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60 Powdr Full Time Jobs Hiring Near You

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Line Cook 3 - Seasonal

Springdale, UT · On-site

$19.20/hr

Complimentary access to most POWDR-owned resorts * Generous benefit package for full-time employees * Career development and growth opportunities available here and at our facilities across POWDR * A ...

Powdr

Seasonal Dishwasher

Mount Carmel, UT

$16/hr

Complimentary access to most POWDR-owned resorts * Generous benefit package for full-time employees * Career development and growth opportunities available here and at our facilities across POWDR * A ...

Powdr

Dishwasher - Seasonal

Springdale, UT · On-site

$17.20/hr

Complimentary access to most POWDR-owned resorts * Generous benefit package for full-time employees * Career development and growth opportunities available here and at our facilities across POWDR * A ...

Powdr

Line Cook 2 - Seasonal

Springdale, UT · On-site

$18.20/hr

Complimentary access to most POWDR-owned resorts * Generous benefit package for full-time employees * Career development and growth opportunities available here and at our facilities across POWDR * A ...

Powdr

Seasonal Guest Services Agent

Mount Carmel, UT · On-site

$17/hr

Complimentary access to most POWDR-owned resorts * Generous benefit package for full-time year round employees * Career development and growth opportunities available here and at our facilities ...

Powdr

Vehicle Maintenance Foreperson

Copper Mountain, CO · On-site

$39.50 - $45/hr

Year Round Full Time Compensation and Benefits: * Compensation: Proposed hiring rate of $39.50 to ... Assists in the training of Powdr Copper Mountain personnel in the operation of equipment, to ...

Powdr

Seasonal Housekeeping Attendant

Mount Carmel, UT · On-site

$17/hr

Complimentary access to most POWDR-owned resorts * Generous benefit package for full-time year round employees * Career development and growth opportunities available here and at our facilities ...

POWDR Corp.

Dishwasher - Seasonal

Springdale, UT · On-site

$17.20/hr

Complimentary access to most POWDR-owned resorts * Generous benefit package for full-time employees * Career development and growth opportunities available here and at our facilities across POWDR * A ...

POWDR Corp.

Line Cook 2 - Seasonal

Springdale, UT · On-site

$18.20/hr

Complimentary access to most POWDR-owned resorts * Generous benefit package for full-time employees * Career development and growth opportunities available here and at our facilities across POWDR * A ...

POWDR Corp.

Line Cook 3 - Seasonal

Springdale, UT · On-site

$19.20/hr

Complimentary access to most POWDR-owned resorts * Generous benefit package for full-time employees * Career development and growth opportunities available here and at our facilities across POWDR * A ...

Powdr

Seasonal Guest Services Agent

Mount Carmel, UT · On-site

$17/hr

Complimentary access to most POWDR-owned resorts * Generous benefit package for full-time year round employees * Career development and growth opportunities available here and at our facilities ...

POWDR

Guest Services - Housing Available

Truckee, CA · On-site

$18/hr

This is a Full-Time or Part Time, Seasonal position with employee housing available starting at ... Free season pass to Boreal, Soda Springs, and all POWDR resorts * Full access to the Bunker ...

Powdr

Guest Services - Housing Available

Truckee, CA

$18/hr

This is a Full-Time or Part Time, Seasonal position with employee housing available starting at ... Free season pass to Boreal, Soda Springs, and all POWDR resorts * Full access to the Bunker ...

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Line Cook 3 - Seasonal

Powdr

Springdale, UT • On-site

$19.20/hr

Full-time

Re-posted 12 days ago

Job description

POWDR is an adventure lifestylecompanythat inspires every human being with cool experiences in awesome places.Within POWDR'sportfolio are seven mountain resortsincluding Copper Mountain and Eldora Mountain Resort in Colorado; Boreal Mountain Resort and Soda Springs in the Lake Tahoe region of California; Mt. Bachelor in Oregon, SnowbirdinUtah andSilverStar Mountain Resort in British Columbia, Canada. Included in the POWDR portfolio, is Stovepipe Wells located in Death Valley National Park, operated under a long-term concessions contract with the National Park Service.

Zion Lodge is in National Register of Historic Places designed in 1924 by Gilbert Stanley Underwood in the National Park Service rustic style. The Zion Lodge is a year-round operation with 76 hotels rooms, 6 suites and 40 cabins as well as a restaurant, outside grab and go cafe, bar, gift shop and auditorium space. In the year 2025 a coffee and wine bar will be opening.

