Brock & Company
Brock & Company

60 Brock Lead Cook Jobs Hiring Near You

Cook-- Corporate Dining

Durham, NC · On-site

$13.25 - $17.75/hr

Brock & Company is looking for a dependable, hands-on Cook who enjoys preparing fresh, creative menu items, supporting smooth daily service, and being part of a team that values both excellent food ...

Brock & Company is seeking a dependable Cook to join our private school dining team, preparing fresh, flavorful meals in a supportive and professional environment. This full-time, benefits-eligible ...

Brock & Company is seeking a dependable Cook to join our private school dining team, preparing fresh, flavorful meals in a supportive and professional environment. This full-time, benefits-eligible ...

As a Cook with Brock & Company, you'll help create delicious daily meals for students and staff while working in an environment that values quality, creativity, and a positive attitude. Brock ...

Cook-- Private School

Manhattan, NY · On-site

$21 - $23/hr

Bring your skills--and a little flavor--to Brock & Company's private school dining team! We're looking for a Cook who enjoys preparing fresh food, takes pride in a job well done, and brings a ...

Cook-- Corporate Dining

Durham, NC · On-site

$13.25 - $17.75/hr

Brock & Company is looking for a dependable, hands-on Cook who enjoys preparing fresh, creative menu items, supporting smooth daily service, and being part of a team that values both excellent food ...

Cook-- Corporate Dining

Durham, NC · On-site

$13.25 - $17.75/hr

Brock & Company is looking for a dependable, hands-on Cook who enjoys preparing fresh, creative menu items, supporting smooth daily service, and being part of a team that values both excellent food ...

As a Cook with Brock & Company, you'll help create delicious daily meals for students and staff while working in an environment that values quality, creativity, and a positive attitude. Brock ...

As a Cook with Brock & Company, you'll help bring fresh, flavorful, thoughtfully prepared meals to a private-school community in a kitchen where creativity, teamwork, and a positive attitude matter.

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Lead Cook-- Private School

Brock & Company Inc

Owings Mills, MD • On-site

$25/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 8 days ago


Job description

Description

Lead Cook-- Private School Full Time Position Benefits Eligible Wage: $25 an hour 

Lead the kitchen through the morning rush, lunchtime buzz, and everything delicious in between. As a Lead Cook with Brock & Company, you'll prepare fresh meals, keep service moving, and help set the standard for a clean, organized, well-run private-school kitchen. This full-time, benefits-eligible opportunity pays $25/hour and includes meals, uniforms, and a schedule that lets your weekends stay yours. 


Brock & Company, Inc. is the premier provider of contract food management to private and independent schools and corporations throughout the Mid-Atlantic and New England regions. We aim to deliver outstanding quality food services exceeding our clients' expectations every day. With an extensive array of clients, Brock has a formula for success that is simple. We focus on top quality products combined with people who have a passion for food and service. Brock provides a family-owned, corporate supported, financially sound organization that is committed to our clients and associates and is always striving for excellence.


As a member of the Brock team, you will experience a work schedule that allows for a quality of life. Our food programs are dynamic, the menus cutting edge and creative. We welcome your input to implement, solve problems, and help drive these programs to success. You can influence the outcome, and we will give you the tools to be successful. Our programs have made significant improvements in the daily work lives of our customers and clients by providing healthy, nutritious menus at all meals.


Responsibilities:

  • The production, preparation and cooking of foods to include soups, sauces, salads, entrees, catering and all other items determined by the Chef Manager.
  • Station set - up prior to service with appropriate equipment and food to be determined by the supervisor.
  • Maintain a clean and safe work area via supervisor instruction and applicable health, safety and food handling regulations.
  • Provide customer service in a courteous manner at all times.

Essential requirements:

  • Comprehension of both verbal and written food recipes, production orders, cooking instructions and techniques in to preparation of daily menus.
  • Follow all outlined health and safety regulations with regard to equipment use and personal hygiene.
  • Must be able to stand for extended periods of time.
  • Have the ability to move objects approximately 35 lbs. to waist height.
  • Adhere to client and company protocols related to COVID-19 workplace safety and sanitation standards.
  • Positive "can-do" attitude
  • Receive, unpack, unwrap, date, rotate and stow deliveries.
  • This position may be called upon to perform other jobs as determined by the supervisor.


Benefits Available for Full-Time Employees

  • Medical, Dental & Vision
  • Paid Time Off
  • 401K Plan with Company Match
  • Life & AD & D Insurance
  • Short & Long-Term Disability

Equal Opportunity Employer - M/F/D/V // Uniforms and Meals Provided

Please respond with resume or letter of intent.


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