Cava Grill
Cava Grill

2 Cava Grill Retail Store Jobs Hiring Near You

... CAVA Restaurant and retail partner receives products that uphold the high-quality standards of our ... grocery stores. Your work will consist of ensuring yourdepartment, team, and equipment are ...

Cava Grill Jobs Information

What is it like to work at Cava Grill?

Cava Grill is known for its fast-paced and dynamic work environment, prioritizing teamwork and customer satisfaction. The company operates with a flat organizational structure, allowing employees to take on various roles and responsibilities, and fosters a culture of continuous learning and growth. Working at Cava Grill may appeal to individuals who value a collaborative atmosphere, opportunities for career advancement, and the chance to be part of a rapidly expanding and innovative food service company.

What makes Cava Grill an attractive place to work?

Cava Grill is a rapidly growing fast-casual restaurant chain known for its commitment to serving high-quality, Mediterranean-inspired food while promoting a positive work environment. The company prioritizes employee well-being and offers opportunities for professional growth, including training programs and career advancement opportunities, as well as a collaborative and dynamic work atmosphere. By joining Cava Grill, individuals can contribute to the company's mission of serving healthy, sustainable food while developing their skills and expertise in a fast-paced and innovative industry.

What are the most popular job types at Cava Grill?

    Infographic showing various Retail Store job openings at Cava Grill in the United States as of August 2026, with employment types broken down into 25% Full Time, and 75% Part Time. Highlights an 100% Physical job distribution.

    General Manager, Assistant Manager, Team Leader

    CAVA

    Minneapolis, MN • On-site

    $44K - $88K/yr

    Full-time

    Medical, Dental, Vision, Retirement, PTO

    Posted 4 days ago


    Key responsibilities

    • Manage and oversee daily restaurant operations, including people development, inventory, staffing, and accountability.

    • Coach, train, and hold team members accountable to ensure excellent customer service and operational standards.

    • Take ownership of each shift to achieve results, solve problems, and foster collaboration among team members.


    Job description

    GENERAL MANAGER ~ AGM ~ RESTAURANT ASSISTANT MANAGER ~ TEAM LEADER

    CAVA is hiring experienced Managers of all levels for NEW locations opening in the Minneapolis market!

    Positions: General Manager, Assistant General Managers & Team Leads

    NEW Locations: Opening in Minneapolis, Blaine, Eden Prairie, and Wayzata

    Pay Ranges:
    - General Manager: $70,000 to $88,000 + bonus opportunities
    - Assistant General Manager: Starting at $23.50 per hour
    - Team Lead: Starting at $21.50 per hour

    At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together.

    CAVA Perks:
    - Competitive pay
    - Paid sick leave, parental leave, and community service leave*
    - Health, Dental, Vision, Telemedicine, Pet Insurance plus more!*
    - 401k enrollment with CAVA contribution*
    - Paid sick leave, parental leave, and community service leave*
    - Employee Stock Purchase Programs (ESPP)*
    - The opportunity to be on the ground floor of a rapidly growing brand

    * indicates eligible qualifying positions

    What You’ll Bring to the Table:
    - Develop yourself and others – focus on self-improvement while supporting the success of others
    - Lead your four-wall operation like you own it – from people development, to inventory, labor, staffing, and accountability
    - Put the customer first – including your internal customers, your team. You will be responsible for regular people planning, coaching, training, accountability, and when necessary, corrective action
    - Consistently create CAVA fanatics – find ways to say “yes” to every guest, inspiring your teams to do the same
    - Achieve results – take ownership of every shift and take pride in your job
    - Foster collaboration – work with others to find success as a group
    - Adapt to change – solve problems through an open-minded and all-inclusive approach
    - Assist with any additional duties assigned

    Physical Requirements:

    - Must be able to bend and reach overhead often
    - Must possess dexterity to handle tongs, pots/pans, and other equipment
    - Must be comfortable working in temperatures ranging from hot to cold
    - Must be comfortable working near open flames
    - May be required to work in tight spaces
    - Must maintain near constant communication with multiple people
    - Close vision, distance vision, and peripheral vision are required
    - Must be able to sit, squat and kneel occasionally
    - Must be able to work in a constant state of alertness and safe manner
    - May be required to occasionally work in outdoor weather conditions
    - May stand for long periods of time and lift up to 50 pounds

    CAVA – joining “A culture, not a concept”

    INTERESTED?
    Apply through this posting today!

    ​.

    The ideal candidate will have experience as a Restaurant Manager, Assistant Manager, AGM, Store Manager, General Manager, Floor Manager, Senior Manager, Service Manager, Team Leader, Shift Manager, Retail Manager, Shift Supervisor or another similar management position.

    We are an Equal Opportunity Employer.


    Cava Grill logo

    About Cava Grill

    Sourced by ZipRecruiter

    Cava Grill, located in Washington, DC, US, operates within the fast-casual restaurant industry. It offers Mediterranean-inspired food and is well-known for its customizable meals that cater to a variety of dietary needs. Cava Grill’s sound reputation is built on its fresh, locally-sourced, and high-quality offerings. Founded by three childhood friends in 2006, Cava Grill now operates more than 85 restaurants across the country, demonstrating impressive growth in a short amount of time. The company places a significant emphasis on its values of authenticity, positivity, curiosity, and purpose and has a clear mission to build a culture of wellness and empower mindful living.

    Industry

    Food services and drinking places and restaurants

    Company size

    5,001 - 10,000 Employees

    Headquarters location

    Washington, DC, US