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38118 Jobs (NOW HIRING)

Project Engineer

Memphis, TN · On-site

$80 - $110/hr

Memphis, TN 38118 US (Primary) Security Clearance Required: Ability to obtain and maintain a U.S. Security Clearance. Position Overview The IRS Enterprise Computing Center in Memphis is seeking a ...

Service Engineer (Data Center)

Memphis, TN · On-site

$37 - $41/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Memphis, Tennessee 38118 Duration: 4+ months Job ID: 178583 Job Overview: The Service Engineer will be responsible for providing technical support, maintenance, and troubleshooting for various ...

Branch Manager

Memphis, TN · On-site

$18/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

This position will work at Branch 4617 located at 3204 South Perkins Rd Memphis, TN 38118. If you have management experience and collections experience in customer service, banking, collections or ...

Service Planner

Memphis, TN

$23 - $27/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Memphis TN 38118 Pay: $23 - $27 (Overtime rate when available) Shift: Monday - Friday 7:00 am - 3:30 pm Swift Transportation has been an Industry leader for many years with a profound history dating ...

Retail Sales Associate

Memphis, TN · On-site

$15 - $16/hr

  • Medical

  • Retirement

  • PTO

Address: 5286 Winchester Memphis, Tennessee 38118 Brand: EZPawn Pay range is based on experience from $15.00/hr to $16.00/hr We want you to join us for a career not a job. At EZCORP we are looking ...

SHIFT SUPERVISOR

Memphis, TN · On-site

$22/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Nike Food Service - 5151 Shelby Drive, Memphis, TN 38118 Note: online applications accepted only. * Schedule : Full time schedule. Days and hours may vary. More details upon interview. * Requirement

SHIFT SUPERVISOR (FULL TIME)

Memphis, TN · On-site

$22/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Nike Food Service - 5151 Shelby Drive, Memphis, TN 38118 Note: online applications accepted only. * Schedule : Full time schedule. Days and hours may vary. More details upon interview. * Requirement

FOOD SERVICE UTILITY (FULL TIME)

Memphis, TN · On-site

$17.50/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Nike Food Service - 5151 Shelby Drive, Memphis, TN 38118 Note: online applications accepted only. * Schedule : Full time schedule. Days and hours may vary. More details upon interview. * Requirement ...

CDL A Local Delivery Truck Driver

Memphis, TN · On-site

  • Medical

  • Retirement

  • PTO

None Zip Code: 38118 Travel Percentage: 0 COMPENSATION INFORMATION: The pay range provided is not indicative of Sysco's actual pay range but is merely algorithmic and provided for generalized ...

Service Planner

Memphis, TN · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Memphis TN 38118 Pay: $23 - $27 (Overtime rate when available) Shift: Monday - Friday 7:00 am - 3:30 pm Swift Transportation has been an Industry leader for many years with a profound history dating ...

Showing results 41-60

38118 information

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$15

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How much do 38118 jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for 38118 in the United States is $26.37, according to ZipRecruiter salary data. Most workers in this role earn between $20.67 and $30.05 per hour, depending on experience, location, and employer.

What is a 38118?

Job code 38118 typically refers to a specific role within an organization's job classification system. The exact job title and responsibilities associated with code 38118 can vary by employer or agency. To determine the specific duties, qualifications, and requirements, it is important to refer to the organization's official job description or human resources department. Commonly, codes like 38118 are used internally for payroll, classification, and employment tracking purposes.

What are the key skills and qualifications needed to thrive as a 38118, and why are they important?

I'm sorry, but '38118' is not a recognized professional job title. Please provide a valid job title to receive an accurate and helpful response.

What is the difference between 38118 vs Medical Assistant?

Aspect38118 (Phlebotomist)Medical Assistant
Required CredentialsPhlebotomy certification, training in blood collectionMedical assisting certification, CMA or RMA often preferred
Work EnvironmentClinics, hospitals, laboratories primarily focused on blood drawsDoctor's offices, clinics, hospitals with broader clinical and administrative duties
Employer & Industry UsageHospitals, diagnostic labs, blood banksMedical practices, outpatient clinics, hospitals
Common Search & Comparison38118 vs Medical Assistant

While both roles work in healthcare settings, 38118 (Phlebotomist) focuses mainly on blood collection and specimen handling, requiring specialized phlebotomy certification. Medical Assistants have a broader scope, including administrative tasks and clinical support, often requiring certification like CMA or RMA. The choice depends on your career interests—specialized blood collection versus a versatile clinical support role.

