kissimmee, FL · On-site

$16 - $18/hr

Dental and Vision Coverage (FULL TIME & PART TIME) * Free employee meal for every shift and discounts at 4 Rivers * 401(k) program and match * Pet Insurance * Paid Vacation (eligible after working ...

4R Restaurant Group

General Manager

Winter Park, FL

General Manager | 4 Rivers Smokehouse Central Florida Locations: Winter Park | Winter Garden | Longwood | UCF | Kissimmee | SODO Lead with purpose. Build great teams. Make an impact. At 4 Rivers ...

4R Restaurant Group

General Manager

Winter Park, FL · On-site

General Manager | 4 Rivers Smokehouse Central Florida Locations:Winter Park | Winter Garden | Longwood | UCF | Kissimmee | SODO Lead with purpose. Build great teams. Make an impact. At4 Rivers ...

previous page

Showing results 41-60

All Jobs4 Rivers Jobs4 Rivers Jobs in Kissimmee, FL

4 Rivers information

What is the difference between 4 Rivers vs 4 Rivers Barista?

Aspect4 Rivers4 Rivers Barista
Required CredentialsHigh school diploma or equivalent, food safety certificationHigh school diploma or equivalent, barista training certification
Work EnvironmentRestaurant or catering setting, fast-pacedCoffee shop, customer service focused
Employer & Industry4 Rivers Smokehouse, hospitality/food service4 Rivers Coffee Shop, retail coffee industry

4 Rivers refers to a restaurant or catering role within the hospitality industry, while 4 Rivers Barista specifically focuses on coffee shop service. Both roles require customer service skills, but the barista role emphasizes coffee preparation and retail environment experience. Understanding these differences helps job seekers find the right position within the same company or industry.

What are the key skills and qualifications needed to thrive as a 4 Rivers team member, and why are they important?

To thrive as a 4 Rivers team member, you generally need strong customer service skills, food preparation knowledge, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety certifications, and kitchen equipment is typically required. Teamwork, a positive attitude, and effective communication help individuals stand out in this fast-paced environment. These skills ensure efficient operations, excellent guest experiences, and a collaborative workplace that upholds the company’s standards.

What does a typical day look like for an employee at 4 Rivers Smokehouse, and how do team members collaborate during service?

At 4 Rivers Smokehouse, a typical day involves a mix of food preparation, customer service, and teamwork. Employees work in a fast-paced environment where clear communication is essential, especially during peak meal times. Team members often rotate between stations—such as the kitchen, serving line, and register—to ensure smooth operations. Collaboration is key, as staff must coordinate to fulfill orders quickly while maintaining the brand’s high standards for quality and hospitality. Regular team meetings and on-the-job training also foster a supportive work culture and help new hires adapt quickly.

What is a 4 Rivers employee?

A 4 Rivers employee works for 4 Rivers Smokehouse, a popular chain of barbecue restaurants based in Florida. Employees may work in various roles, such as cooks, cashiers, servers, or managers, all dedicated to delivering high-quality barbecue food and excellent customer service. Working at 4 Rivers involves tasks like food preparation, maintaining cleanliness, assisting customers, and upholding the company's standards for hospitality. The company is known for its commitment to community and a positive workplace culture.

What job categories do people searching 4 Rivers jobs in Kissimmee, FL look for?

The top searched job categories for 4 Rivers jobs in Kissimmee, FL are:

What cities near Kissimmee, FL are hiring for 4 Rivers jobs?

Cities near Kissimmee, FL with the most 4 Rivers job openings:

4 Rivers jobs near you
Infographic showing various 4 Rivers job openings in Kissimmee, FL as of August 2026, with employment types broken down into 1% As Needed, 85% Full Time, 11% Part Time, 1% Temporary, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution.

Line Cook/Prep Cook

4 Rivers Smokehouse

Winter Garden, FL

$16 - $18/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 13 days ago

Job description

What is in it for you?:

Benefits of joining the 4R Family include: 

  • We hire immediately!
  • Daily Pay: Access to your pay when you need it. Work today, get PAID today!
  • COMPETITIVE hourly rate - Tip Pool Included!
  • Flexible Schedule & NO LATE NIGHTS
  • Telemedicine Coverage
  • Medical Coverage (eligible after working full time with the company for 60 DAYS!)
  • Dental and Vision Coverage (FULL TIME & PART TIME)
  • Free employee meal for every shift and discounts at 4 Rivers
  • 401(k) program and match
  • Pet Insurance
  • Paid Vacation (eligible after working full time with the company for 1 year)
  • Up to six weeks paid parental leave (full time team members)
  • Employee Assistance Program
  • Mental Health Services
  • Career Development in 4R University 
  • Quarterly team building outings and Yearly Company Celebrations 
  • Community Serve Days

**Part time team members are eligible for MANY of the benefits above

Just as our Smokehouses and the communities we serve continue to grow, we want you to grow with us! Our back of house team members are extremely important to the Smokehouse.

 

YOUR PURPOSE:

As a back of house prep cook, your speed and consistency are imperative to our smooth operation and ultimately the satisfaction of our guests. 

Our high standards of great food and service in a clean environment can only be achieved

and maintained by a team that shares our values and desires to do the best job possible for every guest, every day.

 

This includes:

Following 4R recipes, reading and understanding prep lists and properly labeling, storing and rotating product.

Prepping items that are the backbone of all of our recipes. You are a central part of every guest experience and every meal we serve.

Even though the Smokehouse has different positions, it is important to know we are a TEAM–Together Everyone Accomplishes More!

We all work together to accomplish our mission of providing guests with exceptional products and an extraordinary experience.

 

Some responsibilities include, but are not limited to:

Maintain a clean and organized work station

Adhere to First In First Out (FIFO) guidelines

Display knowledge of menu item ingredients and products storage

Complete entire prep list in an efficient and timely manner

Understand and adhere to proper cooling procedures 

Operate and clean kitchen equipment including the tilt skillet, ovens, buffalo chopper and slicer

Safely use knives and other cooking tools

What you will bring to the table:

Ability to prioritize work, multi-task and be detail oriented at an efficiently fast pace.

Must be team-oriented, dependable, adaptable and have a strong work ethic.

Guest service oriented

Former cook experience

Food Service experience

 

Hiring Process:

Our Hiring Process at 4Rivers:

1. You read this job ad 

2. It piques your interest 

3. You tell us you’re interested by applying 

4. We send you a text to schedule an interview 

5. Choose a time that works for your schedule 

6. You come meet the 4R Family

7. You begin helping us fulfill our mission of giving back to the local community 

8. Your friends come on over and you earn a sweet referral bonus- for each one!

At 4 Rivers, all talent is given equal opportunity| Drug Free Workplace | Background Checks Required

4 Rivers Smokehouse began with the launch of the “Barbecue Ministry” in 2004, when John hosted a cookout fundraiser to support a local family whose young daughter was battling cancer. This one event resulted in a passion for supporting local schools, churches, and charitable organizations. After trials, tribulations, and a whole lot of burnt ends, we finally flipped that “Hot Brisket Now” sign on in October of 2009. Within the first hour, a line had formed out the door…and then around the corner.