Under Study

60 jobs near Columbus, OH

Under-Study is open and already making its mark in Napa Valley. Adjacent to PRESS and led by Chef Philip Tessier and Managing Partner Justin Williams, Under-Study is a café, butcher, wine shop, and ...

Pastry Chef de Partie

Saint Helena, CA

$23.25 - $29.25/hr

Under-Study is committed to culinary excellence and to fostering thoughtful, driven team members who take pride in their craft. Under the guidance of Chef Partner Philip Tessier and Chef de Cuisine ...

Job Details At Under-Study, we value each team member and the perspective they bring to our space. Our team works collaboratively to create a warm, welcoming, and community-driven café and ...

Selects predetermined electrode combinations as well as special combinations necessary for the case under study; obtains standard recordings, recognizes artifacts, and takes appropriate steps to ...

Select the predetermined electrode combination as well as special combinations made necessary by the case under study. Qualifications: * HSD/ GED required * Registered or registry eligible in EEG and ...

About The Role Works under the guidance of designated Study Director(s), Contributing Scientists and Principal Investigators, as appropriate, to provide administrative and professional support for ...

Assists Study Directors on select projects under the direction and review of the Study Director team. Assists in collection, documentation and analysis of pre-clinical data. Assists in the ...

About The Role Works under the guidance of designated Study Director(s), Contributing Scientists and Principal Investigators, as appropriate, to provide administrative and professional support for ...

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Cafe Supervisor

Under-Study

Saint Helena, CA

$20 - $25/hr

Full-time

Posted 4 days ago


Job description

Under-Study is open and already making its mark in Napa Valley. Adjacent to PRESS and led by Chef Philip Tessier and Managing Partner Justin Williams, Under-Study is a café, butcher, wine shop, and bakery designed to deepen the way guests connect with food, wine, and hospitality.

We are seeking a Front of House Supervisor to help refine and elevate the guest experience as we grow. This role goes beyond overseeing daily service — you will help shape the culture, lead a passionate team, and support Under-Study’s evolution as a premier destination for locals and visitors alike.

Key Responsibilities

  • Oversee daily front-of-house operations across café, butcher, wine, and coffee programs

  • Deliver warm, seamless service and ensure every guest feels welcomed and cared for

  • Hire, train, and mentor team members while fostering a strong hospitality culture

  • Manage POS, cash handling, and opening/closing procedures

  • Uphold cleanliness, safety, and compliance standards

  • Support sales through thoughtful guest engagement and assist with events and culinary programming

Qualifications

  • Experience in a high-volume restaurant, café, or counter-service setting preferred

  • Strong communication and leadership skills

  • Calm and composed under pressure

  • Team-oriented, dependable, and positive

  • Flexible availability, especially mornings and weekends

  • Valid Food Handler Certification (or willingness to obtain)

Physical Requirements

  • Ability to stand and move for extended periods

  • Ability to lift up to 50 lbs

  • Availability to work weekends and holidays

While occasional evening shifts may be required for special events, this is primarily a daytime role, offering a balanced schedule within a dynamic hospitality environment.

More detail about Under-Study part of PRESS // Understudy, please visit https://culinaryagents.com/entities/689771-Under-Study