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Infographic showing various 38118 job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 66% Full Time, 30% Part Time, 1% Temporary, and 2% Contract. Highlights an 100% Physical job distribution, with an average salary of $54,854 per year, or $26.4 per hour.

Cook - Restaurant 200774 - 3149 Perkins Road, Memphis, TN 38118

Church's Chicken

Memphis, TN • On-site

$13.50 - $17.50/hr

Part-time

Re-posted 4 days ago


Job description

Reports To (Title): Restaurant General Manager
Department: Field Operations
Job Objective: To prepare and cook food products as specified by the Manager in Charge of the Shift while adhering to the specifications and procedures contained in the Cooking Section of the Church's Operating Standards Manual (the "OSM"). Accomplishes tasks in a timely, clean and orderly manner.
Essential Job Functions:
Primary Functions:
  • Sets up the batter table, collects all necessary smallwares, and prepares batter mix.
  • Ensures that call sheets are complete, posted and used.
  • Checks all equipment and immediately reports any malfunctions within the area to the Manager in Charge.
  • Color balances fryers and adds sufficient shortening so that the proper shortening level can be maintained.
  • Filters and cleans all fryers at the designated times while following all guidelines of safety (including use of provided safety equipment).
  • Pans sufficient chicken for operational needs.
  • Prepares and cooks all food product as dictated by the needs of the business and at the direction of the Manager in Charge.
  • Ensures that all food product meets the specifications, procedures and quality standards at stated in the SOM, including strict observance of designated holding times.

Secondary Functions:
  • Maintains a clean work area by practicing "clean-as-you-go" practices while following all of the guidelines/procedures of sanitation and safety.
  • Verifies all necessary product and supplies are stocked and available at the batter area.
  • Maintains organization and cleanliness of the cooler.
  • Perform all other tasks as assigned by Manager in Charge of Shift.

Physical Demands: (minimum qualifications needed to perform the Essential Job Functions)
Lifting Requirements - Medium to Heavy (lifting up to 50 pounds frequently and 75 pounds occasionally).
Cook must be able to:
  • Continuously stand and/or walk on hard floors to prepare and cook food, get stock items, and transport items to/from the kitchen, stock room, food prep area and front lines for periods of up to eight (8) hours.
  • Frequently lift and stack 35 to 50 pounds of food and supply items from various heights from and onto shelving, in freezers, coolers, stockroom, etc. Occasionally carry individual stock items weighing up to 75 pounds from the stock rooms, coolers, freezers to other areas of the restaurant.
  • Occasionally lift and carry up to 50 pound trash bags out of trash cans and into the outside dumpster.
  • Frequently push or pull batter table, filter machine, trash cans, brooms, mops, and mop buckets.
  • Occasionally to frequently climb a foot stool or ladder to reach items located on stack shelves, in coolers, freezers, stockrooms, etc.
  • Frequently stoop or squat to reach items on low shelves or on the floor.
  • Continuously reach overhead, forward, and underneath shelving, counters, tables, refrigeration units, racks, drink dispensers, fryers, batter table and ovens.
  • Continuously handle a variety of shapes and sizes and textures of items which include, but are not limited to: Dairy products, produce, condiments, meat/poultry, bulk stock items, and paper work.
  • Continuously use fingers to bilaterally prepare food, unload boxes, etc.
  • Continuously communicate with and listen to customers, management and other team members to ensure optimal performance.
  • Continuously see to be aware of surroundings and locations of items needed, as well as to perform job duties.

1. If you're hungry for a career that's fun, fast-paced and loaded with opportunity, then you've come to the right place. At Church's®, we're not your typical quick service restaurant. We make real comfort food that makes a difference in peoples' lives. And for over 60 years, our restaurant has been a place where hard-working people can get ahead and go on to do amazing things by serving others.
2. Church's Chicken is an equal employment opportunity employer and makes hiring and employment decisions without regard to race, color, religion sex, national origin, age, disability, genetic information or any other factor prohibited by applicable law.

Church's Chicken logo

About Church's Chicken

Sourced by ZipRecruiter

Church's Chicken is a premier business in the fast food and restaurant industry, renowned for its expansive network of quick-service chicken restaurants. Located in Atlanta, GA, US, and with an official website at churchs.com, the company serves millions of customers globally. The enterprise prides itself on its classic, home-style fried chicken, tenders, and biscuits, as well as a variety of delectable sides, desserts, and sauces. Since its founding by George W. Church Sr. in 1952, the company has devoted itself to providing quality meals at a great value, and today has over 1,500 locations across 25 countries.

Industry

Food services and drinking places

Company size

1,001 - 5,000 Employees

Headquarters location

Atlanta, GA, US

Year founded

1952