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Target District Manager Jobs Near Me

... target new customer acquisitions. All employees work with a wide variety of jewelry and general ... This position reports to the area's District Manager. Responsibilities of a Store Manager are ...

Target base salary range is $17.00-$20.00, which is based on various factors including skills and ... You can steer your career toward leadership roles such as Branch Manager and District Manager by ...

You can steer your career toward leadership roles such as Branch Manager and District Manager by ... Trainee   Target base salary range is $17.00-$20.00, which is based on various factors ...

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Restaurant District Manager - Fast Casual - Columbus, OH

HHB Restaurant Recruiting

Columbus, OH • On-site

$75K - $85K/yr

Full-time

Re-posted 24 days ago


Job description


Are you a hardworking, service minded leader with a real passion for the hospitality industry?

Are you looking to take a step towards building your restaurant manager career, instead of just working a job?

We need extraordinary leaders like you to apply for this fast casual restaurant management position in Columbus, OH

As a Restaurant District Manager, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. From daily operations to marketing and sales, we have opportunities for career growth waiting for you.

You will own the responsibilities for the restaurant staff in daily tasks, train, and develop them into assets of your team. Use creativity and communication to build a loyal customer base, and increase sales. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.


Outstanding Benefits
  • Health Benefits

  • Industry Standard Work Week (50-55 hour target)

  • Attainable Bonus Program

  • $75K - $85K Salary

  • Equal Opportunity Employer


Key Responsibilities
  • Practice safety as priority #1 for your restaurant team and customers

  • Maintain a high ratio of return customers through great service

  • Oversee guest services and resolve issues

  • Coach and develop restaurant employees to build a cohesive team

  • Promote, demonstrate, and lead a memorable customer restaurant experience


You will:
  • Have a minimum of 2 years in Restaurant Area Management

  • Show success in previous positions

  • Be physically fit and able to regularly walk, climb, crouch and move up to 50 pounds at a time

  • Be able to thrive in a quick paced environment

  • Demonstrate outstanding leadership, communication, and training

  • Have a stable work history


Does this sound like you? We'd love to hear from you! Send your resume today!