WindRiver
WindRiver

41 Windriver Restaurant Jobs Hiring Near You

WindRiver offers a wide variety of dining options including Citico's restaurant, the Grill at WindRiver, the WindRiver Club Snack Bar, and an array of events both on and off location. As a PM ...

Fry Cook

Lenoir City, TN · On-site

$11 - $15/hr

At the heart of our community is WindRiver Club, home to our restaurant, bar, spa, fitness center, event spaces, and pro shop. The Fry Cook provides high-quality food and a consistent, high-standard ...

Golf Cart Attendant

Lenoir City, TN · On-site

$10 - $13.75/hr

At the heart of our community is WindRiver Club, a private members-only club soon to feature Clubhouse Village - home to our restaurant, bar, spa, fitness center, event spaces, and pro shop. As a ...

Job Type Part-time Description WindRiver offers a wide variety of dining options including Citico's restaurant, the WindRiver Club Snack Bar, and an array of events both on and off location. Our new ...

Line Cook

Lenoir City, TN · On-site

$14 - $17.50/hr

At the heart of our community is WindRiver Club, a private members-only club soon to feature Clubhouse Village - home to our restaurant, bar, spa, fitness center, event spaces, and pro shop.

next page

Showing results 1-20

$16/hr

Part-time

Re-posted 6 days ago


Job description

Job Type
Part-time
Description
Come jointhe team at WindRiver Golf and Lake Community. WindRiver offers a wide variety of dining options including Citico's restaurant, the Grill at WindRiver, the WindRiver Club Snack Bar, and an array of events both on and off location.
As a PM Dishwasher, you will support the kitchen staff by cleaning, sanitizing, and preparing all dishes and cookware.
Hours: Thursday - Saturday 4:00pm - 6:00pm, Sunday 12:00pm - 6:00pm.
PM Dishwasher Responsibilities:
  • Wash dishes, glassware, flatware, pots, or pans using commercial dishwashers or by hand
  • Maintain clean and sanitary work areas, utensils, and equipment
  • Empty and clean all trash receptacles
  • Aid cooks, stocking, and other needs
  • Set up and break down work areas in a timely fashion
  • Properly use and store chemicals according to MSDS regulations
  • Complete daily temperature checks on refrigerators and freezers
  • Safely operate all kitchen equipment
  • Receive and properly secure deliveries
  • Proper labeling, dating, and rotation of inventory
  • Clean up spills or broken glassware and dishes
  • Report all equipment problems and maintenance to Supervisor
  • Report all injuries immediately to your Supervisor
  • Maintain professional appearance, behavior, posture, and hygiene
  • Follow daily opening and closing checklists
  • Follow daily/weekly/monthly routines to maintain acceptable standard of operation
  • Ensure all utilities and equipment (TVs, fans, grill, etc.) are turned off at the end of the day
  • Attend all educational, safety, etc. staff meetings
  • Adhere to any WindRiver updated health bulletins

Requirements
Qualifications:
  • 1-year experience in the food service industry in the kitchen preferred
  • High School Diploma preferred

Knowledge/Skills/Abilities:
  • Knowledge of sanitation, identification, and acceptable level of health quality
  • Must be able to understand safety rules, alcohol regulations, operating and maintenance instructions and procedures
  • Must be willing to work weekend, holiday, and evening shifts
  • Understanding of restaurant etiquette
  • Familiarity with health and safety regulations
  • Excellent track record of communication skills
  • Flexible and adaptable to accommodate scheduling needs
  • Work as a team player with a positive attitude

Physical Requirements : Must be able to bend, stoop, climb stairs, twist, kneel, lift, push, and pull items weighing 55lbs. Must be able to stand and continuously move throughout the workday. Must be willing to work outdoors and be comfortable in varying weather.
Job Type: Part - time
Salary Description
$16.00