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60 Sfe Jobs Hiring Near You

Impact ES-Vancouver

Inspector

Vancouver, WA · On-site

$21 - $27/hr

... SFE certified and maintain that certification. • Complete defect tracking in database. • Complete AS9102 FA reports and submit to QA. • Operate either x-ray machines per work ...

Integra

Director Production Systems

Houston, TX

TIP SFE Shop Floor Execution - Ensure progress is measured at a Shop detail and Information needed to execute on the shop floor is available. Create KPI's and Continuous Improvements reviews over ...

SFE

Human Resources Coordinator

Chesterfield, MO · On-site

$20.75 - $27.25/hr

Summary of Position : The Human Resources Coordinator supports day-to-day operations by administering key processes, maintaining accurate records, and ensuring compliance with company policies and ...

SFE

Human Resources Coordinator

Ballwin, MO · On-site

$20.50 - $26.75/hr

Summary of Position : The Human Resources Coordinator supports day-to-day operations by administering key processes, maintaining accurate records, and ensuring compliance with company policies and ...

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Multi-Site Supervisor

Southwest Foodservice Excellence, LLC

Saint Louis, MO • On-site

$23 - $26/hr

Other

Posted 14 days ago

Southwest Foodservice Excellence rating

5.8

Company rating: 5.8 out of 10

Based on 39 frontline employees who took The Breakroom Quiz

48th of 68 rated caterers

Job description

Reports To: Resident District ManagerDepartment: OperationsSummary of Position:The Multi-Site Supervisor oversees operations for multiple sites, supporting the Assistant General Manager (AGM) and General Manager (GM) to ensure efficient kitchen operations. Key responsibilities include training staff, managing inventory, and sharing Key Performance Indicators (KPIs) with kitchen managers to maintain financial health and budget alignment. This role also includes Kitchen Manager tasks as necessary to the successful operation of the program.Qualifications:- Education: High School Diploma or GED required; some college preferred.- Proven ability to manage and direct staff.- Proficiency in Microsoft Office and Google Apps (Drive, Docs, Sheets, Forms).- Strong organizational, leadership, and communication skills.- Minimum 3 years of food service experience, with school food service preferred.- Experience in inventory management and financial oversight.- Must be physically capable of lifting 30 pounds.Responsibilities:- Supervise daily operations for assigned sites, ensuring adherence to quality and safety standards.-Understand and adhere to all SFE best practices and policies.-Support and participate in daily operations as needed on site with any tasks necessary for function of program.- Train and mentor kitchen staff on operational efficiency and financial accountability.- Share and explain KPIs with kitchen managers to ensure budgets are met and sites operate effectively.- Oversee inventory control, reducing waste and ensuring proper stock levels.-Be accountable and responsible for cash transactions/deposits in departments where this applies.- Collaborate with the AGM and GM on operational planning, staff development, and training programs.- Assist with reviewing financial reports to maintain budget compliance.- Maintain high standards of food quality, cleanliness, and customer service.- Ensure compliance with USDA and NSLP requirements, including accurate menu postings.- Act as a liaison between district administrators and kitchen staff to align with expectations.-Other duties as assignedPhysical Demands:- Ability to stand for extended periods- Frequent lifting, reaching, bending, and stooping.-Ability to lift to 50lbs

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