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4 Atwork Catering Jobs Hiring Near You

AtWork

Food Service Supervisor

Tyler, TX · On-site

$18 - $20/hr

AtWork Personnel is seeking a dedicated and experienced Food Service Supervisor to join a growing ... Familiarity with dietary department operations and catering services is a plus. * Leadership ...

AtWork

Urgent Hire - Kitchen Supervisor

Tyler, TX · On-site

$18 - $20/hr

AtWork Personnel is seeking a dedicated and experienced Food Service Supervisor to join a growing ... Familiarity with dietary department operations and catering services is a plus. * Leadership ...

AtWork

Supervisor - Food Service

Tyler, TX · On-site

$18 - $20/hr

AtWork Personnel is seeking a dedicated and experienced Food Service Supervisor to join a growing ... Familiarity with dietary department operations and catering services is a plus. * Leadership ...

AtWork

Cook & Catering Worker

Fort Worth, TX · On-site

$16/hr

Hi! We're hiring Catering Workers in Plano (75024) or Dallas, TX . Pay: $16/hr Schedule: Day shift, approx. 7:00 AM - 3:30 PM Duties: • Food setup & serving • Event breakdown • Light food prep ...

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    Infographic showing various Catering job openings at Atwork in the United States as of August 2026, with employment types broken down into 1% As Needed, 90% Full Time, 6% Part Time, and 3% Nights. Highlights an 100% Physical job distribution.

    Food Service Supervisor

    AtWork

    Tyler, TX • On-site

    $18 - $20/hr

    Full-time

    Re-posted 6 days ago

    Job description

    AtWork Personnel is seeking a dedicated and experienced Food Service Supervisor to join a growing healthcare facility in the Tyler, TX area.
    Perks of the role:
    - 12:30pm - 9pm
    - every other weekend
    - Pay: $18-$20
    Must be able to work weekends
    This role is essential in ensuring the smooth operation of our food service department, overseeing food production, preparation, and service. The ideal candidate will possess strong leadership skills and a passion for delivering exceptional culinary experiences while maintaining high standards of food safety and customer service.
    Duties
    • Supervise daily operations in the food service area, ensuring compliance with health and safety regulations.
    • Manage food production processes, including cooking, preparation, and presentation of meals.
    • Oversee inventory management, including ordering supplies and maintaining stock levels.
    • Train and mentor staff in food handling techniques, customer service, and kitchen management practices.
    • Coordinate shift schedules to ensure adequate staffing during peak hours.
    • Implement quality control measures to maintain high standards of food safety and sanitation.
    • Collaborate with the culinary team to develop menus that meet dietary requirements and customer preferences.
    • Address customer inquiries and concerns promptly to enhance guest satisfaction.
    • Assist with banquet services and catering events as needed.

    Skills
    • Proven experience in food production, cooking, and food preparation within a fast-paced environment.
    • Strong management skills with experience in supervising staff in a food service or restaurant setting.
    • Knowledge of food safety regulations and best practices in the culinary industry.
    • Excellent customer service skills with the ability to communicate effectively with guests and team members.
    • Experience in hospitality management or kitchen management is highly desirable.
    • Familiarity with dietary department operations and catering services is a plus.
    • Leadership abilities to inspire and motivate a diverse team.
    • Background in banquet experience or barista/coffee service is advantageous.
    • Culinary experience is preferred, along with a passion for the food industry. Join us as we strive to create memorable dining experiences for our guests while fostering a positive work environment for our team members.
    Apply Today! - RESUME REQUIRED
    Thanks, Kyleigh - AWG 903-200-1416

    Apply