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60 Virginia Commonwealth University Project Supervisor Jobs Hiring Near You

Shake Smart Inc

Virginia Commonwealth University

Richmond, VA · On-site

$14.75 - $18.75/hr

Shake Smart is a growing nutrition brand specializing in freshly made protein shakes, convenient meal replacements, and healthy on the go foods. We are seeking high-energy, ambitious individuals who ...

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Title Cook | Part-Time | Virginia Commonwealth University

Iowa Events Center

Richmond, VA • On-site

$16 - $20/hr

Part-time

Retirement

Posted 11 days ago

Job description

Cook | Part-Time | Virginia Commonwealth University
Location US-VA-Richmond
Job Post Information* : Posted Date 2 weeks ago(8/13/2026 5:21 PM)
Job ID 2026-34096
Location Name Virginia Commonwealth University
Category Culinary / Kitchen Management
Type Regular Part-Time
Location : Location US-VA-Richmond
Job Post Information* : External Company Name Oak View Group
Job Post Information* : External Company URL https://www.oakviewgroup.com/
Location : Postal Code 23284
Location : Address 1200 West Broad Street
Job Post Information* : Post End Date 11/13/2026
Oak View Group

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. 

Position Summary

The Cook is responsible for preparing, cooking, and packaging food items while maintaining high standards of food quality, safety, and sanitation. This position supports efficient food service operations by ensuring products are prepared accurately, work areas remain clean and organized, and guests receive a positive dining experience. The Cook works collaboratively with team members in a fast-paced environment to meet event and customer service demands.

This role pays an hourly rate of $16.00 - $20.00

Benefits for Part-Time roles: 401(k) Savings Plan, 401(k) matching.

 

This position will remain open until November 13, 2026.

About the Venue
The Stuart C. Siegel Center is a state-of-the-art, multipurpose arena in Richmond, Virginia, and the home of Virginia Commonwealth University (VCU) Athletics. Hosting collegiate sporting events, concerts, graduations, and community programs, the venue welcomes thousands of guests each year and is known for delivering exceptional entertainment and guest experiences.
Responsibilities
  • Responsible for providing high-quality, fresh food products in a timely manner for delivery to guests.
  • Prepares hot and cold foods following company recipes and portioning requirements.
  • Participates as a team player with specific responsibilities as related to preparation, excellent service, and delivery of product.
  • Responsible for reporting any maintenance required for kitchen equipment.
  • Maintains sanitation, health, and safety standards in work areas.
  • Responsible for observing and testing foods to ensure proper cooking.
  • Responsible for portioning, arranging, and garnishing food plates for delivery to guests.
  • Responsible for consulting with Executive Chef, Sous Chef or Kitchen Supervisor to plan menus and estimate expected food consumption.
  • Show demonstrated ability to meet the company standard for excellent attendance.
Qualifications
  • Previous cook or prep cook experience highly preferred.
  • High school diploma or equivalent preferred.
  • Able to operate standard kitchen equipment, including the broiler, steamer, convection oven, mixer, meat slicer, and chef knife.
  • Ability to work well in a team-oriented event-driven environment.
  • Possess a valid food handling certificate if required by state and federal regulations.
  • ServSafe preferred.
  • Ability to prepare food safely and efficiently in a fast-paced environment.
  • Knowledge of basic food handling, sanitation, and safety practices.
  • Strong attention to detail and commitment to quality.
  • Ability to work flexible schedules, including evenings, weekends, and holidays.
  • Ability to stand for extended periods and lift heavy objects.
  • Strong communication and teamwork skills.
Strengthened by our Differences. United to Make a Difference

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Equal Opportunity Employer

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis ("protected class") including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

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