Bimbo Bakeries
Bimbo Bakeries

60 Bimbo Bakeries Project Management Jobs Hiring Near You

If the answer is yes, then you know Bimbo Bakeries USA. More than 20,000 associates in bakeries ... Partner with Transformation Managers and Workstream leaders to identify, evaluate, and prioritize ...

Project Engineering Manager

Charlotte, NC · On-site

$105K - $147K/yr

If the answer is yes, then you know Bimbo Bakeries USA. More than 20,000 associates in bakeries ... Vendor/Construction management including change control. Installation including troubleshooting and ...

If the answer is yes, then you know Bimbo Bakeries USA. More than 20,000 associates in bakeries ... Vendor/Construction management including change control. Installation including troubleshooting and ...

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Bimbo Bakeries Jobs Information

What is it like to work at Bimbo Bakeries?

Bimbo Bakeries is a company that values teamwork, innovation, and customer satisfaction, fostering a collaborative and dynamic work environment. The company operates a decentralized structure, allowing its bakeries and distribution centers to maintain a high level of autonomy while still aligning with the company's global mission. Working at Bimbo Bakeries may appeal to candidates who are passionate about the baking industry, enjoy a fast-paced work environment, and are motivated by the opportunity to contribute to a global brand with a rich history and diverse product portfolio.

What makes Bimbo Bakeries an attractive place to work?

Bimbo Bakeries is a leading global bakery company with a long history of innovation and commitment to quality, operating in over 22 countries worldwide. The company offers a dynamic work environment that values collaboration, innovation, and employee development, with opportunities for growth and professional advancement in a stable and supportive workplace culture. By joining Bimbo Bakeries, individuals can contribute to the company's mission of delivering high-quality baked goods to customers while developing their skills and expertise in a global industry leader.

Do workers at Bimbo Bakeries USA get paid breaks?

Yes. Most people get paid breaks.
84% of people say they get paid breaks.
Based on data from 43 people who took the Breakroom Quiz between July 2025 and July 2026.

Does Bimbo Bakeries USA pay people when they’re sick?

Sometimes. Only some people get paid when they’re sick.
64% of people say they wouldn’t get paid if they were sick but scheduled to work.
Based on data from 42 people who took the Breakroom Quiz between August 2025 and August 2026.

At Bimbo Bakeries USA, are sick days and vacation days separate paid time off?

Only some people have separate paid time off for sick days and vacation.
59% of people say they have to use vacation days when they’re out sick.
Based on data from 34 people who took the Breakroom Quiz between August 2025 and August 2026.

Is the health insurance from Bimbo Bakeries USA affordable enough for their workers?

Most people say the health insurance costs are okay.
93% of people say the health insurance costs are okay
Based on data from 41 people who took the Breakroom Quiz between August 2025 and August 2026.

Do people get paid time off at Bimbo Bakeries USA?

Most people get paid time off work.
80% of people say they get paid time off.
Based on data from 44 people who took the Breakroom Quiz between August 2025 and August 2026.

How far ahead of time do people find out their work schedule?

Most people find out their schedule less than four weeks ahead of time.
  • 78% of people with changing schedules find out their shifts one week or less ahead of time.
  • 13% of people with changing schedules find out their shifts two weeks ahead of time.
  • 2% of people with changing schedules find out their shifts three weeks ahead of time.
  • 7% of people with changing schedules find out their shifts four weeks or more ahead of time.

Based on data from 55 people who took the Breakroom Quiz between November 2024 and June 2026.

Do workers at Bimbo Bakeries USA worry about hours?

Most people don’t worry about getting enough hours.
74% of people report they don’t worry about getting enough hours.
Based on data from 38 people who took the Breakroom Quiz between July 2025 and June 2026.

Do Bimbo Bakeries USA workers get to choose the shifts they work?

Most people don’t get to choose which shifts they work.
68% report that they don’t have enough control over which shifts they work.
Based on data from 31 people who took the Breakroom Quiz between July 2025 and June 2026.

How easy is it for Bimbo Bakeries USA workers to change shifts?

Some people find it hard to change shifts.
62% of people report that it’s hard to change shifts if they need to.
Based on data from 61 people who took the Breakroom Quiz between November 2024 and June 2026.

How easy is it to get time off at Bimbo Bakeries USA?

Some people find it hard to get time off.
43% of people report it’s hard to get time off.
Based on data from 40 people who took the Breakroom Quiz between August 2025 and August 2026.

Do Bimbo Bakeries USA managers change schedules at the last minute?

Some managers change people’s schedules at the last minute.
36% of people say their manager changes their shift schedule at the last minute.
Based on data from 39 people who took the Breakroom Quiz between July 2025 and June 2026.

Do jobs at Bimbo Bakeries USA spill into time workers aren’t paid for?

Sometimes. The job can spill into unpaid time.
35% of people report that their job takes up time that they don’t get paid for.
Based on data from 37 people who took the Breakroom Quiz between July 2025 and June 2026.

How easy is it to take sick days at Bimbo Bakeries USA?

