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Opening Chef Jobs Near Me

Sous Chef

Columbus, OH

$47K - $63K/yr

This position will open availability, overseeing the entire execution of our restaurant and bar ... This vital position would assist the Executive Chef in all aspects of managing the kitchen and ...

Sous Chef

Columbus, OH · On-site

$47K - $63K/yr

This position will open availability, overseeing the entire execution of our restaurant and bar ... This vital position would assist the Executive Chef in all aspects of managing the kitchen and ...

Executive Chef

Columbus, OH · On-site

$75K - $85K/yr

Our Executive Chefs are responsible for all back of house team members, operations, and food ... New store openings-- several growth opportunities for all team members! * Holiday closures-- closed ...

Our Executive Chefs develop and lead team members by coaching and providing feedback on job ... New store openings- several growth opportunities for all team members! * Holiday closures- closed ...

Executive Chef

Columbus, OH · On-site

$75K - $85K/yr

Our Executive Chefs develop and lead team members by coaching and providing feedback on job ... New store openings- several growth opportunities for all team members! * Holiday closures- closed ...

Our Executive Chefs develop and lead team members by coaching and providing feedback on job ... New store openings-- several growth opportunities for all team members! * Holiday closures-- closed ...

Be Seen First

Sous Chef

Columbus, OH · On-site

$60K - $70K/yr

Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by ... New restaurant openings -- several growth opportunities for all team members! * Holiday closures ...

Be Seen First

Executive Chef

Columbus, OH · On-site

$75K - $85K/yr

Our Executive Chefs are responsible for all back of house team members, operations, and food ... New store openings-- several growth opportunities for all team members! * Holiday closures-- closed ...

Sous Chef

Marysville, OH · On-site

$45K - $62K/yr

Take charge of kitchen opening, closing and other duties as directed by the Executive Chef Requirements: * Culinary degree preferred * Two or more years of experience in a culinary lead role

Sous Chef

Marysville, OH

$45K - $62K/yr

Take charge of kitchen opening, closing and other duties as directed by the Executive Chef Requirements: * Culinary degree preferred * Two or more years of experience in a culinary lead role

Sous Chef

Marysville, OH

$45K - $62K/yr

Take charge of kitchen opening, closing and other duties as directed by the Executive Chef Requirements: * Culinary degree preferred * Two or more years of experience in a culinary lead role

Sous Chef

East Liberty, OH · On-site

$50K - $68K/yr

Take charge of kitchen opening, closing and other duties as directed by the Executive Chef Requirements: * Culinary degree preferred * Two or more years of experience in a culinary lead role

Sous Chef

West Mansfield, OH

$49K - $66K/yr

Take charge of kitchen opening, closing and other duties as directed by the Executive Chef Requirements: * Culinary degree preferred * Two or more years of experience in a culinary lead role

Sous Chef

West Mansfield, OH

$49K - $66K/yr

Take charge of kitchen opening, closing and other duties as directed by the Executive Chef Requirements: * Culinary degree preferred * Two or more years of experience in a culinary lead role

Sous Chef

East Liberty, OH

$50K - $68K/yr

Take charge of kitchen opening, closing and other duties as directed by the Executive Chef Requirements: * Culinary degree preferred * Two or more years of experience in a culinary lead role

Sous Chef

Marysville, OH

$45K - $62K/yr

Take charge of kitchen opening, closing and other duties as directed by the Executive Chef Requirements: * Culinary degree preferred * Two or more years of experience in a culinary lead role

Sous Chef

East Liberty, OH · On-site

$50K - $68K/yr

Take charge of kitchen opening, closing and other duties as directed by the Executive Chef Requirements: * Culinary degree preferred * Two or more years of experience in a culinary lead role

Sous Chef

Marysville, OH · On-site

$45K - $62K/yr

Take charge of kitchen opening, closing and other duties as directed by the Executive Chef Requirements: * Culinary degree preferred * Two or more years of experience in a culinary lead role

Sous Chef

East Liberty, OH

$50K - $68K/yr

Take charge of kitchen opening, closing and other duties as directed by the Executive Chef Requirements: * Culinary degree preferred * Two or more years of experience in a culinary lead role

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Opening Chef information

See salary details

$10

$24

$44

How much do opening chef jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for opening chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.
What cities are hiring for Opening Chef jobs? Cities with the most Opening Chef job openings:
A map of the United States highlighting the number of Opening Chef job openings by state according to ZipRecruiter. The image is accompanied by a detailed chart listing the number of Opening Chef job openings in each state, with California having the most at 2 and Hawaii the least at 0.

$47K - $63K/yr

Full-time

Posted 14 days ago


Job description

Do you have a passion for the culinary arts? Are you full of creativity and innovation and ready to execute those desires for all to experience? Then you might be the perfect candidate for our hotel! The Hilton Columbus/Polaris is currently seeking a dedicated and experienced Sous Chef to assist our Executive Chef in our restaurant and bar, 17Arrows Craft Kitchen and Bar. This position will open availability, overseeing the entire execution of our restaurant and bar, taking pride and ownership in managing this exciting venue. We strive to live up to Conrad Hilton's Vision every day to Spread the Light and Warmth of Hospitality to all! We cannot wait to meet you!

The Hilton Columbus Polaris, located in the vibrant Polaris Fashion Place District, is currently seeking an experienced and dedicated Sous Chef to assist our Executive Chef in managing all aspects of the Food and Beverage department. This includes overseeing our restaurant and bar, 17 Arrows Craft Kitchen and Bar, any banquet functions during your shift and our Executive Lounge. Must have at least 2-3 years experience in a scratch kitchen as a Sous Chef or in a supervisory role. This vital position would assist the Executive Chef in all aspects of managing the kitchen and kitchen personnel, ensuring the quality preparation of all menu items and proper handling/storage of all food items in accordance with standards. This position would also assist in coordinating the purchase of all food and develop menus, maintaining approved food costs and labor costs. The ideal candidate will open availability to work.

As an associate of the Hilton Columbus/Polaris, you will also be an associate of Crescent Hotels & Resorts, one of the nation's largest and fastest growing hospitality management companies. At Crescent we believe in being the Employer of Choice. As a full time associate and manager you will be eligible for partially employer paid health, dental, and vision insurance, as well as 100% employer paid life insurance at one times your annual salary, 100% employer paid Short Term and Long Term Disability available on the first of the month following your initial start date. You will also be eligible for participation in our 401K program after 6 months of employment, with a match of 50 cents on the dollar up to 6% and a 5 year progressive vesting schedule. You will also accrue vacation and personal time each paycheck at a rate of 10 days of vacation and 4 personal days after one year. After three months of employment you can begin utilizing any accrued personal time and after six months of employment you can begin utilizing any accrued vacation time. Full time associates also receive holiday pay for seven paid holidays a year. Every associate of ours also enjoys free parking and discounted hotel rooms within the Hilton brand and with Crescent Hotels & Resorts' properties.

Upon offer of employment candidates must be willing to submit to social security verification and criminal background check. MVR checks may also be conducted if the position requires the associate to operate a company vehicle.

The company does not offer relocation for this position.

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