Zion Lodge is a welcoming, safe, and environmentally responsible resort providing accommodations and services inside Zion National Park. Over the next few years, the resort will undergo upgrades to rejuvenate accommodations and dining for public enjoyment. Renewable energy projects and energy efficiency upgrades will also be completed as well as other Sustainability innovations. POWDR operates Zion Lodge under a long-term concession contract with the National Park Service.

Job Summary:

The Cook3 is a skilled, experienced position responsible for leading meal preparation, training kitchen staff, and overseeing kitchen operations. This role requires advancedculinary skills, food safetyexpertise, and the ability to supervise other cooks, ensuring high-quality meals and efficient kitchen operations.

What'sin it for you?

  • Proposed hiring rate of $19.20/hour, actual pay will be adjusted based on experience

  • Onsite employee housing and employee meals at $17.00 per day

  • Free onsite laundry facility, free shuttle service,WiFi, and employee gym

  • Discounts on food, retail, and gear

  • Complimentary access to most POWDR-owned resorts

  • Generous benefit package for full-time employees

  • Career development and growth opportunities available here and at our facilities across POWDR

  • A connection with people who share the same passions and embrace each other's unique and individual styes

Essential Duties and Responsibilities:

  • Lead food preparation and cooking for all meal periods, ensuring high-quality, consistent dishes.

  • Oversee kitchen staff, including Cook 1 and Cook 2,ensuringadherence to recipes, safety standards, and efficient operations.

  • Assistin creating new menu items, improving existing recipes, and managing daily specials.

  • Ensure compliance withServSafefood safety regulations, including proper food storage, handling, and sanitation.

  • Manage inventory, food ordering, and stock rotation to minimize waste andmaintainefficiency.

  • Train and mentor junior kitchen staff, including Cook 1 and Cook 2, in culinary techniques and safety practices.

  • Operate andmaintainkitchen equipment, ensuring proper functioning and cleanliness.

  • Monitor kitchen cleanliness, organization, and sanitation, conducting daily checks to ensure standards are met.

Other Duties as Assigned:

  • This job description is an overview of the scope of responsibilities for this job and is not intended to be an inclusive list of job tasks and expectations. With the evolution of this role, the responsibilities of this position may change. The job must be prepared to accept new responsibilities andtransferothers.

  • Functions as an ambassador of Destination Zion Lodge, modeling and sharing the Zion "culture" with our guests and employees. Upholds the most professional image. Continually strives to exceed our guest's expectations and create memories for our guests and staff.

Work Location:

  • Due to the in-person nature of the hospitality business,housing will be provided on-siteand commuting fromthe local vicinity is also acceptable.

  • Due to the nature of our business,Zion Lodgeis open every day.You must be prepared toworka schedule which may include Saturdays, Sundays, and holidays.

Required Knowledge, Skills, and Experience:

  • Able to work and thrive inZionNational Park.

  • Ability to get along well with people, be honest,punctualand reliable.

  • Ability to remain calm and friendly.

  • Ability to physically work as aKitchen and RestaurantStaff member.

  • Ability to adapt to changing work conditions.

  • Ability to work cooperatively in a team environment.

  • 3+ years of experience in a kitchen or culinary role, with experience in leading or supervising others.

  • Advanced knowledge of cooking techniques, kitchen operations, and food safety standards.

  • Ability to work in a high-volume, fast-paced environment whilemaintainingquality and consistency.

  • Strong leadership and organizational skills.

  • Mustpossessor be willing to obtain Utah Food Handlers Certification.

ESQ and Play Forever Responsibilities and Requirements:

  • Understand and follow all ESQ procedures that relate to your job duties.

  • Work with a "safety-first" attitude.

  • Minimize your impact on the environment when at workand living onsite.

  • Treat our customers, co-workers, leadership teams, all internal guests withrespectand a hospitable service atmosphere must be projected at all times.

  • Allteammembersmustmaintainaneat,cleanand well-groomedappearance(specificstandardsavailableinthe Employee Handbook).

  • Team members will be trained in the proper use and care of assigned PPE. Itisyourresponsibilitytoreportdefective,damagedorlostPPE,orequipmentthatdoesnotfit properly, to yourManager.

Destination Zion Lodge is an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.

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About Powdr

Sourced by ZipRecruiter

Industry

Amusement, gambling, and recreation

Company size

1,001 - 5,000 Employees

Headquarters location

Park City, UT, US

Year founded

1993

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