Some people find it hard to take sick days.
56% of people report that it’s hard to take time off if they are sick.
Based on data from 45 people who took the Breakroom Quiz between August 2025 and August 2026.

Is a Bimbo Bakeries USA job good for students?

Only some students say this is a good place to work if you’re studying.
60% of students report this isn’t a good place to work if you’re studying.
Based on data from 5 people who took the Breakroom Quiz between January 2025 and July 2025.

Is working at Bimbo Bakeries USA good if you’re a parent or caregiver?

Only some parents and caregivers say this is a good place to work.
67% of people who care for a child or other relative report this isn’t a good place to work.
Based on data from 51 people who took the Breakroom Quiz between January 2025 and July 2026.

Do people at Bimbo Bakeries USA feel treated with respect by their managers?

Some people don’t feel treated with respect by their managers.
38% of people say they’re not treated with respect by their managers.
Based on data from 40 people who took the Breakroom Quiz between August 2025 and August 2026.

Do people at Bimbo Bakeries USA get to take their breaks without interruption?

Only some people get breaks without interruption.
51% of people report that their breaks get interrupted.
Based on data from 53 people who took the Breakroom Quiz between July 2025 and July 2026.

Is it stressful to work at Bimbo Bakeries USA?

Most people feel stressed here.
86% of people say they often feel stressed at work.
Based on data from 43 people who took the Breakroom Quiz between August 2025 and August 2026.

Do people at Bimbo Bakeries USA enjoy their jobs?

Only some people enjoy their job.
45% of people report they don’t enjoy their job.
Based on data from 44 people who took the Breakroom Quiz between July 2025 and July 2026.

Do people at Bimbo Bakeries USA recommend working with their team?

Not many people recommend working with their team.
71% of people report that they wouldn’t recommend working with their immediate team to a friend.
Based on data from 45 people who took the Breakroom Quiz between August 2025 and August 2026.

Do people get enough training when they start at Bimbo Bakeries USA?

Some people didn’t get enough training when they started.
61% of people report they didn’t get enough training when they started working here.
Based on data from 44 people who took the Breakroom Quiz between August 2025 and August 2026.

Do people get support to advance at Bimbo Bakeries USA?

Only some people are given support to advance their career here.
In the last year, 67% of people report not being given support to advance their career here.
Based on data from 42 people who took the Breakroom Quiz between September 2025 and August 2026.

Do people think Bimbo Bakeries USA’s headquarters understands what’s happening where they work?

Most people think headquarters doesn’t understand what’s happening where they work.
98% of people think that this employer’s headquarters or owners don’t have a good understanding of what’s really happening where they work.
Based on data from 43 people who took the Breakroom Quiz between August 2025 and August 2026.

Do workers feel well informed about how Bimbo Bakeries USA is doing?

Most people don’t feel well informed about how the company is doing.
71% of people feel that they aren’t kept well informed about how the company is doing as a whole.
Based on data from 42 people who took the Breakroom Quiz between August 2025 and August 2026.

What are the most popular job types at Bimbo Bakeries?

    Infographic showing various Project Management job openings at Bimbo Bakeries in the United States as of August 2026, with employment types broken down into 78% Full Time, 18% Part Time, and 4% Nights. Highlights an 97% Physical, and 3% Remote job distribution.

    Project Manager Baking Technology

    Bimbo Bakeries

    Chicago, IL • On-site

    $94K - $122K/yr

    Full-time

    Retirement, PTO

    Posted 8 days ago


    Bimbo Bakeries USA rating

    6.0

    Company rating: 6.0 out of 10

    Based on 128 frontline employees who took The Breakroom Quiz

    17th of 48 rated bakeries


    Job description

    Have you ever enjoyed Arnold, Brownberry or Oroweat bread. A Thomas' English muffin or bagel. Or perhaps snacked on a Sara Lee, Entenmann's or Marinela cake or donut.

    If the answer is yes, then you know Bimbo Bakeries USA. More than 20,000 associates in bakeries, sales centers, offices and on sales routes work to ensure our consumers have the freshest products at every meal. In addition to competitive pay and benefits, we provide a safe and inclusive work environment that appreciates diversity, promotes development and allows our associates to be their authentic selves.

    #LI-SO1 Come join the largest baking company in the world and our family of 20,000 associates nationwide. Top Reasons to Work at Bimbo Bakeries USA: Salary Range: $94,300 - $122,600 Annual Bonus Eligibility Comprehensive Benefits Package Paid Time Off 401k & Company Match Position Summary: The Executive Project Manager is responsible for leading complex, cross-functional initiatives that support enterprise priorities, business transformation, and the strategic objectives of the Baking Technology and Commercialization organization. This role blends core Enterprise PMO disciplines with Program Management responsibilities, serving as both a governance leader and execution partner.

