Tiki Taco

23 Tiki Taco Jobs Hiring Near You

Line Cook

Kansas City, MO · On-site

$15 - $20/hr

Benefits: * Competitive salary * Employee discounts * Flexible schedule * Free uniforms * Opportunity for advancement * Training & development We are looking for an experienced Cook to join our team!

Cashier

Kansas City, MO · On-site

$17 - $22/hr

Benefits: * Competitive salary * Employee discounts * Flexible schedule * Free food & snacks * Free uniforms * Opportunity for advancement * Training & development We are looking for an experienced ...

Cashier

Shawnee, KS · On-site

$17 - $22/hr

Benefits: * Competitive salary * Employee discounts * Flexible schedule * Free food & snacks * Free uniforms * Opportunity for advancement * Training & development We are looking for an experienced ...

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Tiki Taco Jobs Information

Infographic showing various job openings at Tiki Taco in the United States as of September 2026, with employment types broken down into 61% Full Time, and 39% Part Time. Highlights an 100% Physical job distribution.

Line Cook

Kansas City, MO • On-site

$15 - $20/hr

Full-time

Re-posted 11 days ago


Job description

Benefits:
  • Competitive salary
  • Employee discounts
  • Flexible schedule
  • Free uniforms
  • Opportunity for advancement
  • Training & development

We are looking for an experienced Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy.
You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler’s certification. 
Responsibilities: 

  • Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices
  • Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock
  • Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters
  • Season and cook food according to recipes or personal judgment and experience
  • Respond to guest feedback with appropriate urgency and professionalism 
Qualifications: 

  • Previous experience as a restaurant cook preferred 
  • ServeSafe or Food Handler’s certification (or must be willing to attain)
  • Effective communication skills 
  • Ability to lift 30+ lbs 
  • Ability to work standing for 8+ hours 
 
Complete our short application today!