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1St Shift Contract Chef Jobs (NOW HIRING)

$30.00-40.00/hour 1st Shift Contract Position Summary Response Technologies is seeking a Textile Designer with STOLL flat knitting experience to support the development of high-performance textile ...

This is a contract position, loading parts into a shot blast machine - get some money in your pocket QUICK! START MONDAY! * 1st shift 7am-3pm * $21/hr, OT available! Must Have: * Reliable ...

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Assembler 1st Shift

Grand Rapids, MI

$15.25 - $19.25/hr

... 1st shift schedule. You will work at a designated station on an assembly line, use hand and power ... while on contract and 60-70 hours per week once hired directly, depending on production needs.

Executive Chef, Production (Contract)

Atlanta, GA · On-site

$68K - $94K/yr

Candidates can experience Home Chef as a customer - enter promo code PEOPLE30 for $30 off your first order! * Medical, dental, vision, life and disability insurance available * Paid holidays, sick ...

Material Handler 1st Shift

Columbia, SC · On-site

$14.50 - $17.50/hr

Material Handler 1st Shift Columbia, SC, USA Full Time Fresh Express offers a comprehensive ... Furthermore, they do not establish a contract for employment and are subject to change at the ...

Hospitalist Physician Assistant

Randolph, VT · On-site

$105K - $142K/yr

Night Shift 8:00 PM 8:00 AM Start: ASAP (Orientation available prior to first shift) Contract: Locum / Travel Assignment Ongoing Coverage Position Overview We are seeking experienced Advanced ...

Monday-Friday, 8:00 AM - 4:30 PM (1st shift) Contract Length: Until the end of 2026 (possible end of January 2027) Hourly Pay Rate: $23/hr.-$26/hr. Overtime: As needed Summary We are seeking a highly ...

Sous Chef

Tulsa, OK

$35K - $45K/yr

Monthly inventory must be completed before the first shift of business of the new month ... We are looking for Sous Chefs who embrace our belief that we strive to meet and exceed the ...

Be Seen First

Test Technician - 1st and 2nd shift Contract to Hire Pay - $23 - 1st shift 2nd shift is $23/hour plus a $3.00/hour shift differential = $26/hour Description: Summary: This is an entry level ...

Regal Rexnord Cleveland, home of our Nook Brand, is currently hiring Assembly 1st shift. Pay Range ... In the absence of a signed Master Service Agreement or similar contract and approval from HR to ...

Monday-Friday, 8:00 AM - 4:30 PM (1st shift) Contract Length: Until the end of 2026 (possible end of January 2027) Hourly Pay Rate: $23/hr.-$26/hr. Overtime: As needed Summary We are seeking a highly ...

This is a cleanroom environment requiring mask, gloves, and cleanroom gowning. 1st Shift 6am-2:20pm ... We specialize in contract, contract-to-hire, and direct placement positions. We are an equal ...

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1St Shift Contract Chef information

See salary details

$28.5K

$64K

$95K

How much do 1st shift contract chef jobs pay per year?

As of Jun 25, 2026, the average yearly pay for 1st shift contract chef in the United States is $63,994.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $75,000.00 per year, depending on experience, location, and employer.
What cities are hiring for 1St Shift Contract Chef jobs? Cities with the most 1St Shift Contract Chef job openings:
What are the most commonly searched types of Contract Chef jobs? The most popular types of Contract Chef jobs are:
Infographic showing various 1St Shift Contract Chef job openings in the United States as of June 2026, with employment types broken down into 74% Full Time, 3% Part Time, and 23% Contract. Highlights an 82% Physical, 2% Hybrid, and 16% Remote job distribution, with an average salary of $63,994 per year, or $30.8 per hour.
Quality Control Lead - 1st Shift - Days Off: Wednesday & Thursday

Quality Control Lead - 1st Shift - Days Off: Wednesday & Thursday

Home Chef

San Bernardino, CA • On-site

Other

Medical, Dental, Vision, Life, Retirement, PTO

This job post has expired today. Applications are no longer accepted.


Job description


This role follows a 1st shift schedule, working from 6:30 AM to 3:30 PM, with designated days off on Wednesday and Thursday.


