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Part Time Fish Cutter Jobs Near Me

Hana Group

Sushi Prep Cook

Columbus, OH · On-site

$15 - $17.50/hr

Job Type Part-time Description Summary: The Sushi Chef I position is the entry point into our ... Cutting, slicing and filleting different types of fish and vegetables * Inspecting the quality of ...

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How much do part time fish cutter jobs pay per hour?

As of Jul 1, 2026, the average hourly pay for part time fish cutter in the United States is $17.73, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $19.23 per hour, depending on experience, location, and employer.
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Part Time Fish Cutter jobs near you
A map of the United States highlighting the number of Part Time Fish Cutter job openings by state according to ZipRecruiter. The image is accompanied by a detailed chart listing the number of Part Time Fish Cutter job openings in each state, with California having the most at 2 and Hawaii the least at 0.

Sushi Prep Cook

Hana Group

Columbus, OH • On-site

$15 - $17.50/hr

Part-time

Posted 14 days ago

Job description

Job Type
Part-time
Description
Job Description Summary:
The Sushi Chef I position is the entry point into our organization. Used as a developmental role, you will learn to master knife skills, fundamentals of rolling sushi and food safety. The Sushi Chef's responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various kinds of fish and maintaining a clean and safe work environment.
To be successful as a sushi chef, you should ensure that all ingredients used in dishes are of the highest quality. Ultimately, an exceptional sushi chef should work well under pressure and maintain restaurant quality standards during busy periods.
Key Competencies:
People Skills, Core Culinary Skills, Product Knowledge, Quality and Food Safety, Profit Knowledge and Waste Control
Duties and Responsibilities:
  • Cutting, slicing and filleting different types of fish and vegetables
  • Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes and informing the STL when quality is sub-standard
  • Preparing various types of sushi dishes according to established guidelines on quality, portion size, presentation, and food safety
  • Maintaining a clean work environment in order to prevent food contamination
  • Reporting any problems with kitchen equipment to the manager on duty
  • Sterilizing all utensils, instruments, and equipment used in sushi preparation before every use
  • Greeting and communicating with customers to ensure that they feel valued as our customer

This job posting describes the general duties and responsibilities for the position. Other duties may be assigned as needed.
Hana Group North America is an Equal Opportunity Employer
Requirements
  • Minimum 6 months in the food service industry; sushi rolling experience preferred
  • Ability to read, write and communicate in English
  • Communicate with the customer/member to engage and understand their needs
  • Valid food handler's license, with sound knowledge of food safety regulations
  • The ability to stand for long periods of time
  • The ability to work under pressure with sound judgement
  • Encompass the company mission and core values

Salary Description
$15.00 - $17.50

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