1

Bar Chef Jobs Near Me

Sous Chef

Columbus, OH · On-site

$47K - $63K/yr

This includes overseeing our restaurant and bar, 17 Arrows Craft Kitchen and Bar, any banquet ... This vital position would assist the Executive Chef in all aspects of managing the kitchen and ...

Sous Chef

Columbus, OH · On-site

$47K - $63K/yr

This includes overseeing our restaurant and bar, 17 Arrows Craft Kitchen and Bar, any banquet ... This vital position would assist the Executive Chef in all aspects of managing the kitchen and ...

Sous Chef

Westerville, OH · On-site

$55K - $59K/yr

Napa Kitchen & Bar is seeking a Sous Chef to join our back of house team. About the Role: The Sous Chef plays a critical role in the culinary operations of our establishment, acting as the second-in ...

Sous Chef

Westerville, OH · On-site

$55K - $59K/yr

Napa Kitchen & Bar is seeking a Sous Chef to join our back of house team. About the Role: The Sous Chef plays a critical role in the culinary operations of our establishment, acting as the second-in ...

The bar chef contributes to the profitability of the restaurant by generating sales, adhering to all company recipes and ensuring correct payment for all beverages served. At Cameron Mitchell ...

next page

Showing results 1-20

Bar Chef information

See salary details

$10

$24

$44

How much do bar chef jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for bar chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.
What job categories do people searching Bar Chef jobs look for? The top searched job categories for Bar Chef jobs are:
What cities are hiring for Bar Chef jobs? Cities with the most Bar Chef job openings:
What states have the most Bar Chef jobs? States with the most job openings for Bar Chef jobs include:
A map of the United States highlighting the number of Bar Chef job openings by state according to ZipRecruiter. The image is accompanied by a detailed chart listing the number of Bar Chef job openings in each state, with California having the most at 2 and Hawaii the least at 0.

FULL-TIME BARTENDER-SO CAL KITCHEN + BAR

Cameron Mitchell

Columbus, OH • On-site

Part-time

Medical, PTO

Posted 12 days ago


Job description

CAMERON MITCHELL RESTAURANTS is seeking a BARTENDER to join our team!
Who are We? We are Great People Delivering Genuine Hospitality.
What is Your Role? To make "Raving Fans" of our Associates, Guests, Purveyors, Partners, and the Communities in which we do business.
Summary: We believe in putting our Associates first! Our Associates come to work with a positive attitude, creative mindset, and a team mentality. It is the responsibility of a bartender to prepare and serve consistent, high-quality cocktails and food in an expedient manner while establishing positive guest relations and maintaining a clean, orderly bar. The bar chef contributes to the profitability of the restaurant by generating sales, adhering to all company recipes, and ensuring correct payment for all beverages served.
At Cameron Mitchell Restaurants, we put our associates first and strive to continually offer great benefits and perks listed below:
  • Opportunities for career growth, 80% of all positions promoted from within
  • Dining discounts at any of our 60+ restaurants
  • Health benefits for eligible associates
  • Inclusive, fun, and creative environment
  • Flexible scheduling, paid time off, and closed 7 major holidays!
  • Pay - Ohio state tipped rate + tips.
  • Full-Time availability
  • At least 2+ years' experience with specialty cocktail knowledge required

WHAT WE ARE LOOKING FOR:
  • A genuine approach to hospitality
  • Individuals who exemplify leadership, kindness, and positivity
  • "Yes is the Answer!" Mentality
  • Those who value teamwork, family, and community

ESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:
  • Meets company quality standards in the preparation and presentation of cocktails. Achieves planned product costs by adhering to portion standards.
  • Reports to work on time as indicated on the work schedule. Uniform meets restaurant requirements and is maintained and cleaned. Practices positive personal hygiene and cleanliness habits during all work shifts.
  • Exemplifies hospitality standards. Answers guests' questions about the restaurant. Handles requests and complaints with guest satisfaction as the priority.
  • Cooperates with management and co-workers to assists others with duties, if needed. Communicates suggestions for improvement in a positive fashion.
  • Follows all national, state, and local safety, health, and sanitation guidelines as specified by the restaurant. Reports potentially unsafe conditions and uses materials and equipment properly.
  • Knows emergency procedures in the restaurant.
  • Performs all duties and maintains knowledge of all standards and procedures as stated in the associate handbook.

Cameron Mitchell Restaurants is an Equal Opportunity Employer celebrating diversity & committed to creating an inclusive environment for all Associates.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.