Fulfills all responsibilities of a QC Tech, provides on the floor coaching for new and less experienced associates, and performs other duties such as packing, managing donations, and setting up, breaking down, and maintaining portioning equipment. QC Leads may assume additional responsibilities delivering training to QC Techs.   

Detailed Responsibilities

Perform Start-of Shift and Product Changeover Activities

  • Responsible for verifying equipment and/or table(s) is set-up correctly
  • Responsible for verifying the correct ingredient(s) is being portioned or meal being bagged/kitted
  • Ensures all scales are verified prior to use
  • Verifies the correct tool/utensil is used for portioning activity 

Supports Core QC Activities

  • Demonstrates mastery of all core QC Tech responsibilities including but not limited to: labeling, portioning, meal bagging, shipping line, and final box verifications
  • Demonstrates mastery over Home Chef's Receiving Process and Outbound Transfer Process; promptly escalating issues with product is outside of specification to FSQA Supervisor and/or FSQA leadership when quality issues arise such as produce quality, high temperatures, etc.
  • Responsible for accurately documenting verification activities in the appropriate application

Detailed Ingredient Inspection

  • Conducts off-the-line checks (e.g. full box inspection) on ingredient quality as directed by FSQA Supervisor or FSQA Manager

 Performs Temperature Checks

  • Conducts temperature check for every cooler and freezer in the facility once per shift and documents results; escalates issues when cooler temperatures are high

Training, Retraining, and Coaching QC Techs

  • Serves as point of contact for all Home Chef FSQA Tools & Applications, trains QC Techs on access and usage
  • Delivers training, retraining, and coaching on the floor to QC Techs to correctly perform their job as necessary

Issue Escalation

  • Promptly notifies FSQA Supervisor and/or FSQA leadership when food safety and/or quality issues arise such as produce quality, portioning quantity, or missing ingredients 

Attitude and Attendance

  • Arrives to work at scheduled time and follows time off request procedure
  • Communicates with co-workers in a professional manner
  • Treats co-workers with respect at all times
  • Escalates attitude issues among QC Associates to Supervisor

General Responsibilities:

  • Follow the facility GMPs and help enforce them throughout the facility
  • Support the efforts of the company to maintain our food safety system (SQF) and quality programs

This position requires 0% travel. 

Qualifications

The requirements listed below are representative of the knowledge, skill, and/or ability needed for this role. Reasonable accommodations may be made to enable individuals with disabilities.

  • High school diploma or equivalent required 
  • Fluency in Spanish and English is preferred
  • 2+ years of experience working in food quality, preferred


More About Us

Perks and benefits

  • Candidates can experience Home Chef as a customer - enter promo code PEOPLE30 for $30 off your first order!
  • Medical, dental, vision, life and disability insurance available
  • Paid holidays, sick time and vacation time
  • 401k program
  • Flexible spending accounts for qualified medical, dependent care, parking, or transit expenses
How We Work Together

We are humble team players.
We are warm and gracious with team members and customers. We seek feedback to improve ourselves - and respectfully listen to and accept input.

We are pragmatic next-level thinkers.
We come up with novel and unique ideas. We explore new strategies to avoid being constrained by conventional thinking.

We take ownership.
We approach ambiguous problems, prepared to dive in, get curious, and learn more. We are results-driven, always challenging ourselves to exceed goals.

Be at Home at Home Chef

We all show up authentically at Home Chef. Our team includes individuals with a variety of identities, backgrounds, and perspectives. You can trust that you'll be able to bring your whole self to an inclusive and enjoyable workplace.

We welcome people of all races, colors, religions, national origin or ancestry, sex (including sexual identity), age, physical or mental disabilities, pregnancy, veteran or military status, unfavorable discharge from military service, genetic information, sexual orientation, marital status, order of protection status, citizenship status, arrest record or expunged/sealed convictions, or any other legally recognized protected basis under federal, state, or local law.

Home Chef is committed to the full inclusion of all qualified individuals. As part of this commitment, Home Chef will ensure that persons with disabilities are provided reasonable accommodations. If reasonable accommodation is needed to participate in the job application or interview process, to perform essential job functions, or to receive other benefits and privileges of employment, please contact our People team at hr@homechef.com.