    The associate will drive project and program planning, stage-gate discipline, stakeholder alignment, risk management, value realization, and executive reporting while ensuring initiatives are delivered on time, within scope, and aligned to business objectives. This role also supports the transformation and efficiency efforts of the Baking Technology and Commercialization organization by helping establish formalized processes, governance routines, standardized ways of working, and portfolio visibility that enable stronger prioritization, decision-making, and execution across initiatives. Working proactively and often with limited direction, this role determines and develops effective approaches to solutions that directly support project assignments and the evolving needs of Baking Technology and Commercialization leadership.

    Key Job Responsibilities: The Executive Project Manager supports the VP of Baking Technology and Commercialization by leading high-priority projects and selected programs, establishing governance, enabling cross-functional execution, and providing visibility to leadership on progress, risks, dependencies, and value delivery. This role advances organizational transformation and efficiency through formalized processes, consistent governance, and structured execution practices across the Baking Technology and Commercialization portfolio. Lead complex, cross-functional projects and selected programs from initiation through implementation, ensuring alignment with enterprise strategy, business priorities, and operational goals.

    Apply ePMO standards, tools, templates, and governance practices to support consistent project execution, stage-gate reviews, issue escalation, and leadership decision-making. Develop and maintain detailed project and program plans, milestones, critical paths, interdependencies, RAID logs, and resource assumptions to ensure successful delivery. Facilitate alignment across business leaders, functional teams, subject matter experts, and external partners to clarify scope, priorities, success measures, and accountabilities.

    Drive executive-ready reporting and communication, including status updates, risk summaries, milestone reviews, and recommendations for corrective action. Identify, assess, and proactively manage BT&C project and program risks, issues, assumptions, and dependencies; escalate critical concerns with recommended mitigation plans. Support portfolio visibility by tracking initiative health, timeline performance, resource constraints, and business value realization across assigned workstreams.

    Partner with Marketing, R&D, Finance, Operations, Supply Chain, Commercialization, IT, and other functions as needed to ensure initiatives are scoped appropriately and benefits are measurable and sustained. Lead working sessions to build business cases, define implementation roadmaps, coordinate decisions, remove barriers, and maintain momentum across multiple concurrent initiatives. Promote change management and adoption by ensuring stakeholders are informed, engaged, and prepared for process, system, or operating model changes.

    Coach project team members and functional leads on accountability, disciplined execution, and effective use of project management best practices. Work proactively, often with limited direction, to determine and develop practical approaches and solutions that address project assignments, remove barriers, and respond to the priorities and needs of Baking Technology and Commercialization leadership. Support the transformation of the Baking Technology and Commercialization organization by helping implement formalized processes, governance cadences, standardized templates, and decision-making routines that improve execution discipline, transparency, and organizational efficiency.

    Other assignments as needed. Key Behavioral Competencies: Strong project and program management capability, including planning, prioritization, governance, and execution across complex cross-functional initiatives. Executive presence and communication skills, with the ability to translate complex issues into clear, concise recommendations for leadership.

    Leadership and influence skills: ability to drive alignment, build trust, and hold cross-functional teams accountable without direct authority. Strong analytical and problem-solving skills with the ability to identify root causes, assess tradeoffs, and recommend practical solutions. Attention to detail with the ability to manage multiple priorities, monitor dependencies, and maintain accuracy in plans, reporting, and follow-up actions.

    Sense of urgency and ownership with a disciplined approach to issue escalation, mitigation planning, and delivery against commitments. Change leadership mindset with the ability to navigate ambiguity, challenge the status quo, and support adoption of new ways of working. Computer skills: proficient with Microsoft Office applications and project management tools used for scheduling, reporting, and collaboration.

    Education and Work History: Bachelor's degree in Business, Engineering, Operations, Supply Chain, Food Science, or a related field. Seven (7) or more years of experience in project management, program management, transformation, commercialization, operations, supply chain, or related business functions. Demonstrated experience leading complex cross-functional initiatives with multiple stakeholders, timelines, dependencies, and executive reporting requirements.

    Preferred experience with portfolio governance, financial/value tracking, stage-gate processes, and formal project management methodologies or tools. The physical and mental demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodation may be requested to enable individuals with disabilities to perform the essential functions.

    Bimbo Bakeries USA is an equal opportunity employer with a policy that provides equal employment opportunity for applicants and employees regardless of race, color, religion, sex (including pregnancy, sexual orientation, or gender identity), national origin, age, disability, genetic information, marital status, veteran status, any other classification protected by law. It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.


    What Bimbo Bakeries USA employees say

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    Benefits

    Hours and flexibility

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    Get the full story on Breakroom


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    About Bimbo Bakeries

    Sourced by ZipRecruiter

    From the breakfast table to lunch boxes to family barbecues, Bimbo Bakeries USA's fresh, high-quality products have delighted Americans for generations. As the largest commercial baking company in the U.S., we are proud to deliver our bread, bagels, buns, English muffins and sweet baked goods to every town, city and community in the United States. Bimbo Bakeries USA is proud part of Grupo Bimbo, the world’s largest baking company with operations in 34 countries.

    Industry

    Food and drink manufacturing

    Company size

    10,000+ Employees

    Headquarters location

    Horsham, PA, US

    Year founded

    1945